Bacolod Chicken Inasal - Robinsons Otis

Our grandma's version of Ilonggo-style adobo - sauce is reduced til pork is sticky, oily, yummy!

Our very own special recipe of grilled juicy pork liempo.

Spiced and sizzled minced chicken

Chicken braised with vinegar and flaked with lots of garlic.

Enjoy the Pinoy's favorite dish in 3 diffent ways - pork, chicken and flakes.

Our very own version of "chorizo"or sausage without the casing thus called "hubad"or naked.

Savory chicken with garlic soy sauce and eggs.

The Ilonggo's beloved bulalo-sinigang soup on a sizzling plate - beef shank with a thick sauce flavored by batwwan, the traditional souring fruit of the Ilonggos.

4 Chicken Inasal with Garlice Rice, 1 Bangus Lumpia ni Mom, 1 Pangat ni Sir Dad, 4 Buko Pandan, 4 16oz Nestea Houseblend

(Promo) 2 chicken Inasal, 2 garlic rice, 1 Sinigang sa Batwan Bangus Belly

(Promo) 2 chicken Inasal, 2 garlic rice, 1 Bangus Sisig

Savory mix of eggplant and tangy bagoong.

A unique Pinoy Appetizer of crispy pork intestines shaped like flowers

The ilonggo's go to dish to increase "gana" or "appetite" - crispy dilis with tomatoes, onion and vinegar.

Crispy Chicken skin with vinegar and garlic dip.

Refreshing mango salad with savory shrimp paste!

Sweet and tangy green papaya relish.

Good for 2-3 persons

Savory garlic-infused rice, a flavor-packed side!

Flavorful adobo flakes and rice topped with egg.

Spicy and savory Sisig fried rice!

Stir-fried rice with salted shrimp paste and green mango.

Fluffy, fragrant white rice.

Tasty vermicelli noodles bursting with garlic.

Toto's Suman Negro - Rice cake with coconut chocolate and mango.

Indulge in ube ice cream, tropical fruits, and sweet beans.

Creamy tropical fruit mix.

Tropical Buko and fruit salad delight.

Delight in creamy rice wrapped perfection!

Rich and creamy rice delight with flavorful twist.

A favorite dessert of Bacolodnons for generations of family gatherings.

Silky caramel flan with a creamy twist.

Dip our delicious suman and turon in thick real cacao tablea tsokolate.

Silky ube with rich, creamy leche.

Bangus belly soured with "batwan", a fruit found mostly in Visayas

Noodles soup in tasty broth with meat slices and chopped chicharon.

Noodles soup in tasty broth with meat slices and chopped chicharon.

A traditional dish in the farms of Visayas where farmers enjoy their fresh produce simply boiled with some dried fish.

The Ilonggo's version of bulalo soured with batwan, tomatoes and flavored with lemongrass.

Kadyos or pigeon peas gathered from local farms in the Visayas, raw jackfruit and pork are the star ingredients of this unique dish soured by batwan.

Savor succulent chicken liver with spicy dipping sauce.

Savory grilled chicken gizzards with spicy vinegar dip.

Juicy chicken wings with a tangy Filipino twist!

Boneless cuts of bangus belly stewed in vinegar or paksiw til almost dry.

Crispy bangus and veggies with sweet sauce.

Spicy sauteed shrimps with lots of garlic

Deep fried salted fish, a specialty from the Visayas

Grilled milkfish smothered with sauce and topped with onion rings.

Milkfish belly grilled and topped with sauce and onion rings

Juicy milkfish topped with garlic bits.

Juicy grilled fish with fresh tomato and onion.

Blue marlin smothered with sauce and topped with onions

Cheesy, garlicky, baked mussels with zesty lime

A Pinoy comfort dish bursting with flavor, best paired with fish or pork.

Spring rolls of ubod, singkamas, carrots and garlic best dipped in our "sinamak"

Mixed pinoy veggies with meat and shrimp paste / can be meatless.

Stir-fried veggies with pork, beef and squid balls / can be meatless

Grilled Eggplant Omelet.

