BreadTalk - Junction 8

Indulge in our moist and fluffy muffin!

A scrumptious breakfast begins with this creamy and crunchy peanut butter spread that will keep you energized throughout the day.

A traditional local delight! No chemical preservatives. Trans fat free!

Double the satisfaction with two juicy sausages dressed in gouda cheese, mayonnaise and chilli sauce.

Classic sugar donut.

Flower power! Crunch your way to a nutritious day with our generous sprinkling of sunflower nuts and seeds!

One of our popular items! Premium chicken sausage cocooned in a soft, sweet dough.

Merry berry donut glazed with strawberry chocolate and festive sprinkles

Fragrant chicken sausage rolled in a soft, chewy bun topped with parmesan cheese. You'll always love a classic!

An oldie but a goodie, you can never go wrong with this classic bun.

Swirls of dark chocolate make every slice a decadent and unique treat.

Buttery and flavourful, this creation is made from New Zealand butter, Japanese-milled flour and lightly sprinkled with sugar.

Our Classic Wholemeal Toast higher in fibre and vitamins, make the switch to wholemeal bread and enjoy its wholesome benefits.

Light and fluffy honey sponge cake sandwiching a layer of smooth butter cream.

Hot sandwich only, exclude drinks.

A scrumptious breakfast begins with this creamy and crunchy peanut butter spread that will keep you energized throughout the day.

Our Classic Premium White Toast.

A traditional local delight! No chemical preservatives. Trans fat free!

Taste the natural sweetness of raisins embedded in this soft toast, delicious even on its own.�

Cottony soft, light and airy cake with black raisins and butter cream . Perfect with tea!

Indulge in our moist and fluffy muffin!

Get the best of both world with Hainanese Kaya and Nonya Kaya in this gift set!

Indulge in our moist and fluffy muffin!

Cottony soft, light and airy marble steam cake. One is never enough!

Cottony soft, light and airy cheese steam cake. One is never enough!

Get supercharged with these a selection of superfood buns!

Darker than the classic Black Forest, dark sweet cherries enhance the rich dark chocolate mousse, while the sweet-tart cherry coulis balances the layers of vanilla white chocolate cream.

Made with light and airy vanilla chiffon filled with refreshing grape coulis, bringing a burst of flavours in each bite.

A classic strawberry cake with light and fluffy layers of vanilla chiffon encased with raspberry rose coulis and yogurt mousse, topped with fresh strawberries.

Darker than the classic Black Forest, dark sweet cherries enhance the rich dark chocolate mousse, while the sweet-tart cherry coulis balances the layers of vanilla white chocolate cream.

This fluffy and light cake with fresh strawberries and blueberries is bound to start a party in your mouth!

A Japanese-style cottony soft cheese cake.

Pretty Pink will surely charm you with a romantic blend of Lychee Mousse, Lychee Raspberry Mouse and Raspberry Rose Coulis

Pretty Pink will surely charm you with a romantic blend of Lychee Mousse, Raspberry Mousse and Raspberry Rose Coulis.

Crowned as Singapore’s favourite breakfast spread, enchanting Pandan Kaya in soft and fluffy twirls to inspire joy!

Indulge in layers upon layers of delicate buttery pastry cradling fragrant smooth egg pudding - definitely a luxurious treat offering a symphony of textures to please your taste buds.

Indulge in layers upon layers of delicate buttery pastry cradling fragrant smooth chocolate egg pudding with gooey dark chocolate centre - definitely a luxurious treat offering a symphony of textures to please your taste buds.

Made with love and the oh so fragrant Salted Croissant Dough, our Shio Pan is infused with irresistible Salted Butter and sprinkled with Pink Himalayan Rock Salt for that extra kick!

Indulge in the divine blend of local flavors with our Kopimisu box cake! Layered with rich Chocolate Chiffon, velvety Mascarpone Mousse, and infused with Coffee Syrup, topped off with a sprinkle of chocolate powder.