Khmer Noodles With Crab Paste And Beef (Bún Riêu Cua Bắp Bò).
Is A Vietnamese Noodle Soup Featuring A Rich Tomato-Based Broth, Crab Paste, And Tender Slices Of Beef. It'S Typically Garnished With Fresh Herbs And A Hint Of Lime, Offering A Flavorful And Hearty Meal.
16,800
Chicken Drumstick Rice
This Vietnamese Dish Features Crispy Fried Chicken And Fragrant Rice. The Chicken Is Marinated With Spices And Deep-Fried, While The Rice Is Cooked In Chicken Broth For Added Flavor, Often Served With Fresh Vegetables Or Pickles. It Offers A Satisfying Blend Of Textures And Flavor.
16,800
Snail Khmer Noodle Soup
A Traditional Vietnamese Noodle Dish From Hải Phòng, It Features Soft Rice Noodles With Tender Snails In A Tangy Broth Made From Tomatoes, Herbs, And A Hint Of Tamarind.
16,800
Sea Bass Khmer Noodle Salad
A Tantalizing Vietnamese Dish Features Fried Fish, Typically Catfish Or Snakehead, Over Soft Rice Vermicelli Noodles. The Spicy Broth Blends Tomatoes And Tamarind For A Balance Of Sourness And Spice.
16,800
Pork Intestine Khmer Noodle Bún Lòng
Is A Traditional VietnameseDish With Soft Rice NoodlesAnd Tender Pork Intestines,Served In A Rich BrothSeasoned With Herbs AndSpices. It Provides ADelightful Harmony OfTextures And Tastes,Ideal ForThose Seeking Authentic Vietnamese Flavors.
13,300
Steamed Pork Brain With Dried Shrimp
A Unique Vietnamese Dish, Hầm Óc Heo Boasts A Rich And Creamy Texture. The Stew'S Main Ingredient, Pork Brains, Is SlowCooked To Achieve Tenderness. Enhanced With Ginger, Green Onions, And Seasoning, It Delivers A Flavorful And Aromatic Experience.
24,300
Chicken Pho
Is A Classic Vietnamese Dish Made With Delicate Rice Noodles In A Savory Broth, Simmered With Chicken And Spices Like Ginger And Star Anise. Garnished With Fresh Herbs, Green Onions, And Lime Wedges, It Offers A Refreshing Contrast To The Warm Broth, Showcasing The Essence Of Vietnamese Cuisine.
14,700
Pork Intestine Porridge
This Hearty Vietnamese Dish Features Rice And Various Pork Organs, With A Smooth, Thick Porridge Flavored By Ginger, Scallions, And Fish Sauce. It'S Garnished With Fresh Herbs And Served Alongside Chili And Lime, Known For Its Rich Flavors And Nourishing Qualities.
12,200
Sting
4,100
Carabao
4,500
Redbull
4,500
Fanta
4,100
Soda
4,100
Coke
4,100
NƯỚC SUỐI
2,100
NƯỚC ĐÁ CHANH
3,100
SỮA ĐẬU NÀNH
4,100
NƯỚC RAU MÁ
4,100
CÀ PHÊ SỮA
5,500
CÀ PHÊ ĐEN
3,900
Cang Long Whiskey
42,200
Panaxx
6,200
Vatanak Can
4,500
Abc Can
9,000
Saigon Can
4,100
333 Pilsner Can
4,500
Angkor Bottle
4,900
Cambodia Drift Bottle
4,900
Cambodia Can
4,100
Cambodia Lite Can
4,500
Anchor White Can
4,500
Anchor Can
4,100
Tiger Cristal Can
6,900
Tiger Bottle
7,900
Tiger Cristal Bottle
Refreshing beer with crisp flavors and pure, clean taste.
7,900
Fermented Rice Wine, White Wine
10,000
Noni Fruit Of Fermented Růůr
Noni Fruit Wine
14,800
Sim Fruit Of Fermented Rượu Sim
Rau Sim Phu Quoc
14,800
RƯỢU MƠ
Forest Plum Wine
16,800
RƯỢU TÁO MÈO
Apple Cat Wine
16,800
Stir Fried Beef With Lemongrass
Stir Fried Beef With Lemongrass
38,900
Stir-Fried Nightshade With Garlic
Fried Tonkin Creeper With Garlic And Pork Fat Crisps
22,500
Grilled Pinched Rice Cake
Is A Delightful Dish Consisting Of Crispy Grilled Rice Paper Topped With Savory Ingredients. It'S A Quick And Satisfying Snack, Often Enhanced With Aromatic Herbs And A Touch Of Chili For An Extra Kick.