Savory greens in creamy coconut sauce.

Creamy jackfruit and monggo beans with tangy batwan.

Chopped kangkong stems cooked in coconut milk and chili.

Kangkong leaves and meat slices cooked in sour vinegar / can be meatless.

Inasal na Paa or Petso, Eggplant Salad, Garlic Rice, Buko Pandan and 16oz Nestea Houseblend.

Pork Spareribs, 2pcs. Bangus Lumpia ni Mom, Garlic Rice and Buko Pandan.

Pork Spareribs, 2pcs. Bangus Lumpia ni Mom, Garlic Rice, Buko Pandan and 16oz Nestea Houseblend.

Chicken Adobo with hardboiled egg, Plain Rice and Maja Blanca.

Succulent Chicken Adobo with egg, paired with refreshing Nestea.

Grilled half Boneless Bangus, Ginataang Langka at Monggo, Maja Blanca and Plain Rice.

Juicy Inasal, savory hanggop, garlic rice, and creamy leche flan.

Grilled Spareribs, Monggo with Pork Dilis, Plain Rice, Turon and 16oz Nestea Houseblend.

Grilled Spareribs, Monggo with Pork Dilis, Plain Rice and Turon.

Pork Adobo with hardboiled egg, Plain Rice, Leche Flan and 16oz Nestea Houseblend.

Pork Adobo with hardboiled egg, Plain Rice and Leche Flan.

Grilled Bangus Belly, Lutik, Plain Rice, Turon and 16oz Nestea Houseblend.

3 sticks Chicken Satay with Garlic Rice and 12oz Nestea Houseblend

Delicious pork dumpling soup

Chicken adobo flakes sandwich

Delightful sticky rice with Negrense brown sugar.

Flavorful rice porridge simmered with fresh ginger and lemongrass

Savory porridge with egg and spices.

Smooth rice cake from Manapla town in Negros

The Combination of sticky rice and pure Visayas tablea tsokolate is like a warm hug

Perfect combo of sweet fresh mango and sticky rice.

Creamy, refreshing coconut bliss!

Refreshing sweet-tart green mango blend!

Refreshing, chilled iced tea with a zesty lime twist.

Refreshing citrus burst with a tangy twist🍋!

Fresh, luscious mangoes blended to perfection! 🌟 #MangoJuice

Sea Cool Lemon, Love Watermelon, Sun Orange Pineapple

Fresh coconut juice, pure tropical bliss!

Refreshing mango shake from Bacolod Chicken Inasal!

Chilled sago and gulaman delight, perfect for sweet refreshment.

Chilled banana delight with creamy ice.

Refreshing pandan and coconut dessert drink.

Chilled, bold coffee blend for a refreshing kick.

Rich, fragrant, and brewed to perfection!

Hot Filipino Native Tsokolate, rich and thick chocolate!

#CokeOriginal

#CokeNoSugar

#Sprite

Perfect blend of vinegar, garlic, and spices!

Suman at Tsokolate with muscovado sugar & one cup native tsokolate

La Paz Batchoy with Choice of 1 pc. pandesal or 2 pcs. puto. Choice of 1 pc. turon or 1 pc. piaya.

Adobo Pandesal with 2 pcs. turon

Flavorful noodle dish with steamed rice cakes.

Creamy coconut, sweet corn delight!

Silky, caramel heaven in every bite! 🍮

12 pcs

Good for 4 pax. 1750gms

Good for 4 pax. 1750gms

Good for 4 pax. 750gms

Good for 4 pax. 750gms

Good for 4 pax. 650gms

Good for 4 pax. 650gms

Good for 4 pax. 650gms

Good for 4 pax. 650gms

Good for 2-3 pax.500gms

Good for 2-3 pax.400gms

Good for 2-3 pax.400gms

Good for 2 pax. 650gms

Good for 2 pax. 650gms

Good for 4 pax. 550gms

Good for 2 pax. 650gms

Good for 4

Good for 4

Good for 10-20pax