Park Avenue Desserts - Paseo De Magallanes

Sugar-free and Gluten-free cake made of almond and coconut flour

Decadent chocolate cake layered with chocolate ganache, covered in mirror glaze and topped with belgian chocolate truffles

Layers of moist, vanilla sponge cake, sweet cream, mangoes and crunch, garnished with Belgian White Chocolate

Layers of moist chocolate cake, chocolate ganache and salted caramel

Creamy Classic New York Cheesecake topped with blueberry filling, fresh strawberry and garnished with white chocolate

Rich and creamy cheesecake enveloped in decadent, creamy dulce de leche

Layers of chocolate meringue, vanilla sponge, sweet cream and fresh strawberries and mangoes

Layers of moist, Vanilla Sponge Cake, sweet cream, mangoes and crunch, garnished with Belgian White Chocolate

Layers of moist chocolate cake, chocolate ganache and salted caramel

Layers of chocolate meringue, vanilla sponge, sweet cream, fresh mangoes and strawberries

Sugar free and gluten free cake made of almond and coconut flour topped with ganache and garnished with white, milk and dark chocolate shavings

chocolate cake with cream cheese frosting

Classic vanilla flavored cheesecake with denser, smoother and creamier cheesecake

Rich and creamy cheesecake enveloped in decadent, creamy dulce de leche

Layers of meringue sponge cake with raspberry mousse in between and enveloped in a white chocolate glaze

Citrus infused chiffon cake with bright and tangy lemon orange compote filling

Layers of sponge cake and meringue with dulce de leche filling covered in caramel glaze

Coffee based chiffon cake with layers of chocolate ganache and flaky croquantine coated with espresso buttercream frosting mixed with ground coffee bits.

Layers of moist, vanilla sponge cake, sweet cream, mangoes and crunch, garnished with Belgian White Chocolate

Signature cake soaked in fresh milk, sweet milk and heavy cream topped with vanilla whipped cream

Dark chocolate ganache with vanilla mousse and caramel cream with caramelized almonds

Layers of sponge cake and meringue with dulce de leche filling covered in caramel glaze

Soft butter based sweet bread coated with butter, sugar and Cheddar cheese

Soft butter based sweet bread coated with butter, sugar and Queso de Bola cheese

Soft ensaymada dough rolls filled cinnamon and raisin

Savory and sweet butter based bread filled with cheese

Soft, Incredibly milky bread

Soft and buttery ensaymada filled with Majestic Ham and topped with sweet butter and cheddar

Soft and buttery ensaymada filled with Prosciutto ham then topped with sweet butter, cheddar, and shredded Prosciutto ham

Our homegrown, traditional whole wheat Pandesal with a crusty exterior and soft bite

Our homegrown, traditional Pandesal with a crusty exterior and soft bite

Classic Italian bread, made with olive oil, garlic & herbs

Classic Italian bread, made with olive oil, Cheddar, Mozzarella & Queso de Bola

Round, hand-formed, chewy bread

Slow fermented bread, made naturally tangy

Traditional Italian bread that is formed into an oval or rounded rectangular shape loaf

Rich and gooey brownies bites

A rich, gooey brownie and chocolate chip cookie in one

A rich, gooey brownie and chocolate chip cookie in one

White, Milk and dark chocolate chip cookies

Available flavors are: Choco Peanut Butter, Strawberry Pistachio, Calamansi, Black Forest, Blueberry Cheesecake

Available flavors are: Choco Peanut Butter, Strawberry Pistachio, Calamansi, Black Forest, Blueberry Cheesecake

Dark chocolate brownie with chocolate ganache, graham crackers topped with roasted marshmallows

Crunchy cornflakes coated in dark Belgian Chocolate

Crunchy cornflakes coated in Belgian Milk Chocolate

Decadent confectionaries made with Chocolate ganache coated with chocolate biscuit, almonds, and crushed pistachios.

Decadent confectionaries made with Chocolate ganache coated with chocolate biscuit, almonds, and crushed pistachios.

Farmers ham with poached eggs & hollandaise on toasted sourdough

Our classic Queso de Bola ensaymada grilled to perfection served with poached egg and bacon

Classic Caprese sandwich with fresh basil and tomatoes and mozzarella served with salad

Farm-fresh eggs coated in truffle mayo dressing, served with salad

Turkey ham, apples, cranberry relish, mayonnaise and emmental cheese nestled on warm ciabatta, served with salad

Flavorful Chori Patty, lettuce, eggs, tomatoes and a special sauce nestled on a warm toasted bun

Dipolog Spanish-style Sardines simmered in extra virgin olive oil, black olives, capers, and spices

Velvety cream sauce pasta infused with truffle oil topped with tender chicken slices