Cedele - Novena Square

A festive treat awaits: an espresso-infused sponge cake layered with mascarpone and a tangy strawberry compote. A drizzle of homemade salted caramel sauce adds a sweet and savoury contrast.

This light and airy log cake features a pistachio sponge, rich chocolate mousse, and a sweet almond praline center. The finishing touch is a luscious earl grey raspberry buttercream that adds a tangy twist.

This light and airy log cake features a pistachio sponge, rich chocolate mousse, and a sweet almond praline center. The finishing touch is a luscious earl grey raspberry buttercream that adds a tangy twist.

A light, champagne-infused vanilla sponge is layered with smooth lychee cream and plump lychees. A homemade rose jelly takes centre stage, adding a touch of floral elegance. The log is enrobed in a strawberry mascarpone and adorned with festive berries. A stunning centrepiece for your celebration.

A light, champagne-infused vanilla sponge is layered with smooth lychee cream and plump lychees. A homemade rose jelly takes centre stage, adding a touch of floral elegance. The log is enrobed in a strawberry mascarpone and adorned with festive berries. A stunning centrepiece for your celebration.

Experience the timeless elegance of our Flourless Chocolate Log Cake, a 27-year tradition cherished by our customers for years. Crafted with organic unrefined sugar and the finest European butter, this cake is a masterpiece of rich chocolate flavor and texture.

Experience the timeless elegance of our Flourless Chocolate Log Cake, a 27-year tradition cherished by our customers for years. Crafted with organic unrefined sugar and the finest European butter, this cake is a masterpiece of rich chocolate flavor and texture.

Our homemade vanilla rolled oats cookie base forms the crust for our creamy spiced cheesecake, which is infused with fresh sliced apple. Baked pecans add a delightful crunch to the top.

This Italian holiday treat features a rich balance of flavours: chocolate, walnuts, and raisins on one layer; and apricots, cranberries, and slow-poached oranges on the other. Baked with finest European butter, it's a lovely treat for the season.

Christmas is here when Panettone is served around the world. Crafted with the finest European butter, apricots, cranberries, raisins, and slow-poached whole oranges for 2 hours.

Elevate your holiday breakfast with these savoury scones packed with cheddar cheese, tomato, onions and roasted red pepper. A perfect holiday treat to pair with your favorite cozy beverage.

Experience a truly enchanting afternoon tea with our exquisite tea-infused cookies. These delicate, melt-in-your-mouth morsels come in 5 lovely flavours: Earl Grey Chocolate Chip: 12 pcs Original Hojicha: 6 pcs French Rose: 6 pcs Matcha Almond: 6 pcs Blue Pea Marble: 12 pcs

Enhance your holiday celebration with a perfect blend of coffee-infused decadence in 5 delightful flavours: Peppermint Mocha: 3 pcs Coconut Espresso: 6 pcs Almond Oat Long Black: 6pcs Taro Latte Marble Shortbread: 6pcs Salted Hazelnut Espresso: 6pcs

Bundle of 3 assorted Muffin

Bundle of 3 assorted Croissants

Made to order toasted focaccia bread with melted cheddar cheese, Gherkin, Rocket and aioli spread.

Made to order toasted focaccia bread with roasted chicken, smoked premium ham. bacon, melted cheddar cheese, rocket, gherkin and pesto spread.

Made with wholesome fresh breads and topped with Premium Smoked Ham, Bacon, Roasted Chicken Slice, Melted Mozzarella, Mustard, Lettuce and Tomato.

Made with wholesome fresh breads and topped with Signature Rosemary Chicken Shreds, Lettuce, Tomato, Mayonnaise and Cranberry Dressing.

Made with Toasted Sourdough Bagel, Sriracha Roasted Chicken, Avocado, Melted Mozzarella, Rocket and Tomato.

Made with Toasted Sourdough Bagel, Grilled Mix Mushrooms, Melted Cheddar, Onion Marmalata, Rocket and Tomato.

Toasted Flat Wheat Bread with Premium Smoked Ham, Melted Mozzarella Cheese, Mayonnaise, Rocket, Tomato.

Toasted Flat Wheat Bread with Peperonata, Mushroom, Melted Mozzarella Cheese, Mayonnaise, Rocket, Tomato and Bavarian Mustard.

Toasted Flat Wheat Bread with Fresh basil pesto, Melted Mozzarella Cheese, Mayonnaise, Rocket, Tomato and Sliced Chicken.

