Da Paolo Dempsey Restaurant & Bar - Dempsey Road
Pizza,Pasta,Italian
40 mins • 8.6 kmSeasonal (for a limited time only)
Kopi Latte
Giving homage to the local Kopi, we reimagine it to suit the modern way of making coffee. Every sip has a tinge of nostalgia reflecting our kopi roots. *Visuals are for illustration purposes only.
9.90
Coconut Gula Melaka Croissant
Filled with fragrant grated coconut and gula melaka, wrapped in our signature buttery croissant. *Visuals are for illustration purposes only.
9.90
Brunch
Bacon & Eggs
Scrambled or Fried Free-range Eggs, Streaky Bacon or Grilled Ham, Roasted Tomato, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
27.00
Ham & Eggs
Scrambled or Fried Free-range Eggs, Streaky Bacon or Grilled Ham, Roasted Tomato, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
27.00
Poached Egg & Avo Toast
Poached Free Range Eggs, Smashed Avocado, Feta, Pickled Red Cabbage, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
30.00
Eggs Benedict
Poached Free-range Eggs, Homemade Hollandaise Sauce, Grilled Ham, Sautéed Baby Spinach, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
33.00
Eggs Atlantic
Free-range Poached Eggs, Smoked Salmon, Rocket Salad, Hollandaise Sauce, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
33.00
Pork Sausage Scotch Egg & Avocado
Scotch Egg, Smashed Avocado, Pecorino DOP, Baby Carrot, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
31.00
Bread & Pastries
Chocolate Croissant
Freshly baked flaky pastry with delicious chocolate filling. *Visuals are for illustration purposes only.
6.90
Almond Croissant
Freshly baked flaky croissant with crunchy almond flakes. *Pictures are for illustration purposes only.
6.90
Glazed Crodo ™
Our version of the croissant-doughnut hybrid with glaze. Flaky on the outside, fluffy on the inside. *Visuals are for illustration purposes only.
7.50
Cinnamon Sugar Crodo ™
Our version of the croissant-doughnut hybrid coated with cinnamon and sugar. Flaky on the outside, fluffy on the inside. *Visuals are for illustration purposes only.
7.50
Orange Cranberry Scone
Home-baked scone with orange peel and cranberry. *Visuals are for illustration purposes only.
7.50
Bites
Italian Truffle Fries
Truffle Fries, Truffle Purée, Parmigiano Reggiano DOP. Pictures are for illustration purposes only.
24.00
Da Paolo Sourdough Bread
Homemade Sourdough Bread. *Visuals are for illustration purposes only.
14.00
Italian Salumi & Cheese Board
Chef’s selection of 2 Cheese and 1 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
41.00
Grande Italian Salumi & Cheese Board
Chef’s selection of 3 Cheese and 2 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
61.00
Antipasti - Lunch
Italian Truffle Fries
Truffle Fries, Truffle Purée, Parmigiano Reggiano DOP. Pictures are for illustration purposes only.
24.00
Da Paolo Sourdough Bread
Homemade Sourdough Bread. *Visuals are for illustration purposes only.
14.00
Meatballs & Pappa al Pomodoro
Tuscan Tomato Stew, Homemade Beef Meatballs, Pecorino DOP, Extra Virgin Olive Oil. *Visuals are for illustration purposes only.
26.00
Italian Salumi & Cheese Board
Chef’s selection of 2 Cheese and 1 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
41.00
Grande Italian Salumi & Cheese Board
Chef’s selection of 3 Cheese and 2 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
61.00
Antipasti - Dinner
Calamari Fritti
Lightly Battered Fresh Calamari, Squid Ink Mayonnaise. *Visuals are for illustration purposes only.
36.00
San Marzano Bruschetta
Emulsified San Marzano Tomatoes, Extra Virgin Olive Oil, Da Paolo Sourdough Toast. *Visuals are for illustration purposes only.
24.00
Mozzarella Salad
Fresh Buffalo Mozzarella DOP, Baby Spinach, Tomatoes, Parmigiano Reggiano DOP, Basil Pesto, Balsamic Vinegar Dressing. *Visuals are for illustration purposes only.
32.00
Baked Miso Aubergine with Baba Ganoush
Miso-glazed Aubergine, Black Tahini Baba Ganoush, Honey Mustard Seed Sauce, Puffed Barley Pearls. *Visuals are for illustration purposes only.
24.00
Italian Salumi & Cheese Board
Chef’s selection of 2 Cheese and 1 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
41.00
Grande Italian Salumi & Cheese Board
Chef’s selection of 3 Cheese and 2 Salumi, Sourdough Toast, Fruits, Nuts. *Visuals are for illustration purposes only.
61.00
Wholesome Kale Bowls
Baked Salmon & Avocado Kale Bowl
Salmon Fillet, Roasted Broccoli, Smashed Avocado, Chopped Tuscan Kale, Quinoa, Crispy Chickpeas, Pickled Red Cabbage. *Visuals are for illustration purposes only.
36.00
Miso Aubergine Kale Bowl
Miso-glazed Baked Aubergine, Black Tahini Baba Ganoush, Chopped Tuscan Kale, Quinoa, Crispy Chickpeas, Honey Mustard Seed Sauce. *Visuals are for illustration purposes only.
30.00
Pasta - Lunch
Spaghetti Carbonara Pasta
Cream, Free-range Egg Yolks, Bacon, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
32.00
Tagliatelle Al Granchio Pasta
Homemade Egg Pasta, Crab Meat, Italian Tomato Sauce, Cream, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
42.00
Squid Ink Tagliolini Tiger Prawns Pasta
Homemade Squid Ink Egg Pasta, Fresh Tiger Prawns, Prawn Bisque Sauce, Zucchini. *Visuals are for illustration purposes only.
