Restoran D'lotus Kitchen - Bandar Seri Impian

nasi putih, ayam goreng rempah, sambal, sup, ulam

Nasi yang di goreng bersama ayam goreng dipotong kecil

Lempeng Sambal Sardin/Sambal Tumis

Di sediakan dgn bebola daging dan hirisan daging bersama sambal bakso yang padu. Bermacam pilihan mee(soo hoon, bihun, mee dan Maggie)

steamed with coconut milk until fragrant and fluffy.

set nasi lemak dan paru goreng

set nasi lemak dan sambal paru

steamed with coconut milk until fragrant and fluffy.

This fried chicken dish is incredibly crunchy, juicy and accompanied with heaps of crispy.

Beef tender, dry, and flavorful.

Chicken tender, dry, and flavorful.

It's spicy, sweet and delicious, and the chilli based condiment as its hero. it deserves the freshest squid.

Every bite is bursting with the briny flavor of the prawn, complex flavor of fiery sambal.

Made from yellow egg noodles and curry broth.

Can then be served dry with a drizzle of a generous amount of peanut based sauce or submerged in coconut milk based soup.

Nasi impit' (compressed rice cake) eaten with vegetables cooked in coconut milk.

Clear soup look made of chicken broth, with spicy taste mixed with rice cubes.

nasi goreng bersalut telur dadar

Have distinct smoky aroma, and caramelised yet savoury undertones of flavou.

Nasi, Ikan Keli, Sambal, Sup, Ulaman

mee,telur,sayur

Nasi. Talapia. ulam. sambal. sup

nasi putih, ayam goreng rempah, sambal, sup, ulam

Nasi,lobak merah,kacang peas,telur,ayam.

Nasi,ikan bilis,kangkung, telur,cili.

Nasi,daging,telur,sayur,cili.

Nasi yang di goreng bersama ayam goreng dipotong kecil

Nasi,udang,sotong,sayur,cili.

Roti kuah kari

Disediakan dengan sayur kangkung. Lobak masin. Kacang tanah, telur masin dan sambal bubur berapi

lempeng dan telur mata

Lempeng Kelapa, Sambal tumis/sardin

Lempeng Sambal Sardin/Sambal Tumis

Telur mata

Telur dan bawang

This fried chicken dish is incredibly crunchy, juicy and accompanied with heaps of crispy.

Chicken tender, dry, and flavorful.

Beef tender, dry, and flavorful.

It's spicy, sweet and delicious, and the chilli based condiment as its hero. it deserves the freshest squid.

Every bite is bursting with the briny flavor of the prawn, complex flavor of fiery sambal.