Toasted Flat Wheat Bread with Morrocan Chicken, Melted Mozzarella Cheese, Mayonnaise, Rocket and Tomato.

Cosy up with a hearty bowl of soup naturally thickened with fresh vegetables.

Available on Monday, Thursday and Sunday Decadently chocolatey incredibly moist, this dark chocolate cake is made with pure olive oil & organic unrefined sugar, frosted with a velvety cream cheese chocolate fudge. Contains coffee.

Available on Monday to Sunday Soft pandan & gula melaka cake layered with delicious coconut gula melaka filling & pandan curd, finished with pandan frosting & desiccated coconut. Baked with organic unrefined sugar.

Available on Tuesday Dyed naturally using red vegetable juice with a hint of chocolate is incorporated into this namesake cake for a tinge of flavour and covered in a light vanilla cream cheese frosting.

Availabe on Saturday Generous layers of chocolate cake, caramelised bananas and mocha cream cheese frosting result in this robust, caffeine-laced indulgence, liberally topped with crunchy nuts and oats streusel.

Available on Wednesday and Saturday Layered with a light green tea sponge, chocolate truffle and luscious green tea cream, this cake upholds the earthy and bitter characteristics of matcha, balanced off with the richness of chocolate.

Available on Monday, Thursday and Sunday Proudly voted by locals as one of the top ten cakes in Singapore (The Straits Times, 2005), our bittersweet and irresistibly decadent cake is made with Belgian 70% couverture chocolate, unwavering in quality and taste.

Available on Tuesday and Friday This aromatic and light vanilla cake is comprised of refreshing and sweet lychee compote, layered with rose water frosting.

Available on Thursday A very familiar and beloved classic to generations young and old, our elegant and moreish rendition is decked in kirsch-soaked cherries, Chantilly cream and topped with Morello cherries.

Available on Tuesday, Friday and Saturday Sweet and salty flavours come together perfectly in this cheesecake; smoothly mixed with sweet toffee and a dash of sea salt to delight your senses.

The Yuzu Raspberry Cheesecake strikes the best combination of rich cream cheese atop a soft and crumbly crust accompanied with the citrusy & refreshing yuzu and finished with a raspberry mirror topping.

Available on Monday to Sunday Decadently chocolatey incredibly moist, this dark chocolate cake is made with pure olive oil & organic unrefined sugar, frosted with a velvety cream cheese chocolate fudge. Contains coffee

Available on Monday to Sunday Soft pandan & gula melaka cake layered with delicious coconut gula melaka filling & pandan curd, finished with pandan frosting & desiccated coconut. Baked with organic unrefined sugar

Available on Tuesday. Dyed naturally using red vegetable juice with a hint of chocolate is incorporated into this namesake cake for a tinge of flavour and covered in a light vanilla cream cheese frosting.

Availabe on Saturday Generous layers of chocolate cake, caramelised bananas and mocha cream cheese frosting result in this robust, caffeine-laced indulgence, liberally topped with crunchy nuts and oats streusel.

Available on Wednesday and Saturday Layered with a light green tea sponge, chocolate truffle and luscious green tea cream, this cake upholds the earthy and bitter characteristics of matcha, balanced off with the richness of chocolate.

Available on Monday, Thursday and Sunday Proudly voted by locals as one of the top ten cakes in Singapore (The Straits Times, 2005), our bittersweet and irresistibly decadent cake is made with Belgian 70%

Available on Tuesday and Friday This aromatic and light vanilla cake is comprised of refreshing and sweet lychee compote, layered with rose water frosting.

Available on Thursday A very familiar and beloved classic to generations young and old, our elegant and moreish rendition is decked in kirsch-soaked cherries, Chantilly cream and topped with Morello cherries.

Available on Tuesday, Friday and Saturday Sweet and salty flavours come together perfectly in this cheesecake; smoothly mixed with sweet toffee and a dash of sea salt to delight your senses.

The Yuzu Raspberry Cheesecake strikes the best combination of rich cream cheese atop a soft and crumbly crust accompanied with the citrusy & refreshing yuzu and finished with a raspberry mirror topping.

Available on Monday to Thursday Leavened with 100% Cedele with yeast sourdough starter. Overnight slow rising to yeild a wheaty and well-balanced tangy flavour.

Available on Monday to Sunday Leavened with our homegrown wild yeast starter, this bread is naturally coloured with a pretty shade of blue and has a toasty, nutty and rich flavour. Available on mon, Wed, Fri, Sun

Fresh beetroot goodness & dark chocolate chips in this crimson wholewheat loaf. Naturally leavened with our 26 year old sourdough starter, the result is a chewy middle & crisp crust. It's so good you can eat it on its own!

