Matcha Latte (Hot)
8 oz or 12oz
10.40
Espresso Macchiato SOE
4 Oz
7.00
Espresso SOE
4 Oz
5.80
Espresso
4 Oz
5.80
Espresso Macchiato
4 Oz
7.00
Espresso
4 Oz
5.80
Espresso Macchiato
4 Oz
7.00
Caffe Latte (Hot)
8 oz or 12oz
8.40
Caffe Latte (Iced)
12 oz
9.60
Americano (Hot)
8 oz or 12oz
7.20
Americano (Iced)
12 oz
8.00
Spanish Latte (Hot)
8 oz or 12oz
9.40
Spanish Latte (Iced)
12 oz
11.00
Dark Latte (Hot)
8 oz or 12oz
10.40
Dark Latte (Iced)
12 oz
11.60
Espresso SOE
4 Oz
5.80
Espresso Macchiato SOE
4 Oz
7.00
Caffe Latte (Hot) SOE
8 oz or 12oz
8.40
Caffe Latte (Iced) SOE
12 oz
9.60
Americano (Hot) SOE
8 oz or 12oz
7.20
Americano (Iced) SOE
12 oz
8.00
Kyoto Latte (Hot) SOE
8 oz or 12oz
9.40
Kyoto Latte (Iced) SOE
12 oz
11.00
Matcha Latte (Hot)
8 oz or 12oz
10.40
Matcha Latte (Iced)
16 oz
11.60
Lemonade Still (Hot)
12 oz
8.40
Lemonade Still (Iced)
16 oz
8.40
Lemonade Sparkling (Iced)
16 oz
9.60
Water Still
5.80
Water Sparkling
5.80
Babycino
7.00
% Blend
Process: Mixed | Tasting Notes: Dark chocolate, Nuts, Caramel, Winey, Mid-high body, Low acidity
33.00
Colombia Huila Monteblanco #2
Varietal: Purple Caturra | Process: Passionfruit Washed | Tasting Notes:Cholupa,Honey,Papaya.
39.00
Indonesia Java Frinsa Collective Manis
Varietal: Borbor, Lini S Ateng Super Sigagrarutang Timor, PSS | Process: Natural | Tasting Notes: Intense ferment Light body Citrus and fruit Cacao notes
36.00
Guatemala Santa Rosa San Antonio
Varietal: Yellow Catuai Bourbon | Process: Natural Pineapple Anaerobic Fermentation| Tasting Notes: Caramel, tropical, grapefruit, berries
36.00
Indonesia Gayo Bener Meriah
Varietal: Abyssinia, Typica | Process: Classic natural | Tasting Notes: Apple, watermelon, rum, brown sugar
34.00
Colombia Quindio Santa Monica
Varietal: Castilo | Process: Natural - Anaerobic Fermentation | Tasting Notes: Intense lychee, lavender, cinnamon bun, dark chocolate
44.00
Indonesia Pantan Musara Ribang Gayo Natural
Varietal: Ateng, P88 | Process: Natural | Tasting Notes: Peach, Stone Fruit, Berries, Guava, Green Apple
38.00
Butter Croissant
Ask the team for Allergen
5.00
Pain Au Chocolat
Ask the team for Allergen
5.20
Almond Croissant
Ask the team for Allergen
5.60
Kouign Amann
Ask the team for Allergen
5.60