Putien - Podium
Chinese,Seafood,Casual Dining
4.7
30 mins • 12.2 kmToday 10:00-19:30
Personal Noodle
Michelin To Go Bento Box
Classic Treasures
10 Signature Dishes
Appetizer
Seafood
Meat
Beancurd and Vegetables
Soup
Main Course
Dessert
Teas ( In Sachet)
Soda (In Can)
Bottled Water
Chinese Wine (Per Bottle)
Red Wine (Per Bottle)
White Wine (Per Bottle)
Merchandise Souvenirs (In Premium Packaging)
Uniquely Singapore
Fresh Juices
Personal Noodle
Personal Noodle Set A
Main Course + Free Dessert of the Day
Personal Noodle Set B
Main Course + Meat Dish + Free Dessert of the Day
Michelin To Go Bento Box
Set A
Putien Style Pork Ribs+ Braised Luffa with Conpoy+ Plain Rice
Set C
Putien Sweet and Sour Pork with Lychees+ Braised Luffa w/ conpoy+ Plain Rice
Set E
Deep Fried Garlic Chicken + Braised Luffa with Conpoy+ Putien Braised Pork Rice
Set F
Deep Fried Garlic Chicken + Stir Fried Broccoli+ Putien Braised Pork Rice
Set H
Putien Style Pork Ribs + Braised luffa with Conpoy+ Cabbage Rice
Set B
Deep Fried Garlic Chicken + Sambal Kangkong+ Plain Rice
Set D
Putien Style Pork Ribs+ Putien Braised Pork Rice+ Sambal Kangkong
Set G
Putien Sweet and Sour Pork with Lychee+ Sambal Kangkong + Cabbage Rice
Classic Treasures
Putien Bian Rou Soup
Handcrafted meaty goodness , 1 serving per head
Putien Lor Mee
A bowl of silky smooth noodles flavoured with 12 fresh ingredients with Seafoods in rich Pork stock
10 Signature Dishes
Seaweed and Mini Shrimps Dressed with Sauce
First harvest Seaweed -the first harvest of fully grown Seaweed every year, deemed to be the 'creme de la creme' of Seaweed
Braised Pig Intestine
Tirelessly washed and braised to perfection with our 12 spices house sauce
Bamboo Herbal Prawn
Fresh Prawns drunked in an herbal broth with Chinese herbs such as Angelica root, Chinese Wolfberries and infused with Chinese wine
Stir-fried Yam
Crispy brown on the outside, glutinous texture on the inside, enjoy its best tasting moment as soon as it is
Shredded Pork with Sesame Bun (2 Pieces)
Pillowy, golden fried sesame bun filled with stir fried shredded lean pork for a savory burst of flavor in every bite
Putien Sweet & Sour Pork with Lychees
The lychee is a perfect complement with its added burst of sweet and sour flavours of the sauce
Braised Bean Curd with Chinese Cabbage
A hearty and flavourful delight of Beancurd, Chinese Cabbage and Seafoods in Pork broth
Fried Heng Hwa Bee Hoon
The only sundried vermicelli milled by hand in Putien is brimming with glutinous fragrance stir fried with Seafood. Best eaten w/ LamaSauce
Deep-fried Pork Trotters with Salt & Pepper (2 Pieces)
Cooked to perfection for a tantalizing treat of collagen, crispy on the outside and soft on the inside,
Appetizer
Braised Homemade Bean Curd
Braised smoked beancurd
Jellyfish Salad
Cold jellyfish head strips
Deep-fried Yellow Croaker
Savoury and salty
Braised Bamboo Shoot
Stir Fried Bamboo Shoots with pork strips with a rich and robust flavor
Putien Century Egg
Sweet and sour
Mushroom Peas
Boiled broad mushroom peas
Seafood
Deep-fried Squirrel Fish
Deep Fried Grouper till golden brown , crispy on the outside, tender on the inside 900g
Pan-fried Yellow Croaker
Pan Fried Yellow Croaker 400g
Bamboo Herbal Prawn
Fresh Prawns drunked in an herbal broth with Chinese herbs such as angelica root, Chinese wolfberries and infused with Chinese wine
Cereal Prawn
Deep Fried crispy prawns with milky notes of cereals and hint of chopped chillies, 8 pcs 35g each
Stir-fried Chilli Clams
Savoury and mild spicy 250g Lala clams
Claypot Sea Cucumber with Chestnut
Sea cucumber with Brocolli, chestnuts, mushrooms and sliced lechon macau
Deep-fried Tenggiri Fish (2 Pieces)
Perfectly fried "Tanigue" fish for 15 seconds served with garlic soy sauce
Black Pepper Crab (800g)
A prominent peppery flavor that lingers on the tongue, coupled with the sweet flesh of the creab, makes for one solid mouthful to whet your appetite for more
Meat
Deep-fried Chicken with Garlic
Deep fried garlic chicken served with lama sauce
Claypot Chicken in Fermented Red Rice Wine
Rich fermented red rice wine served with black fungus and chicken thigh and drumstick
Putien Style Pork Ribs (2 pieces)
Sink your teeth into this mouthwatering and succulent goodness
Deep-fried Duck with Yam
Deep fried duck yam cut into bite size pieces served with mushroom sauce
Beancurd and Vegetables
Stir-fried Yam
Crispy brown on the outside, glutinous texture on the inside, enjoy its best tasting moment as soon as it is
Braised Bitter Gourd
Savoury
Spinach with Salted Egg
And Century Egg in Supreme Stock. The soft and tender Chinese spinach is infused with the rich supreme-stock mix of century egg and salted egg.
