Conti's Take Out Nook (Kiosk) - Festival Mall

Homemade fudgy crinkle cake, layered with cheesecake & textured with cookie brittles

Ube sponge cake with real purple yam and layers of creamy custard.

Frozen cakes (should be kept frozen). Layers of chewy wafers filled with butter icing and cashew nuts

A slice of crunchy layered wafers filled with chocolate mousse, cream, & mango cubes. Our signature Mango Bravo for one comes with insulated pouch

Chilled cakes (must be kept refrigerated). Layers of different textures of chocolate cake with various chocolate fillings and toppings, finished with drizzles of chocolate syrup

Layers of rich moist chocolate cakes with chocolate fudge icing

Delectable layers of coffee chocolate sponge and velvety cream with cookie dough on a butter cookie crust, decorated with Lotus Biscoff

Frozen cakes (should be kept frozen). Layers of thin wafers coated with choco butter icing topped with roasted almond sticks

Chilled cakes (must be kept refrigerated). Layers of moist velvety chocolate cake with cream cheese filling coated with cream icing and sprinkles of bittersweet chocolate

Frozen cakes (should be kept frozen). Light as a feather cheesecake on graham crust topped with blueberries

Ripe mangoes with vanilla cream on butter crust, topped with fresh ripe mango slices (Mini size upto 6 slices).

Light & pillowy-soft sponge cake paired with silky smooth caramel icing, finished off with white cream kisses and caramel drizzle

Layers of different textures of chocolate cake with various chocolate fillings and toppings, finished with drizzles of chocolate syrup

Frozen cakes (should be kept frozen). Layers of chewy wafers filled with banana cream, vanilla sponge, and mocha mousse, drizzled with caramel syrup

Crack it open for a delightfully delicious mess – creamy mascarpone, Italian custard, coffee-soaked ladyfingers, and gooey salted caramel hidden inside a crackable chocolate shell

Classic sweet & buttery crispy shortbread

Crumbly, classic savory pastry with salmon filling

Crumbly, classic savory pastry with chicken filling

Crumbly, classic sweet pastry filled with cheese

Crumbly, classic savory pastry with chicken filling

Soft, fluffy, sweet bread topped with grated cheese

A twist of cooked caramel flavor in a bite-sized version of classic Ensaymada

A twist of ube flavor in a bite-sized version of classic Ensaymada

Bite-sized version of classic Mamon

Classic pandesal with pork asado filling

Savory & healthy pie made with spinach and various premium cheese

Sweet, buttery, fluffy bread

Bite-sized version of classic Ensaymada

Soft and fluffy bread, filled with velvety cheese, finished off with softened butter and sugar sprinkles

Classic pandesal with pork asado filling

Classic pandesal with pork asado filling

Crumbly, classic savory pastry with chicken filling

Savory & healthy pie made with spinach and various premium cheese

Savory & healthy pie made with spinach and various premium cheese

Crumbly, classic savory pastry with salmon filling

Crumbly, classic savory pastry with salmon filling

Crumbly, classic sweet pastry filled with cheese

Crumbly, classic sweet pastry filled with cheese

Soft, buttery crust with tangy sweet lemon filling topped with powdered sugar

Sweet and chewy brownies with chocolate chips and nuts

Buttery and chewy bars with nuts

Buttery, chewy bars with dates and walnuts

A blend of crisp, chewy cookies and chopped almonds

Crisp edges and chewy inside loaded with oats

Crisp and crusty cookies sprinkled with chocolate morsels

Thin-crisp, buttery melts in your mouth cookies

Crisp edges and chewy inside loaded with oats and chocolate chips

1 whole Assorted Pastries, 1 half Classic Ensaimaditas, 1 Almondine Cookies, 1 Conti's Gift Bag

Stir-fried garlic sotanghon noodles served with dinner rolls