2,800
Fried Taro
Are A Tasty Snack Made From Taro Root, Crispy Outside And Tender Inside, With A Unique Nutty Flavor. They Serve Well As An Appetizer Or Side Dish, Often Enjoyed With Salt Or Dipping Sauce.
12,300
Fried Egg
Is A Dish Made By Beating Eggs And Frying Them Until They Are Firm And Slightly Golden. It Can Be Filled Or Topped With Various Ingredients Like Cheese, Vegetables, Or Meats, Offering A Savory And Versatile Flavor.
13,300
Fried Corn
Is A Simple Yet Delicious Dish. It Features Sweet Corn Kernels Sautéed In Rich, Creamy Butter, Often Enhanced With Green Onions And A Hint Of Seasoning For Added Flavor. The Result Is A Savory And Slightly Sweet Dish That Makes For A Perfect Snack Or Side.
12,300
Chả Cóm Meatball
Green Sticky Rice Patties Are A Vietnamese Dish Made From Green Rice Flakes. They Offer A Soft, Chewy Texture With A Subtly Sweet And Nutty Taste, Commonly Enjoyed As A Snack Or Dessert.
24,600
Fried Tofu With Lemongrass
Is A Simple And Tasty Vietnamese Dish Made Of Tofu Cubes Marinated In Lemongrass, Garlic, And Chili, Then Fried To A Golden Crisp. The Crispy Exterior Contrasts With The Soft Interior
12,300
Fried Tofu Skating Dish
This Dish Features Crispy Fried Tofu Floating In A Savory Sauce. The Tofu Is Lightly Fried, Offering A Crispy Exterior And Soft Interior. It'S Typically Served With A Flavorful Soy Sauce, Garlic, And Chili Mix, Providing A Delightful Kick.
12,300
CHẢ MỰC HẠ LONG
Is A Traditional Vietnamese Dish From Hạ Long, Consisting Of Ground Squid Mixed With Spices And Shaped Into Crispy Patties. It Features A Crunchy Exterior And Tender, Flavorful Inside, Typically Served With Rice Noodles Or Steamed Rice, Fresh Herbs, Lettuce, And A Fish Sauce Dipping Sauce.
48,500
RAU CẦN XÀO BÒ
Is A Simple Yet Delicious Vietnamese Dish. It Features Tender Slices Of Beef Cooked With Crisp Water Celery, All Seasoned With Garlic And Soy Sauce. The Combination Of Textures And Flavors Creates A Savory And Refreshing Meal Perfect For Any Occasion.
22,500
Stir Fried Pumpkin With Garlic And Olive Oil
Is A Simple Yet Delicious Vietnamese Dish. It Features Tender Pumpkin Shoots Quickly Stir-Fried With Fragrant Garlic, Resulting In A Fresh And Savory Flavor. The Dish Is Often Seasoned With A Touch Of Salt And Fish Sauce
12,800
Stir Fried Water Morning Glory With Garlic
Is A Simple Yet Delicious Vietnamese Dish. It Features Tender Water Spinach Cooked Quickly With Fragrant Garlic, Resulting In A Savory And Aromatic Side Dish. The Combination Of Vibrant Green Leaves And The Rich Flavor Of Garlic Makes It A Perfect Accompaniment To A Variety Of Meals.
12,800
Bao Tử Hầm Tiêu
A Vietnamese Dish Featuring Tender Pork Stomach Simmered With Green Peppercorns, Served In A Savory Broth With Soft Rice Noodles. Garnished With Fresh Herbs Like Perilla And Vietnamese Coriander, And Enhanced With Lime And Chili
49,800
Canh Riêu Crab Sour Soup / Mong Tai
Is A Traditional Vietnamese Soup Known For Its Lightness, Featuring Tender Crab Meat And Malabar Spinach In A Savory Broth Seasoned With Fish Sauce And Pepper. It'S Nutritious, Comforting, And Ideal For A Warm Meal.
19,800
Beef Fried Corn Đậu Bắp Xào Bò
Is A Flavorful Dish Featuring Tender Beef And Fresh Okra Cooked Together. The Soup Is Often Seasoned With Spices To Enhance Its Rich Taste.