Available on Friday, Saturday and Sunday This sourdough bread is chewy yet tender, filled with black sesame, sunflower seed, pumpkin seed, linseed, dried cranberries, longan, red date and walnut. Nutritious and warming. Great toasted with nut butter or on its own.

Available on Monday to Thursday Heartily filled with walnuts, this tasty wholemeal loaf is low in fat and eggless; ideal for making sandwiches or toasts.

Available on Monday to Sunday Free from sugar, egg and fat, the Plain Ciabatta is excellent for sandwiches and toast

Available on Monday to Sunday Possessing a depth of wheaty nuttiness to its flavour due to a long fermentation process, this old-school classic is sugar, egg and fat free and goes great with spreads and dips, sweet or savoury.

Available on Monday to Sunday Low-fat, the cinnamon swirl is a soft bread with a spiced swirl centre which makes great toast.

Fluffy and light with a buttery flavour, this soft egg bread makes a fine companion to soups, and is also great for sandwiches and toasts, fit for any meal of the day.

Available on Monday to Sunday Fragrant with a roasted and savoury flavour from the generous sprinkling of toasted sesame seeds, these handmade bagels make a wise mid-day snack or full meal.

Available on Monday to Sunday Adding onions into the mix, these handmade bagels have a delightful, sweet and savoury mix of flavours; toasting is highly recommended prior to consumption to bring out more flavour.

Available on Monday, Wednesday and Saturday Baked without sugar and egg, our low-fat rye bread holds a complex flavour, with tangy notes from the use of our homegrown sourdough starter.

Available on Monday, Wednesday, Friday and Sunday Comprising of sweet onions, Kalamata olives a garnishing of coriander leaves, this sugar free and eggless bread is aromatic and packed with delicious flavour.

Available on Monday to Sunday Sweet and fruity in taste, this pastry is baked fresh daily with cranberries, resulting in a fluffy texture and crisp outer layer that is best enjoyed with sweet jam and cream.

Available on Monday to Sunday Lovingly handcrafted using traditional dough sheeting techniques, this beloved golden-brown pastry is buttery, crisp and flaky

Available Monday to Sunday Buttery, crisp and flaky with a lush chocolatey core, our handcrafted pastry is baked using traditional dough sheeting techniques and makes a worthy sweet treat to pleasure your tastebuds.

Available on Monday,Tuesday, Friday and Saturday Lovingly baked with handmade lemon curd and freshly squeezed lemon juice and zest, our bright and tangy lemon bars are finished with a dusting of icing sugar and a crispy burnt butter crust.

Available on Monday to Sunday With a glorious, fudgy texture, our rich and chunky brownies are loaded with Californian walnuts.

Available on Monday, Wednesday, Thursday, and Saturday Baked with raspberries, blueberries and organic unrefined sugar, these low-fat muffins have a charmingly light and tart flavour, complemented with a walnut streusel topping for satisfying crunch.

Available on Monday, Wednesday, Thursday, and Saturday A classic combination of generous banana chunks and walnut

Available on Monday, Wednesday, Friday, and Sunday Baked with spring onions and cheddar cheese, this fragrant and savoury tea time treat makes an especially inviting pairing for soups. Available on Mon, Wed, Fri, Sun

Available on Monday, Wednesday, Friday and Sunday Moist cherry pistachio and almond bar. Studded with sour morello cherries and topped with additional pistachios. The perfect treat to pair with a cup of tea.

We use organic coffee beans.

We use organic coffee beans.

We use organic coffee beans.

We use organic coffee beans.

Beetroot and spices

Blend of Tumeric and Honey

A delicious blend of all your favourite ingredients, chocolate & heaven.

Freshly brewed English breakfast tea

Drinks

Drinks

A fragrant & citrusy beverage

A combination of ginger root, boiling water, soothes digestive issues & eases nausea

Made with Wholesome Fresh Bread and topped with Grilled Beetroot Patty, Chili Jam, Avocado, Mayonnaise, Lettuce and Tomato.

Availabe on Monday, Wednesday, Thursday, Friday, Saturday and Sunday Moist & tender buttery pandan cake marbled with gula melaka caramel, finished with toasty coconut flakes. Made with the finest quality butter and organic unrefined sugar.

Available on Thursday and Saturday Refreshing citrusy cake with moist light crumbs, yuzu icing & cranberries. Made with the finest quality butter and organic unrefined sugar.