CHAGEE - Raffles City Shopping Centre
Coffee & Tea
45 mins • 1.2 km
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Lapsang Souchong Tea Latte(Regular)
6.40
5.44
Fresh Milk Tea Series
Jasmine Green Milk Tea(Regular)
Chagee's iconic bestseller with annual sales of 100 million cups. Made with original jasmine tea leaves in a intricate multi-stage brewing process, the taste is refreshing, natural and packed with layers of flavour.
5.40
Jasmine Green Milk Tea(Large)
Chagee's iconic bestseller with annual sales of 100 million cups. Made with original jasmine tea leaves in a intricate multi-stage brewing process, the taste is refreshing, natural and packed with layers of flavour.
6.40
Osmanthus Oolong Milk Tea(Regular)
Pairing quality roasted Oolong tea base with osmanthus and quality dairy, the tea boasts a mellow refined sweetness, making it 1 of the top 5 most popular CHAGEE teas.
5.40
Osmanthus Oolong Milk Tea(Large)
Pairing quality roasted Oolong tea base with osmanthus and quality dairy, the tea boasts a mellow refined sweetness, making it 1 of the top 5 most popular CHAGEE teas.
6.40
Da Hong Pao Milk Tea(Regular)
Using quality Da Hong Pao, the tea carries a strong yet refined lasting fragrance.
5.40
Da Hong Pao Milk Tea(Large)
Using quality Da Hong Pao, the tea carries a strong yet refined lasting fragrance.
6.40
Tie Guan Yin Milk Tea(Regular)
The tea base uses quality tieguanyin, with a pure and refreshing aftertaste that is smooth with a hint of orchid fragrance.
5.70
Tie Guan Yin Milk Tea(Large)
The tea base uses quality tieguanyin, with a pure and refreshing aftertaste that is smooth with a hint of orchid fragrance.
6.70
Glutinous Green Milk Tea(Regular)
Using a green tea base brewed from a plant native to Yunnan, the tea carries strong earthy oat-like aromas with a lingering aftertaste. Main ingredients: Glutinous rice green tea, quality dairy, non-hydrogenated milk base
5.40
Glutinous Green Milk Tea(Large)
Using a green tea base brewed from a plant native to Yunnan, the tea carries strong earthy oat-like aromas with a lingering aftertaste. Main ingredients: Glutinous rice green tea, quality dairy, non-hydrogenated milk base
6.40
Rose Pu-er Milk Tea(Regular)
Using 6-year-old Pu-er paired with red roses from Yunnan and quality dairy, the tea is smooth, creamy and fragrant.
5.70
Rose Pu-er Milk Tea(Large)
Using 6-year-old Pu-er paired with red roses from Yunnan and quality dairy, the tea is smooth, creamy and fragrant.
6.70
Lapsang Souchong Black Milk Tea(Regular)
A combination of 2 of the most iconic black teas along with quality dairy, you get the best of both worlds with a robust sweetness and fruity fragrance.
5.70
Lapsang Souchong Black Milk Tea(Large)
A combination of 2 of the most iconic black teas along with quality dairy, you get the best of both worlds with a robust sweetness and fruity fragrance.
6.70
Ceylon Milk Tea(Regular)
Using a quality blend of various types of ceylon tea, the milk tea offers a bold full-bodied flavour with a fragrant fruity aroma and rich creamy texture. The use of quality dairy further enhances its silky smooth undertones, delivering a taste that is both invigorating and indulgent.
5.40
Ceylon Milk Tea(Large)
Using a quality blend of various types of ceylon tea, the milk tea offers a bold full-bodied flavour with a fragrant fruity aroma and rich creamy texture. The use of quality dairy further enhances its silky smooth undertones, delivering a taste that is both invigorating and indulgent.
6.40
Iced Oriental Tea Series
Glutinous Green Iced Tea(Regular)
Using naturally grown green tea from Xinyang in combination with Yunnan's iconic aromatic herb, 糯米香, this tea blend yields a distinct glutinous rice fragrance and a robust sweet aftertaste.
5.40
Jasmine Green Iced Tea(Regular)
Using a combination of roasted green tea from Fuding, Fujian and jasmine tea from Fuzhou, the tea is brewed with a special process and then allowed to rest for over 20 days for the floral fragrance to be deeply infused. The result is a rich aromatic jasmine aroma, providing a floral sweetness that i
5.40
Teaspresso • Tea Latte
Tangerine Peel Pu-er Tea Latte(Regular)
The Pu-er tea base is fermented, exuding hints of tangerine peel, and a mellow taste that is rich and invigorating.
6.40
Da Hong Pao Tea Latte(Regular)
Da Hong Pao originates from Fujian, China and grows on mountainous regions and cliffs. This environment gives the tea unique properties, exuding a rich and invigorating aroma.
6.40
Lapsang Souchong Tea Latte(Regular)
6.40
5.44
Brewed Tea Series
Osmanthus Oolong Tea(Regular)
5.00
Glutinous Pure Green Tea(Regular)
Roasted using quality Yunnan green tea, it displays a yellowish green appearance with a mellow and unique glutinious rice aroma that lingers on the palate.
5.00
Da Hong Pao Pure Tea(Regular)
Brewed with traditional methods, the quality Da Hong Pao exudes a orange red sheen with a rich fragrance that lingers on the palate, yet remaining refreshing and mild.
5.00
Tie Guan Yin Pure Tea(Regular)
A perfect union of osamanthus and orchid, the slowly roasted tea allows for pronounced floral notes of refined sweetness, exuding rich layers of intertwinning flavours with a hint of Tieguanyin, harmoniously blending richness and sweetness in one.
5.40
Bakery
Oolong Macchiato Mousse Cake(Regular)
A mixture of white chocolate and oolong mousse, the cake sits on a biscuit base decorated with white chantilly cream and topped with a leaf-shaped chocolate. Allergen: Gluten, Soy, Fish and Dairy
7.90
New York Cheesecake(Regular)
A silky blend of cream cheese and chantilly cream with hints of vanilla sit on biscuit base. Allergen: Gluten, Egg and Dairy
7.90
Chocolate Mousse Cake(Regular)
Chocolate blended with whipping cream sits in a layer of chocolate sponge and finished with chocolate powder and coating of chocolate shavings. Allergen: Egg, Fish, Soy and Dairy
8.20
