Legend Hong Kong Seafood Restaurant - Angeles

Deep Fried Crispy Soft Beancurd

Raddish Cake with XO Sauce

Duck Blood Jelly with Spicy Sauce

Lava Century Egg

Japanese Cucumber with Aged Vinegar

Pipa Tofu with Oyster Sauce

Abalone and Chicken Hot Pot

Eggplant with Sea Cucumber

Salmon Crab Egg Fried Rice

Boiled Beef Sze Chuan

Prawn Ball Wasabi Salad (6pcs)

Special Assorted seafood in plate

Three cup chicken Taiwan style

Crispy Pata Hong Kong style

Deep fried prawns with white pepper sauce

Sea moss beancurd roll

Assorted seafoods in a basket

Polonchay beancurd in oyster sauce

Braised emperor ribs with bun

Sliced pork belly with muchay

US mini t-bone with Japanese Sauce

Deep fried prawn balls

Beef tenderloin Chinese style

Eight kinds of vegetables in superior soup

Spicy Beef Tripe

Steamed Egg with Fish Dumpling

Braised Fish Head in Hotpot

Fresh crab meat with sweet corn

Fresh crab meat with mashes wintermelon

Beancurd Seafood

Fish lip shredded meat

Hot & sour (Szechuan style)

Pumpkin seafood

Minced beef (West lake style)

Barbeque pork with honey sauce

Roasted Pork ( Lechon Macau )

Legend Combination

Roasted Pigeon

Beef Kenchie with Soy Sauce

Roasted Chicken in soy sauce

Hainanese Chicken (Imported)

Crispy Roasted Chicken (Local)

Roasted Peking Duck – WHOLE

Roasted Peking Duck – HALF

Angus Beef cubes with garlic

Mini t-bone with black pepper sauce in hot pot

Mini t-bone with mushroom in red wine sauce

Sliced beef with sotanghon sate' sauce in hot pot

Sliced beef with seasonal vegetable

Sliced beef with black mushroom

Braised beef brisket in hot pot

Fried pork spareribs salt & pepper

Sweet & sour pork

Steamed minced pork & squid

Baguio beans with minced pork

Fried pork spareribs with orange sauce

Eggplant with minced pork in hot pot

Mapo's beancurd szechuan style

Pata tim with Lo Han Chai

Fried beancurd roll

Crystal shrimp dumpling

Pork siomai with crab egg

Spareribs taosi

Vegetable dumpling

Chicken feet

Radish cake

Mini machang

Fried prawn dumpling

Shrimp spring roll

Xiaolongbao

Asado siopao (2pcs)

Asado rice roll

Ham Sui Gok

Beancurd roll with oyster sauce

Snow mountain barbeque pork bun (3pcs)

Goldfish dumplings (3pcs)

Scallop dumplings (3pcs)

Wild mushroom dumplings (3pcs)

Sauteed vegetable with garlic

Polonchay with two kinds of egg in Superior soup

Lo Han Chai with beancurd

Braised Beancurd w/ Black Mushroom

Fresh crab meat with broccoli flower

Kailan with garlic

Dried scallop egg white fried rice

Angus minced beef fried rice

Fried rice (Fook Yuen style)

Omelette fried rice with Japanese sauce

Red grain fried rice

Fried rice with diced chicken & salted fish

Vegetable fried rice

Garlic fried rice

Plain rice

Singapore style bihon

Seafood udon Japanese style

Beef hofan

Spareribs taosi hofan

Supreme soy sauce fried noodles

Wanton noodle soup

Beef brisket noodle soup

Fresh crab meat E-Fu Noodle Soup

Assorted meat fried noodles

Birthday noodles

E-Fu noodles

Steamed prawns with garlic

Prawn Special Soy Sauce/ Pepper Sauce

Prawns in strawberry sauce

Hot prawns salad

Sweet & sour prawn

Sauteed Prawn Celery w/ Cashew Nut

Prawn w/ Salted Egg Sauce

Shrimp scrambled egg

Sauteed Scallop & Celery XO Sauce

Sauteed scallops & brocolli flower

Fried salad seafood roll

Steamed squid with garlic & eggplant

Fried squid with salt & pepper

Pan-fried squid

Squid (Szechuan style)

Squid in chili tausi sauce

Braised Sharksfin with Fresh Crab Meat Soup

Braised Superior Sharksfin Soup

Double Boiled Sharksfin with Chicken Soup

South African twelve head abalone

South African five head abalone

Australian two head abalone

Almond lychee

Butchi (4pcs)

Snow ball with mango 4 pcs

Black gulaman with lychee

Fruit Platter

Mango Pudding

Birthday Bao

Crystal Ball