Greens - Scout Lozano

fresh oyster mushrooms fried in chickpea flour

air-dried nori, sesame seeds

thin and crispy flatbread made with lentils and black gram

a clear soup made with Shimeji mushrooms

a thick soup made with pumpkin and spices

a healthy soup made with radish, carrots, snow peas, ginger and glass noodles

tomato based soup with olives, capers, bell pepper, mushrooms & spices

made with our home-made patty high in fiber and protein

made with whole wheat bread, sliced vegan ham, homemade vegan cheese, lettuce, tomato, & homemade vegan mayonnaise

bell peppers, zucchini, cucumber, tomato and salad wrapped in hand-made whole wheat tortilla

our vegan barbecue, cucumber, tomato and salad wrapped in hand-made whole wheat tortilla

spaghetti pasta in our classic tomato-based sauce made with olives, capes, red pepper, button mushrooms & spices

classic spaghetti dish with garlic and olive oil

light pasta made with fresh basil and tomato

our bestselling dish made with homemade seitan, silk tofu and spices

soy bean curd wrapped in nori cookies in sweet & sour sauce

a Filipino classic made with our homemade seitan, eggplant, Chinese cabbage, & string beans stewed in peanut sauce. Served with homemade vegan bagoong

soy bean curd drizzled with mushroom sauce

homemade seitan, green peas, & carrots wrapped in soy bean curd and nori

fried tofu & shiitake mushrooms marinated in sweet soy sauce

our signature dish created from homemade seitan perfectly grilled with our secret sauce

Choice of 1 side: White Rice, Brown Rice, Java Rice, Garlic Rice (+10), Bread, Chapati

Choice of 1 side: White Rice, Brown Rice, Java Rice, Garlic Rice (+10), Bread, Chapati

homemade pickle made from grated unripe papaya

made with freshly squeezed calamansi