Caffe Pralet - Eng Hoon Mansions

Cuban-style roast pork collar, balsamic glazed peppers, avocado, onions & multigrain sourdough

Mix of grilled shiitake & white button mushrooms, punctuated by our magic sauce - brightly flavoured green sauce made from cilantro, scallions, lime, avocado & jalapeños. Topped with alfalfa sprouts & baby spinach, on multigrain sourdough.

Smoked salmon, hijiki salad, dill cream, red onions, gherkins, baby spinach & garlic chye poh sourdough

Grilled chicken breasts, cashew chipotle pesto, avocado, tomatoes, bombay onions, gherkins, baby spinach & garlic chye poh sourdough.

Grilled tofu, roasted sesame sauce, hijiki salad, tomatoes, bombay onions, baby spinach, gherkins & garlic chye poh sourdough

Tuna salad, wholegrain mustard, sharp cheddar, gouda, gherkins, tomatoes, bombay onions, jalapeños & baby spinach

Tomato & Basil soup with sourdough

Steamed milk poured with dark roasted, full bodied, chocolately espresso beans

Water poured with dark roasted, full bodied, chocolately espresso beans

Full-bodied, dark roasted espresso blended with steamed milk and rich hazelnut syrup

Full-bodied, dark roasted espresso blended with steamed milk and toasty caramel syrup

Full-bodied, dark roasted espresso blended with steamed milk and vanilla syrup

Full-bodied, dark roasted espresso blended with steamed milk and rich chocolate

Dark-roasted espresso blended with mix of chai masala, and steamed milk

Imagine a latte, but smaller with a stronger espresso kick!

PRALET's Signature blend - Dark roasted, full bodied, chocolately espresso beans

PRALET's Signature blend - Dark roasted, full bodied, chocolately espresso beans

Signature malt mix, honey, cinnamon steamed oat milk

Indulge in rich,creamy chocolate delight.

Steamed warm oat milk

Smooth, toasty, and naturally sweet. A warm blend of roasted green tea and creamy milk.

Aromatic blend of black tea, spices, and steamed milk. Warm notes of cardamom, cinnamon, ginger, and cloves

A deliciously tangy marriage of juicy tropical fruits, lemon myrtle, basil and mint.

An unconventional blend that tickles the senses with its penetrating floral aroma, vibrant & distinctive lift. A luscious love potion to prime your nerves for romantic encounters.

This tisane opens with fresh cool notes of lemon, yellow fruits, citrus zest & a delicate layer of ginger. Warm & inviting, leaving the palate with a brisk sensation.

Black/Green Tea, Green Apple, Cucumber, Mint, Kombucha Cultures (Bacteria and Yeast)

Black/Green Tea, Watermelon, Strawberry, Mint, Kombucha Cultures (Bacteria and Yeast)

Steamed warm creamy milk

100% pure Shizuoka ceremonial grade matcha. Creamy, full-bodied. Poured over steamed milk.

An East meets West love affair, Gryphon Pearl of Orient is a sensual blend of rose petals with delicate hand-spun pearls of jasmine-infused green tea leaves.

Let your taste buds be captivated by the tantalizing blend of South African honeybush, infused with the sweetness of red apple, the zesty notes of passionfruit and blood orange.

Red apples, orange & carrot, fresly-juiced upon order

Green apples, cucumber & ginger, freshly-juiced upon order

Black/Green Tea, Lavender buds, Lychee, Kombucha Cultures (Bacteria and Yeast Cultures)

Burnt butter honey & sea salt. The most balanced, fluffy donut you'll ever have!

Crowned with crispy pistachio crunch, raspberry jam (for that tartness) & a scattering of toasted pistachio nuts for that perfect nutty, crunchy bite.

Fluffy chicken floss tossed with furikake. Sprinkled over kombu aioli.

Citrusy & lite, made with freshly-squeezed lemon juice, butter & eggs

Luscious and rich dark 56% chocolate fudge, sprinkled with 70% dark chocolate shavings & toasted cacao nibs

Packed with 7 different seeds & Grains

Toasted sesame, infused with herbs

Soft, fluffy & 100% naturally flavored & colored with fresh carrots, beetroot & Spinach

Two different types of chips - Chocolate & PB chips intermingled in a dark cocoa cookie and topped with flakes of Maldon sea salt