New York Chinatown Take-Out

300g A la Carte dishes including General Tso’s Chicken, Black Pepper Pork and Orange Chicken + Appetizer Platter consisting of x4 Vegetarian Spring Rolls + x4 Golden Nuggets + x12 Potsticker Dumplings. Complete with Hot & Sour soup and x4 fragrant rice & a xtraLarge Chow Mein + Coca-cola 1.75L

200g A la Carte dish include Orange Chicken & Sichuan Beef with Broccoli complete with two butter garlic fried rice & x6 Potsticker dumplings & Hot & Sour soup to share. Included is x2 Coca-cola 390ml.

Tired of uninspiring Thai pineapple fried rice? Our Chef’s version of Tom Yum Fried Rice with extra spicy kick will definitely wake your taste buds up with secret herb & spice combo served with pickled mixed vegetable and Chicken Kebab. Ah-roi-khrap!

Many are familiar with Briyani rice but why few heard of Indian fried rice? Because technically there’s none. Inspired by the aromatic spices, our Chef created a wok-hei ( breath-of-wok) original Indian Fried Rice to honor Indian cuisine. Served with Tandoori Chicken Kebab and Achar. Namaste!

Inspired by Nusantara Archipelago style of fried rice, this Sambal Fried Rice is a potpourri of herb and spices that unleashes the flavorful culinary history of the region. Served with Satay and Achar to compliment your meal. Enak!

Inspired by our Chef’s love of Mexican food, this is the wok fried version of traditional Mexican baked rice. More aroma, more Wok taste complimented by extra spicy Salsa and chicken kebab. Give it a try to discover a new dimension to Mexican rice. Andale!

An Original Chef's creation for Cambodia. A taste inspired by the full culinary exploration of Cambodia, perfected by Wok skills to bring out this delicious yet simple fried rice served with Chicken Kebab and pickled vegetable. Chhgan !

Two Sets of Economy Single Bowl comes with 390ml Coca-cola free each set. Double the savings with choice of 80-100g chicken Ala Carte to share with your partner.

A slightly lighter version of Single's Bowl with choice of 80-100g chicken a la carte and a pair of potstickers to compliment. Enjoy the savings and value!

300g A la Carte dishes including General Tso’s Chicken, Black Pepper Pork and Orange Chicken + Appetizer Platter consisting of x4 Vegetarian Spring Rolls + x4 Golden Nuggets + x12 Potsticker Dumplings. Complete with Hot & Sour soup and x4 fragrant rice & a xtraLarge Chow Mein + Coca-cola 1.75L

This classic Chinese take-out dish prepared perfectly by combining sweetness & tangy sourness to pleased even the finicky eater.

Crispy battered fresh prawns coated with creamy sweet sauce and generously sprinkled with baked almond slices.

Lightly coated pork generously served with green celery and black pepper sauce to spice up your taste.

Tradition has it that General Tso insist on his favorite chicken dish after every successful victory - a sweet one.

The famous Kung Pao chicken cutlets with eastern spices that wakes up your taste buds.

Calamari bites coated with spiced flour and topped with tangy lemon sweet sauce.

Enjoy the traditional Chinese mushroom & cucumber combo with tender pork in special oyster sauce.

A truly and uniquely American Chinatown all time favorite that everyone loves. Now with a sauce that is even more tangy.

Crispy on the outside and succulent inside beef slices covered with delicious sweet sauce served with red bell pepper and onion .

Chicken fried with fragrant sesame oil and seeds served with yellow bell pepper.

Succulent beef slices coated with tingling spice of Sichuan peppercorns - an old town favorite.

Crispy fried hand-made chicken & cabbage dumplings, an American Chinese favorite snack called potstickers. Now deliciously served in crispy threesomes. Hence we call it the Potsticker Trio. Better than Gyoza or traditional Chinese dumpling, you’ll never eat dumplings the same way again.An original New York Chinatown Takeout special. 6 PCs

Freshly baked egg tarts

A Chinese mix of prawns and pork filling wrapped with wonton skin that is heavenly to eat.

Many are familiar with Briyani rice but why few heard of Indian fried rice? Because technically there’s none. Inspired by the aromatic spices, our Chef created a wok-hei ( breath-of-wok) original Indian Fried Rice to honor Indian cuisine. Served with Tandoori Chicken Kebab and Achar. Namaste!

Inspired by Nusantara Archipelago style of fried rice, this Sambal Fried Rice is a potpourri of herb and spices that unleashes the flavorful culinary history of the region. Served with Satay and Achar to compliment your meal. Enak!

Inspired by our Chef’s love of Mexican food, this is the wok fried version of traditional Mexican baked rice. More aroma, more Wok taste complimented by extra spicy Salsa and chicken kebab. Give it a try to discover a new dimension to Mexican rice. Andale!

A slightly lighter version of Single's Bowl with choice of 80-100g chicken a la carte and a pair of potstickers to compliment. Enjoy the savings and value!

Our premium YangChow Fried Rice generously served with succulent charsiew ( bbq pork cutlets) and chunky prawns will make you crave for more! Our Master Chef took extra care to make this dish special. Try it!

This LogMein is for individuals who love their noodles extra spicy! Wok smoked cooked with succulent slices of beef that will surely perk up your day. Try with caution.

For the light eater with the choice of any a la carte dish on top of your choice of rice or chow mein side order.

Your favorite drink to compliment your meal

Aromatic & refreshing Jasmine with Honey Drink

Refreshing Jasmine Tea Mild-sweetened.