Braised Luffa with Conpoy
Braised luffa with ginger and conpoy or scallops
Deep-fried Eggplant Dressed w/Pork Floss
Deep fried eggplant served with pork floss infused with curry powder
Homemade Bean Curd
Homemade Silken Egg Tofu served with Snowpea, shiitake mushrooms in special oyster sauce
Stir-fried Kailan with Bean Curd Skin
Stir Fried Kailan with Fried Beancurd Skin in Oyster sauce
Sambal Kangkong
Mildly Spicy and Flavourful- a taste of tropical Asia with sambal sauce
Stir-fried Snow Peas with Garlic
Savoury
Soup
Seaweed and Tofu with Crabmeat Soup
Savoury, light soup
Claypot Fish Soup
Fresh , rich and sweet claypot black grouper fish soup with yam
Double-boiled Chicken Soupw/Red Mushroom
Double boiled native black feet chicken served with red mushroom that is good for blood circulation
Main Course
Mazu Mee Sua
Moist Mee Sua with Pork Broth and Seafood Ingredients
Putien "Ca Fen"
Combination of Mee Sua and Heng Hwa Bee Hoon with Pork Intestine, Pork Broth and Seafood Ingredients
Putien Cabbage Rice
Traditional home-style fried rice, suitable for any meal of the day
Putien Style Braised Pork Rice
Rich seasoned and fragrant braised pork with star anise
Claypot Rice with Seaweed
Every grain of pearl rice absorbs the best essence from the seaweed and oyster soup with dried oysters
Stewed Yellow Croaker Rice
Infused in luscious fish broth, taste the goodness in every mouthful
Chinese Mustard Porridge
Savoury and refreshing
Dessert
Chilled Lemongrass Jelly with Fruits
Lemongrass jelly infused with pandan and lime leaves
Chilled Putien Loquat in Herbal Jelly
Putien mixes the loquat with traditional Chinese herbs and serves it as a light and nutritious dessert
Lotus Seed woth White Fungus Soup
White Fungus soup with Lotus seeds and red dates with rock sugar syrup
Glutinous Rice Cake with Sesame and Grated Peanuts
A classic Putianese dessert, fragrant glutinous rice stir fried in pork oil
Hot Yam Paste with Ginkgo Nuts
Yam Paste with Coconut milk and gingko nut
Double-boiled Pear
With Osmanthus and Aged Mandarin Peel. Double boiled yellow pear with osthmanthus and aged mandarin peel in white fungus rock sugar syrup
Teas ( In Sachet)
Wu Yi Mountain Early Spring Da Hong Pao
Early spring tea is the first batch of tea harvested in Spring of each year, this is harvested only for 15 days in a year
Anxi Tie Guan Yin
A variety of Chinese oolong tea that originated in the 19th century in Anxi in Fujian province
Soda (In Can)
Sprite
Soda in can 330 ml
Royal
Soda in can 330 ml
Coke
Soda in can 330 ml
Bottled Water
Sip Water Bottle
Bottled water 500 ml
Chinese Wine (Per Bottle)
Yanghe Mengzhilan Dream of Blue
Chinese wine 52% Vol. Half Litre packaged in premium box and paper bag
Yanghe Haizhilan Oceanic Blue Chinese White Spirit
Chinese wine 48% Vol. packaged in premium box and paper bag
Red Wine (Per Bottle)
Alexis Lichine-Cabernet Sauvignon (France)
(750ml) This red wine is a well-balanced match with red meat, game or cured meat as well as salads and a broad range of cheeses.
Jacob's Creek Merlot (Australia) (750ml)
Intense blackberry with spice and leafy notes, vanilla and sweet dark berry fuits with mocha oak and lovely silky tannins.
White Wine (Per Bottle)
Alexis Lichine-Chardonnay (France) (750ml)
A rich bouquet expressing notes of acacia flowers, fresh butter, pineapple and tropical fruit. An ideal partner for your aperitifs, rich fish dishes, white meats and poultry.
Jacob's Creek Riesling (Australia) (750ml)
Fragrant lime blossom with hints of fresh green apple. Great with seafood, chicken dishes or spicy Asian cuisine.
Merchandise Souvenirs (In Premium Packaging)
Da Hong Bao Tea (20 Sachets)
Early spring tea is the first batch of tea harvested in Spring of each year, this is harvested only for 15 days in a year, 20 sachets per metal box
Mazu Mee Sua (1kg)
Dried Mee Sua packed in 1 kilo per premium box packaging
Heng Hwa Bee Hon (1kg)
The only sundried vermicelli milled by hand in Putien- is brimming with glutinous fragrance packed in 1 kg per premium box packaging
Seaweed (250g)
Dried Seaweed for Seaweed with Minishrimp and Seaweed Soup packed in 250g per premium box packaging
Lama Chili Sauce Bottle (180g)
Versatile Chili sauce made with red and green chilis, lime and lemon packed in glass bottle that can last for 2 months inside chiller
Uniquely Singapore
Chilli Crab (800g) served with Mantao
Crab stir fried in special sweet chili sauce served with (8 Pcs) fried Mantao
Black Pepper Crab (800g)
A prominent peppery flavor that lingers on the tongue, coupled with the sweet flesh of the Crab, makes for one solid mouthful.
Cereal Prawn
Deep Fried crispy prawns with milky notes of cereals and hint of chopped chillies, (8 Pcs ) (35g) each
Sambal Kangkong
Mildly Spicy and Flavourful- a taste of tropical Asia Chinese Kangkong stir fried with sambal sauce
Fresh Juices
Barley & Winter Melon
Freshly brewed winter melon and pearl barley
Soursop Juice
A tropical fruit grown in Southeast Asia ( Native to the rain forests of Central America and Africa), soursop is also scientifically known as Annona Muricata.
Homemade Sweet Corn Juice
Lightly fragrant and delicate
Fresh Orange Juice
100% freshly squeezed orange juice enhanced with pulp!
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