20,500
Canh Chua Cá Lóc
Known For Its Tangy And Refreshing Flavor From Tamarind, Pineapple, And Tomatoes. It’S Enriched With Herbs Like Vietnamese Coriander And Garnished With Bean Sprouts And Okra. This Delightful Soup Balances Sour, Sweet, And Savory Notes, Making It A Beloved Dish In Vietnamese Cuisine.
20,500
Braised Snakehead Fish
Is A Traditional Vietnamese Dish Of Snakehead Fish Caramelized In A Clay Pot With A Savory Sauce Of Fish Sauce, Sugar, Garlic, And Black Pepper. Known For Its Tender Fish And Aromatic Sauce, It’S Commonly Served With Steamed Rice As A Comforting Staple In Vietnamese Cuisine.
20,500
Fried Snakehead Fish
Is A Vietnamese Dish Featuring Snakehead Fish Fried To A Golden Crisp. Known For Its Rich Flavors And Crunchy Texture, This Dish Is A Favorite Among Those Who Enjoy Savory Seafood Delights
41,000
Steamed Chicken Half
Is A Simple Yet Delicious Dish Where Chicken Is Cooked Gently Using Steam. This Method Helps Retain The Chicken’S Natural Moisture And Flavor, Resulting In Tender And Juicy Meat.
64,500
Steamed Duck With Vitamin
This Dish Showcases Duck'S Natural Flavors Through Gentle Steaming, Keeping It Tender And Juicy. Fresh Ginger Or Scallions Add Aroma And A Spicy Kick, Enhancing The Duck'S Richness. Typically Served With A Light Soy Sauce Dip, It Is Comforting And Flavorful.
64,800
Duck Salad
A Traditional Vietnamese Dish Featuring Tender Duck Meat, Fresh Vegetables, And A Tangy Lime, Fish Sauce, And Sugar Dressing. Fresh Herbs Like Mint And Cilantro Enhance The Flavor, While Roasted Peanuts Add Crunch.
62,500
Chicken Salad
Is A Refreshing Vietnamese Dish Made With Tender Shredded Chicken, Crisp Vegetables, And Fragrant Herbs. Often Dressed With A Tangy And Slightly Sweet Fish Sauce Dressing, It Offers A Harmonious Blend Of Flavors And Textures.
62,500
Garlic Fried Duck
This Savory Dish Features Tender Duck Meat With A Rich Garlic Aroma. Expertly Roasted, It Has Crispy Skin And Juicy, Flavorful Meat, Blending Garlic'S Pungency With The Duck'S Succulence. Served With Steamed Rice Or Fresh Vegetables, It Offers A Satisfying Meal.
62,500
Fried Duck With Galangal
A Savory Vietnamese Dish Featuring Tender Duck With Fragrant Galangal, Garlic, And Fish Sauce. Known For Its Rich Flavors And Aromatic Appeal, It Offers A Delightful Combination Of Textures And Subtle Heat, Making It A Satisfying Meal For Those Exploring Vietnamese Cuisine.
61,500
Beef Salad Gối Bò
A Refreshing Vietnamese Dish Featuring Tender Beef Slices Mixed With Fresh Vegetables Like Cucumber, Onion, And Herbs. It’S Dressed With A Tangy Fish Sauce, Lime Juice, Garlic, And Chili, And Garnished With Crushed Peanuts And Herbs For A Vibrant Flavor And Delightful Texture.
38,800
Fried Frog With Lot Leaves
Is A Unique Vietnamese Dish Known For Its Distinctive Taste. The Frog Meat Is Fried To A Golden Crisp, Infused With Aromatic Betel Leaves For A Rich Flavor And Satisfying Crunch, Making It A Favorite For Those Who Enjoy Savory Delights.
41,000
Fried Frog With Kaffir Lime Leave
Is A Delicious Vietnamese Dish With Crispy Frog Pieces And Fragrant Lime Leaves, Seasoned With Garlic And Chili For A Savory Taste. It Combines Crunchy Texture And Zesty Flavors For A Memorable Culinary Experience.
41,800
Fried Frog With Fish Sauce
Is A Tasty Vietnamese Dish With Tender, Golden-Fried Frog Pieces Coated In A Savory Fish Sauce Glaze. Enhanced With Aromatic Garlic And A Hint Of Chili, It Offers A Rich Umami Flavor And A Unique Culinary Experience.
48,800
Stir Fried Eel With Lemongrass Sour Soup
Is A Flavorful Vietnamese Dish. It Features Tender Pieces Of Eel Cooked With Aromatic Lemongrass And Spicy Chili Peppers. The Combination Of Spices And Fresh Herbs Creates A Savory And Zesty Flavor Profile, Making It A Delightful Treat For Those Who Enjoy Bold And Spicy Dishes
48,800
Stir Fried Snail With Lemongrass Paste
Is A Flavorful Vietnamese Dish. It Features Snails Cooked With Fragrant Lemongrass And Spicy Chili, Creating A Savory And Aromatic Experience. The Combination Of These Ingredients Results In A Dish That'S Both Enticing And Delicious.
49,800
Braised Pork Leg Giò Heo Giả Cày
Is A Traditional Vietnamese Dish Where Pork Hock Is Simmered With Galangal, Fermented Rice, Lemongrass, And Fish Sauce. It Has A Rich, Savory Flavor With A Slightly Tangy And Smoky Taste, Often Served With Rice Or Noodles.
49,800
Fried Pork Belly Ba Chỉ Cháy Cạnh
Is A Traditional Vietnamese Dish With A Savory And Slightly Sweet Flavor. Pork Belly Is Pan-Fried Until Crispy And Caramelized, Seasoned With Fish Sauce, Sugar, And Garlic For A Rich Taste. Typically Served With Steamed Rice And Fresh Vegetables, It Is A Comforting Meal.
24,500
Fried Pork Ribs With Fermented Fish Sauce
Is A Dish Featuring A Whole Duck Seasoned With A Blend Of Spices And Roasted Until The Skin Is Crispy And Golden. The Meat Inside Remains Tender And Juicy, Offering A Rich And Savory Flavor. This Dish Is Often Accompanied By A Sweet And Tangy Sauce, Enhancing Its Delicious Taste.
28,800
Sweet And Sour Pork Ribs
This Dish Features Tender Pork Ribs In A Tangy, Sweet Sauce Made From Vinegar, Sugar, And Sometimes Tomato. Garnished With Sesame Seeds Or Green Onions, It Offers A SavorySweet Flavor Profile, Making It Popular In Various Asian Cuisines.
28,800
Beef Lok Lak
Is A Popular Vietnamese Dish Made Of Tender, Cubed Beef Stir-Fried With Garlic, Onions, And Bell Peppers, Marinated In Soy Or Oyster Sauce For A Savory, Slightly Sweet Flavor. It'S Typically Served With Steamed Rice Or A Fresh Salad For A Satisfying Meal.
42,800
Stir Fried Intestine With Lemongrass Paste
Is A Simple Yet Flavorful Dish. It Combines Fresh Pork Intestines With Turmeric, Resulting In An Appealing Color And Distinctive Taste. This Rustic Dish Is Often Served With White Rice For A Cozy And Robust Meal.
28,700
Stir Fried Beef Intestine With Pickled Mustard Green
Is A Savory Dish Featuring Tender Beef Slices And Tangy Pickled Mustard Greens. It'S A Quick And Delicious Meal, Often Seasoned With Garlic And Soy Sauce To Enhance Its Flavor.
32,800
Stir Fried Pork Organ With Pickled Mustard Green
Is A Traditional Vietnamese Dish Of Stir-Fried Pork Intestines With Pickled Mustard Greens. It Features A Unique Texture And Tangy Flavor, With Tender Intestines Cooked With Sour Greens, Garlic, And Sometimes Chili.
38,800
Pork Intestine
41,000
Steamed Pork Intestine
Is A Traditional Vietnamese Dish Featuring Tender, Well-Seasoned Intestines. Steamed To Enhance Natural Flavors, It Has A Soft, Chewy Texture And Is Served With Ginger Fish Sauce, Fresh Herbs, And Vegetables.
38,800
Goat With Lemongrass Salad
Is A Vietnamese Dish That Showcases Tender Slices Of Goat Meat Lightly Cooked And Marinated With Fresh Lemon Juice. This Process Gives The Meat A Unique Tangy And Refreshing Flavor, Complemented By The Addition Of Herbs Like Mint And Basil.
49,200
Goat Blood Sausage
Is A Traditional Vietnamese Dish Featuring Goat Sausage. The Sausage Is Made By Stuffing Goat Meat And Herbs Into A Casing And Grilling It. Seasoned With Spices Like Lemongrass, Garlic, And Ginger, It Has An Aromatic And Slightly Spicy Taste.
38,800
Steamed Lamb With Perilla Leaves
Traditional Vietnamese Dish Features Tender Goat Meat Steamed With Aromatic Perilla Leaves, Creating A Fragrant And Savory Taste. It Is Served With A Dipping Sauce Made From Fermented Tofu Or Soy Sauce, Along With Fresh Herbs And Chili, Highlighting Its Unique Flavor Combination.
58,800
Stir Fried Snail With Water Spinach
Is A Vietnamese Dish That Features Tender Clams Combined With Fresh Water Spinach. This Dish Offers A Delightful Mix Of Savory Flavors And Crunchy Textures, Enhanced By Aromatic Spices For An Unforgettable Taste.
39,800
Stir Fried Snail With Garlic
Is A Vietnamese Delicacy Featuring Tender Sea Snails Cooked With A Generous Amount Of Fragrant Garlic. This Dish Is Known For Its Savory And Aromatic Flavors, Making It A Popular Choice For Seafood Lovers.
58,800
Grilled Shrimp With Salt Chili Tom Yum Muoi Ot
Is A Vietnamese Delicacy That Features Juicy Shrimp Marinated With A Blend Of Chili And Salt, Then Grilled To Perfection. This Dish Is Celebrated For Its Spicy And Savory Flavors, Making It A Favorite Among Seafood Enthusiasts.
68,800
Stir Fried Cockle With Tamarind And Chili
Salt-Roasted Blood Cockles Are A Vietnamese Delicacy Featuring Succulent Cockles Seasoned With Salt And Aromatic Spices. This Dish Highlights The Natural Sweetness Of The Cockles, Offering A Savory And Satisfying Taste Experience.
41,000
Fried Oyster
A Delicious Dish Of Succulent Oysters In A Light, Crispy Batter, Deep-Fried To A Golden Crunch While Keeping A Tender Interior. Often Paired With A Tangy Dipping Sauce, These Oysters Provide A Delightful Textural And Flavorful Contrast, Making Them Ideal As An Appetizer Or Snack For Seafood Lovers.
61,500
Duck Soup With Bamboo Shoot
Duck Braised With Sour Fruits Is A Unique Vietnamese Dish Characterized By Its Tender Meat And Rich Flavor, Enhanced By The Tartness Of The Fruits, Making It A Favorite For Savory Dish Lovers.
61,500
Lau De Goat Soup
Is A Delicious Vietnamese Dish Known For Its Rich, Savory Flavors. It Features Tender Goat Meat Cooked In A Flavorful Broth With Aromatic Herbs And Spices. Often Served With Fresh Vegetables And Dipping Sauces, It'S A Hearty And Satisfying Meal Perfect For Gatherings And Celebrations.
61,500
LẨU GÀ ỚT HIỂM
Spicy Chicken Hot Pot Is A Vietnamese Dish Featuring Tender Chicken Cooked In A Flavorful Broth Infused With Fiery Chili Peppers. Known For Its Bold And Warming Flavors, This Dish Is A Popular Choice For Those Who Enjoy A Spicy Kick.
102,500
LẨU GÀ LÁ É
La E Chicken Hotpot” Is A Vietnamese Dish With Tender Chicken In A Savory Broth Infused With Aromatic “La E Leaves.” This Dish Blends Herbal Notes With Mushrooms, Tofu, And Fresh Vegetables. It'S Usually Served With Rice Noodles For A Comforting, Aromatic Meal.
61,500
LẨU RIÊU CUA BẮP BÒ
Is A Vietnamese Dish Known For Its Rich Flavors. It Features Tender “Beef Shank” And “Crab Paste” In A Savory, Tangy Broth With “Tomatoes” And “Herbs.” Served With Fresh “Vegetables,” It Offers A Customizable Dining Experience, Perfect For Sharing.
61,500
Lẩu Bò Soup
This Dish Features Tender Beef In A Rich Broth, Accompanied By Vegetables, Tofu, And Occasionally Mushrooms. Seasoned With Garlic, Ginger, And Herbs, It Offers A Fragrant Aroma. Diners Cook The Ingredients At The Table For An Interactive And Comforting Meal, Ideal For Gatherings.
61,500
Tam Fish Soup
This Vietnamese Dish Features Tender Sturgeon In A Flavorful Broth Infused With Herbs And Spices Like Ginger, Lemongrass, And Tamarind. Served With Fresh Vegetables And Rice Noodles, It Provides A Delightful Mix Of Textures And Tastes, Appealing To Seafood Lovers.
88,000
Vietnamese Style Duck Soup
Is A Cherished Vietnamese Dish Celebrated For Its Rich Flavors. Duck Is Marinated In Fermented Bean Curd For Umami Taste And Simmered Until Tender.
62,500
Duck Bamboo Shoot Soup
Is A Flavorful Vietnamese Dish Featuring Tender Duck Meat And Bamboo Shoots Simmered In A Savory Broth. Seasoned With Ginger, Garlic, And Fish Sauce, It Offers A Harmonious Blend Of Savory And Slightly Sweet Flavors.
61,500
Universal Eel Soup
Is A Traditional Vietnamese Dish Featuring Tender Eel Cooked With Green Bananas And Tofu. The Dish Is Known For Its Rich And Savory Flavor, Combining The Earthiness Of Bananas With The Soft Texture Of Tofu. Seasoned With Turmeric, Chili, And Various Herbs, It Offers A Unique Taste Experience.
42,800
Spicy Sour Frog Soup
A Vietnamese Delight, This Dish Features Tender Frog Meat In A Tangy, Spicy Broth. Infused With Lemongrass, Chili, And Tamarind, It Boasts A Rich, Aromatic Taste. Paired With Vegetables And Mushrooms.
42,800
Pork Durain Soup
This Unique Dish Combines The Rich, Creamy Flavor Of Durian With Savory Broth, Featuring Fresh Vegetables, Meats, And Seafood. Simmered Together, It Creates A Distinct Aroma And Is Often Served With Dipping Sauces, Enhancing Its Complex Flavors For Adventurous Food Lovers.
129,000
Seafood Soup
This Savory Dish Features A Mix Of Fresh Seafood, Including Shrimp, Squid, And Fish, Simmered In A Flavorful Broth Enriched With Herbs, Spices, And A Hint Of Chili. It Is Accompanied By Fresh Vegetables And Noodles, Creating A Delightful Harmony Of Textures And Flavors, Ideal For Sharing.
88,000
Fish Sour Soup
Is A Traditional Vietnamese Dish. It Features Tender Carp Cooked With Tangy Pickled Greens, Creating A Harmonious Blend Of Flavors. This Dish Is Both Savory And Slightly Sour, Offering A Delightful Taste Experience.
122,800
Fried Spring Roll
Are A Traditional Vietnamese Appetizer Consisting Of Rice Paper Wrapped Around A Filling Of Vegetables, Sometimes With Meat Or Seafood. They Are Typically Deep-Fried To A Crispy Golden Brown And Are Often Served With A Dipping Sauce For Added Flavor.
26,600
CHẢ CÁ CHIÊN
Are Seasoned Fish Paste Patties, Fried Until Golden And Crispy. They Have A Savory Flavor And Slightly Chewy Texture, Often Enhanced With Herbs And Spices, And Are Typically Served With A Dipping Sauce For A Satisfying Treat.
24,500
THỊT BÒ NƯỚNG
Is A Dish Made By Cooking Beef Over An Open Flame Or Hot Grill Until It Is Tender And Slightly Charred. It Offers A Smoky And Rich Flavor, Often Seasoned With Spices Or Marinades To Enhance Its Taste.
41,000
Steamed Pork Brain With Dried Shrimp
A Unique Vietnamese Dish, Hầm Óc Heo Boasts A Rich And Creamy Texture. The Stew'S Main Ingredient, Pork Brains, Is SlowCooked To Achieve Tenderness. Enhanced With Ginger, Green Onions, And Seasoning, It Delivers A Flavorful And Aromatic Experience.
24,300
Steamed Chicken Gizzard
Is A Traditional Vietnamese Dish Featuring Tender Chicken Testicles Seasoned With Herbs And Spices, Then Steamed. Garnished With Fresh Herbs Like Perilla And Vietnamese Coriander, It Offers A Refreshing Contrast.
68,800
Fish Salad (Goi Ca)
Is A Delightful Dish Made With Fresh Tilapia Fillets Marinated In Lemon Juice Or Vinegar For A Tangy Flavor. It Combines Crisp Vegetables And Fragrant Herbs Like Mint And Cilantro, Offering A Harmonious Blend Of Tastes And Textures. This Light, Healthy Dish Embodies Vietnamese Culinary Tradition.