42.00
Tagliolini Spicy Lobster Pasta
Homemade Egg Pasta, Slipper Lobster, Italian Tomato Sauce, Chilli, Garlic, Cherry Tomatoes. *Visuals are for illustration purposes only.
45.00
Beef Lasagna
Slow-cooked beef ragù, fresh pasta sheets, béchamel, tomato sauce. *Visuals are for illustration purposes only.
32.00
Spaghetti Aglio Olio Eggplant & Zucchini Pasta
Extra Virgin Olive Oil, Garlic, Chilli, Grilled Zucchini, Grilled Eggplant. *Visuals are for illustration purposes only.
36.00
Ravioli Ricotta e Spinaci
Homemade Ricotta & Spinach Stuffed Pasta, Brown Butter, Sage, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
30.00
Tagliatelle Burrata & Confit San Marzano Pasta
Homemade Egg Pasta, San Marzano Sauce, Fresh Burrata, Confit San Marzano Tomato, Basil Oil. *Visuals are for illustration purposes only.
37.00
Pasta - Tea Time
Spaghetti Aglio Olio Eggplant & Zucchini Pasta
Extra Virgin Olive Oil, Garlic, Chilli, Grilled Zucchini, Grilled Eggplant. *Visuals are for illustration purposes only.
36.00
Tagliatelle Bolognese Pasta
Homemade Fresh Egg Pasta, Beef Ragu’, Italian Tomatoes, Parmigiano Reggiano. *Visuals are for illustration purposes only.
34.00
Beef Lasagna
Slow-cooked beef ragù, fresh pasta sheets, béchamel, tomato sauce. *Visuals are for illustration purposes only.
32.00
Pasta - Dinner
Spaghetti Carbonara Pasta
Cream, Free-range Egg Yolks, Bacon, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
32.00
Tagliatelle Al Granchio Pasta
Homemade Egg Pasta, Crab Meat, Italian Tomato Sauce, Cream, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
42.00
Linguine alle Vongole Pasta
Fresh Clams, Garlic, White Wine, Extra Virgin Olive Oil, Chilli, Parsley. *Visuals are for illustration purposes only.
38.00
Pappardelle Beef Cheek Ragu Pasta
Homemade Egg Pasta, Slow-cooked Beef Cheeks, Braising Jus, Mushroom Sauce, Rosemary Oil. *Visuals are for illustration purposes only.
45.00
Mains - Lunch
Roasted Chicken Breast
Truffled Potato Purée, Pickled Red Cabbage, Xerez Confit Shiitake, Chicken Jus, Crispy Chicken Skin, Parsley Oil. *Visuals are for illustration purposes only.
42.00
Grilled Angus Striploin 180g
Australian Free-range Striploin, Smoked Beef Fat Potato Terrine, Mixed Salad, Horseradish Cream. *Visuals are for illustration purposes only.
48.00
Mains - Dinner
Roasted Chicken Breast
Truffled Potato Purée, Pickled Red Cabbage, Xerez Confit Shiitake, Chicken Jus, Crispy Chicken Skin, Parsley Oil. *Visuals are for illustration purposes only.
42.00
Romesco Cauliflower
Roasted Cauliflower, Romesco Sauce, Basil Pesto, Toasted Hazelnuts, Grapes. *Visuals are for illustration purposes only.
35.00
Grilled Lamb Rack
Mashed Potatoes, Sautéed Baby Spinach, Red Wine Sauce. *Visuals are for illustration purposes only.
62.00
Grilled Wagyu Ribeye Steak 350g
Burnt Celeriac Purée, Smoked Beef Fat Potato Terrine, Truffle Mayonnaise, Mixed Salad. *Visuals are for illustration purposes only.
128.00
Naples Style Wood-Fired Pizza - Lunch
Margherita Pizza
Italian Tomato Sauce, Buffalo Mozzarella DOP, Fresh Basil. *Visuals are for illustration purposes only.
34.00
Prosciutto e Funghi Pizza
Italian Tomato Sauce, Mozzarella, Steamed Ham, Sautéed Button Mushrooms. *Visuals are for illustration purposes only.
38.00
Bosco d'Inverno Pizza
Mozzarella, Mascarpone, Sautéed Button Mushrooms, Black Truffle Purée, Truffle Oil. *Visuals are for illustration purposes only.
39.00
Naples Style Wood-Fired Pizza - Tea Time
Margherita Pizza
Italian Tomato Sauce, Buffalo Mozzarella DOP, Fresh Basil. *Visuals are for illustration purposes only.
34.00
Prosciutto e Funghi Pizza
Italian Tomato Sauce, Mozzarella, Steamed Ham, Sautéed Button Mushrooms. *Visuals are for illustration purposes only.
38.00
Diavola Pizza
Italian Tomato Sauce, Mozzarella, Sopressata Salami, Fresh Chilli. *Visuals are for illustration purposes only.
38.00
Bosco d'Inverno Pizza
Mozzarella, Mascarpone, Sautéed Button Mushrooms, Black Truffle Purée, Truffle Oil. *Visuals are for illustration purposes only.
39.00
Naples Style Wood-Fired Pizza - Dinner
Diavola Pizza
Italian Tomato Sauce, Mozzarella, Sopressata Salami, Fresh Chilli. *Visuals are for illustration purposes only.
38.00
Prosciutto e Funghi Pizza
Italian Tomato Sauce, Mozzarella, Steamed Ham, Sautéed Button Mushrooms. *Visuals are for illustration purposes only.
38.00
Rucola e Parma Pizza
Italian Tomato Sauce, