Ippudo - Vertis North

Japanese,Pork,Casual Dining

4.7

65 mins • 9.6 km

Opening Hours

Today 11:00-20:50

Rice Bowls

Butadon

Slow braised pork belly glazed with Hoisin Tare over Japanese rice topped with potato crisp

560.00

Salmondon

Torched Salmon with creamy Mentaiko and Tobiko sauce over Japanese rice, served with crispy Salmon skin.

570.00

Gyudon (without tamago)

Thinly sliced yakiniku beef tossed in a sweet and salty soy-honey sauce, served over white rice. Topped with fried Enoki, spring onions, and Japanese aioli.

475.00

Karaagedon (without tamago)

Crispy chicken karaage pieces tossed in a sweet garlic soy honey glaze over white rice. Topped with unagi mayo, seaweed flakes, green onions, and drizzled with more garlic soy honey glaze.

465.00

Classic Ramen (Served without tamago)

Shiromaru Motoaji

Hakata-style ramen served with Ippudo’s original creamy 15-hour pork bone broth and fresh thin wheat noodles. Paired with traditional toppings of two pork belly slices, moyashi, ajikikurage, and negi.

520.00

Akamaru Shinaji

A modern take on Hakata-style ramen with Ippudo’s original creamy 15-hour pork bone broth. Paired with spicy miso paste, and garlic oil for a burst of umami flavors, and topped with two pork belly slices, handmade noodles, moyashi, ajikikurage, and negi.

520.00

Karaka-men

Hakata-style ramen made for those looking for more heat. Creamy 15-hour pork bone broth is paired with spicy miso paste, spiced minced meat, and garlic oil for a richer, creamier ramen experience. Topped with two pork belly slices, thin wavy ramen noodles, and soup.

535.00

Yokohama Shoyu

A rich Shoyu base of creamy tonkotsu broth and tori paitan chicken broth combined with medium-thick wavy noodles. Topped with two pork belly slices, cabbage, fried young corn, spring onion, naruto maki slice, dash of arako(chili) flakes, and negi, for even more texture, and flavor.

535.00

Shiromaru Supreme (Without Tamago)

Classic Hakata-style ramen which is light and creamy in taste served with 2 slices of braised rolled chashu and 2 nori sheets

670.00

Akamaru Torched (Without Tamago)

Modern Hakata-style ramen which is a little bit spicy and rich in flavor served with 2 slices of torched rolled chashu and 2 nori sheets

670.00

Karaka Torched (Without Tamago)

Spicy tonkotsu served with 2 slices of torched rolled chashu and 2 nori sheets

695.00

Yokohama Torched (Without Tamago)

Combination of Tonkotsu broth and Paitan, a rich creamy chicken broth with thick flat noodles, fried young corn and Naturo served with 2 slices of torched rolled chashu and 2 nori sheets

695.00

Special Ramen (Served without tamago)

Kizami Tantanmen

A mix of pork tonkotsu and paitan broth infused with sesame oil, featuring thick and wavy noodles. Topped with torched pork belly chashu, spicy ground pork, bok choy, takanazuke, tantanmen oil and cashew nuts. Tamago not included for take-out.

612.00

Sapporo Miso Ramen (Without Tamago)

Sapporo Ramen is a Sapporo-style ramen which is rich and savory in flavor topped with butter & corn served with thick wavy noodles and torched rolled chashu.

645.00

Wild Mushroom Ramen

A rich mushroom ramen made with a blend of 7 different mushrooms, paired with our signature thin Hakata-style ramen noodles, topped with sauteed mushrooms and special tofu chashu.

580.00

Sushi Rolls

Torched Salmon Roll (8 rolls)

Aburi salmon roll topped with fish roe and a dollop of creamy Mentaiko mayo.

515.00

Sidekicks

Tempura

Deep-fried shrimp coated with a light and crispy batter, served with grated radish, ginger paste and tempura sauce.

375.00

Pork Buns (Box of 3)

Braised pork belly with Ippudo's special sauce and Japanese mayonnaise, served in a soft steamed bun. Choose between all pork buns or combine with our chicken bun.

595.00

Chicken Buns (Box of 3)

Crunchy glazed chicken fillet, shredded cabbage, and Japanese mayonnaise served in a soft steamed bun. Choose between all chicken buns or combine with our pork bun.

595.00

Hakata-Style Gyoza

Classic pan-fried dumplings served with gyoza vinegar.

295.00

Deep-fried Gyoza

Gyoza fried to a crisp and topped with spicy mayo, negi, and chili powder.

315.00

Karaage

Japanese-stye chicken karaage, deep-fried with a special batter, served with a Yuzu Aioli dipping sauce and lemon wedge on the side

435.00

Goma-Q

Pickled Japanese cucumber with a light sesame dressing, topped with crushed sesame seeds and chili powder. Available in Regular and Large for sharing.

225.00