61,500
Chicken Blood Tiet Canh Vit
Is A Traditional Vietnamese Dish Made With Fresh Animal Blood, Typically From Ducks Or Pigs, Mixed With Fish Sauce To Prevent Clotting.
68,000
Grilled Ompok Fish
This Dish Features Tender Sturgeon, Seasoned And Grilled Over An Open Flame. Marinated With Herbs And Spices, It Has A Smoky Aroma And Crispy Exterior While Remaining Juicy Inside. It'S Typically Served With Fresh Vegetables Or A Tangy Dipping Sauce For A Delightful Experience.
88,000
Steamed Snakehead Fish With Lotus Stem
Is A Traditional Vietnamese Dish Featuring Snakehead Fish Steamed With Bottle Gourd. This Dish Highlights The Delicate Taste Of The Fish, Complemented By The Gourd'S Subtle Sweetness. Seasoned With Herbs And Spices, It Offers An Aromatic Experience.
63,800
Combo Set 3 Monsters
The Combo Features A Delectable Trio: Savory Duck Blood Pudding, A Refreshing Duck Salad, And Another “Delightful Duck Dish.” This Combo Highlights Diverse Flavors And Textures, Catering Perfectly To Duck Enthusiasts.
168,500
Snail Meatball
Is A Traditional Vietnamese Dish Featuring Minced Snails Mixed With Herbs And Spices, Then Wrapped In Leaves And Grilled Or Fried. The Result Is A Dish That'S Crispy On The Outside And Tender On The Inside, With A Unique And Flavorful Taste.
48,800
Grilled Lamb Udder
A Vietnamese Dish Made With Tender Slices Of Marinated Goat Udder, Grilled For A Smoky Flavor, Garnished With Herbs, And Served With Dipping Sauce, Creating A Unique And Memorable Culinary Experience.
68,800
Roasted Duck
A Dish Featuring A Whole Duck Seasoned And Roasted Until The Skin Is Crispy, With Tender, Juicy Meat And A Rich Flavor, Often Served With A Sweet And Tangy Sauce To Enhance Its Taste.
122,500
Steamed Pork Belly With Rice
Is A Simple Yet Delicious Vietnamese Dish. It Features Tender Slices Of Pork Belly, Boiled To Perfection, And Paired With An Assortment Of Fresh Herbs And Vegetables.
32,800
Bún Dau Mam Tom
A Traditional Vietnamese Dish Featuring Rice Vermicelli, Crispy Fried Tofu, Herbs, And A Bold Fermented Shrimp Paste. It Often Includes Boiled Pork Belly And Cucumber, Offering A Harmonious Blend Of Textures And Flavors.
18,800
Fish Noodle Soup (Bánh Đa Cá Rô)
Is A Delectable Vietnamese Dish Featuring Crispy Rice Crackers And Tender Fish. The Soup Is Rich And Flavorful, Often Enhanced By Fresh Herbs And Spices, Creating A Harmonious Blend Of Textures And Tastes.
16,600
Khmer Noodles With Crab Paste And Beef (Bún Riêu Cua Bắp Bò).
Is A Vietnamese Noodle Soup Featuring A Rich Tomato-Based Broth, Crab Paste, And Tender Slices Of Beef. It'S Typically Garnished With Fresh Herbs And A Hint Of Lime, Offering A Flavorful And Hearty Meal.
16,800
Bún Chả Squid Meatball
Is A Cherished Vietnamese Dish From Hạ Long, Featuring Soft Rice Noodles And Savory Squid Patties In A Flavorful Broth. It Is Garnished With Fresh Herbs, Lime, And Chili, Creating A Delightful Fusion Of Textures And Flavors.
24,800
Pork Intestine Khmer Noodle Bún Lòng
Is A Traditional VietnameseDish With Soft Rice NoodlesAnd Tender Pork Intestines,Served In A Rich BrothSeasoned With Herbs AndSpices. It Provides ADelightful Harmony OfTextures And Tastes,Ideal ForThose Seeking Authentic Vietnamese Flavors.
13,300
Snail Khmer Noodle Soup
A Traditional Vietnamese Noodle Dish From Hải Phòng, It Features Soft Rice Noodles With Tender Snails In A Tangy Broth Made From Tomatoes, Herbs, And A Hint Of Tamarind.
