Latte
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
8.34
Berry Tart (Slice)
Burnt Ends' Signature Mixed Berry Sliced Tart. Sugar dough base filled with fragipane and almond cream. Topped with a mixture of fresh blueberries and raspberries.
16.68
Ham Cheese Croissant
Croissant, Brie, In-House Ham
13.90
Flat White
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
8.34
Pretzel
Traditional Pretzel. Finished with Rosemary and Salt.
5.56
Americano
Double Shot of Espresso using our Slayer's Blend, with Hot Water. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Milk Chocolate Hazelnut Feuilletine Tart
Milk Chocolate Ganache with a Layer of Feuilletine Hazelnut Praline in a Tart Shell
16.68
Mocha
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk and Chocolate. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
9.73
egg mayo
10.40
Milk Chocolate Hazelnut Feuilletine Tart
Milk Chocolate Ganache with a Layer of Feuilletine Hazelnut Praline in a Tart Shell
16.68
Berry Tart (Slice)
Burnt Ends' Signature Mixed Berry Sliced Tart. Sugar dough base filled with fragipane and almond cream. Topped with a mixture of fresh blueberries and raspberries.
16.68
Salted Caramel Chocolate Soft Cake
13.90
Honey Pecan Spice Cake
11.12
New York Cheesecake
Made with Graham Cracker base and Vanilla Cheesecake mix. *Contains gluten, dairy, eggs, and sugar.
11.12
Chocolate Chip Muffin
Chocolate Muffins filled with Dark Chocolate Chips and Walnuts. *Contains nuts, dairy, and gluten.
8.34
Cinnamon Bun
Contains Cinnamon Sugar, Walnuts, Raisins, and Lemon Syrup.
6.95
Croissant
Plain Croissant.
5.56
Pain au Chocolat
8.34
Triple Cheese Toastie
Indulge in gooey cheddar, creamy mozzarella, and rich gruyere cheese
16.68
Pretzel
Traditional Pretzel. Finished with Rosemary and Salt.
5.56
Ham Cheese Croissant
Croissant, Brie, In-House Ham
13.90
Jumbo Cheese and Onion Scones
*Contains Gruyere Cheese, Scallion, Sour Cream, Buttermilk, Eggs, and Butter.
8.34
Pizza (Slice)
Rotational Flavour Daily.
13.00
Savoury Pie
Rotational Flavours Daily.
22.24
Roast Beef Sandwich
Ciabatta, Sliced Cheese, Roast Beef, Caramelised Onions, Burnt Red Bell Peppers, Horseradish Crema and Rocket.
25.02
Espresso
Double Shot of Espresso using our Slayer's Blend. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Macchiato
Double Shot of Espresso using our Slayer's Blend, with a dollop of Milk Foam. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Piccolo
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Long Black
Double Shot of Espresso using our Slayer's Blend, with Hot Water. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Americano
Double Shot of Espresso using our Slayer's Blend, with Hot Water. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
5.95
Flat White
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
8.34
Latte
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
8.34
Cappuccino
Double Shot of Espresso using our Slayer's Blend, with Hot Foamy Full-Cream Milk. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
8.34
Mocha
Double Shot of Espresso using our Slayer's Blend, with Hot Full-Cream Milk and Chocolate. Origins – Brazil | Colombia | Peru | Espresso Roast Flavour Profile Chocolate | Hazelnut | Stonefruit | Honey
9.73
Chocolate
9.05
Matcha
8.34
Mint
8oz. Hot Peppermint Tea *our tea is from ANTEA-SOCIAL
6.95
Chamomile
8oz. Hot Chamomile Tea *our tea is from ANTEA-SOCIAL
6.95
Rooibos Earl
8oz. Hot Rooibos Earl Tea *our tea is from ANTEA-SOCIAL
6.95
Cold Brew Coffee
Origins – Brazil | Colombia | Peru Espresso Roast Flavour Profile Stonefruits | Honey | Milk Chocolates | Hazelnuts
12.51
Cold Brew Tea
11.12
San Pellegrino Limonata
7.80
San Pellegrino Aranciata
7.80
Apple Juice
11.12
Orange Juice
11.12
Black Forest Doughnut
Dark chocolate ganache with Griottines Cherries. Finished with White Chocolate Vanilla Chantilly & Ground Chocolate/Chocolate Flakes
9.73
Nutella Doughnut
Brioche Doughnut filled with Nutella
8.34
Vanilla Doughnut
Brioche Doughnut filled with Tahitian Vanilla Cream.
8.34
Pandan Doughnut
Brioche doughnut filled with Pandan Cream, Coconut Glaze topped with Desiccated Coconut.
8.34
Pistachio Cream Doughnut
Brioche doughnut filled with Iranian Pistachio Cream and Topped with Cinnamon Sugar. *Contains eggs
8.34
Milo Doughnut
Brioche doughnut filled with Milo Cream, Milo Biscuit, topped with Milo Dust. *Contains nuts.
8.34
Smoked Japanese Yuzu Doughnut
Brioche doughnut filled with Smoked Yuzu Cream.
8.34
Passionfruit Curd Doughnut
Brioche doughnut filled with Passionfruit Curd.
8.34
Strawberry Doughnut
Brioche doughnut with Strawberry Jam.
8.34
Cinnamon Sugar Doughnut
Signature brioche doughnut coated in cinnamon sugar.
5.56
Plain Sugar Doughnut
Signature brioche doughnut coated in icing sugar.
5.56
Brown Butter Chocolate Chip Cookie
Made with 70% Chocolate and Brown Butter.
5.56
Caramelised White Chocolate Macadamia Nut Cookie
*Contains Nuts
5.56
Seasalt Dark Chocolate Fudge Cookie
6.95