16,800
Sea Bass Khmer Noodle Salad
A Tantalizing Vietnamese Dish Features Fried Fish, Typically Catfish Or Snakehead, Over Soft Rice Vermicelli Noodles. The Spicy Broth Blends Tomatoes And Tamarind For A Balance Of Sourness And Spice.
16,800
Pho Bo Ton
This Vietnamese Dish Features Dry Rice Noodles Mixed With Ingredients Like Beef Or Chicken, Fresh Herbs, And A Savory Sauce. Accompanied By Lime And Chili, It Offers A Delicious And Refreshing Twist On Traditional Pho.
16,800
Chicken Pho
Is A Classic Vietnamese Dish Made With Delicate Rice Noodles In A Savory Broth, Simmered With Chicken And Spices Like Ginger And Star Anise. Garnished With Fresh Herbs, Green Onions, And Lime Wedges, It Offers A Refreshing Contrast To The Warm Broth, Showcasing The Essence Of Vietnamese Cuisine.
14,700
Beef Pho
Is A Traditional Vietnamese Noodle Soup Featuring Tender Beef Slices, Flat Rice Noodles, And A Fragrant, Savory Broth. This Dish Is Often Garnished With Fresh Herbs And Served With A Side Of Lime And Chili For Added Zest.
12,300
Beef Stew With Bread/Noodles
Is A Fragrant Vietnamese Dish Enjoyed In Various Ways. It Pairs Well With Crusty French Bread For Dipping, Or With Rice Noodles (“Hủ Tiếu”) For A Comforting Experience. Instant Noodles Offer A Quick Option, Absorbing The Savory Stew. Each Pairing Showcases The Versatility Of This Beloved Dish.
18,800
Fried Rice With Duck Egg
Is A Classic Vietnamese Dish Featuring Stir-Fried Rice And Eggs, Mixed With Colorful Vegetables Like Peas, Carrots, And Green Onions. Enhanced With Soy Or Fish Sauce, It Becomes Aromatic And Delicious.
12,800
Beef Fried Rice With Pickled Mustard Green
This Savory Vietnamese Dish Consists Of Stir-Fried Rice With Tender Beef Slices And Tangy Pickles. The Beef Is Seasoned With Spices And Cooked Quickly To Ensure Juiciness, While The Rice Absorbs The Flavors Of The Pickles, Creating A Comforting And Satisfying Meal.
26,800
Chicken Drumstick Rice
This Vietnamese Dish Features Crispy Fried Chicken And Fragrant Rice. The Chicken Is Marinated With Spices And Deep-Fried, While The Rice Is Cooked In Chicken Broth For Added Flavor, Often Served With Fresh Vegetables Or Pickles. It Offers A Satisfying Blend Of Textures And Flavor.
16,800
Egg Fried Noodle
Is A Popular Dish Featuring Stir Fried Noodles Mixed With Scrambled Eggs. The Noodles Are Lightly Crisped In A Hot Pan And Combined With Fluffy Eggs, Seasoned With Soy Sauce, Garlic, And Sesame Oil.
14,800
Beef Fried Noodle
Is A Popular Vietnamese Dish Consisting Of Stir-Fried Noodles And Beef. It Features Soft Noodles Mixed With Tender Beef Slices And Fresh Vegetables, All Seasoned With Soy Sauce And Garlic.
24,800
Minced Beef Porridge
Is A Comforting Dish Made With Tender Beef And Creamy Rice Porridge. It'S A Quick And Tasty Meal, Often Flavored With Ginger And Green Onions For Added Depth.”
24,200
Chicken Porridge
Chicken Porridge Is A Comforting Dish Made With Tender Chicken Pieces And Creamy Rice. It'S Often Garnished With Fresh Herbs And A Dash Of Pepper, Providing A Warm And Satisfying Meal Perfect For Any Time Of Day.
26,800
Pork Intestine Porridge
This Hearty Vietnamese Dish Features Rice And Various Pork Organs, With A Smooth, Thick Porridge Flavored By Ginger, Scallions, And Fish Sauce. It'S Garnished With Fresh Herbs And Served Alongside Chili And Lime, Known For Its Rich Flavors And Nourishing Qualities.
12,200
Lamb Pho
This Unique Vietnamese Noodle Soup Features Tender Goat Meat With Rice Noodles In A Rich Broth Infused With Aromatic Spices And Herbs. Garnished With Fresh Herbs And Lime, It Offers A Distinct Taste For Those Seeking To Explore Beyond Traditional Pho.
18,800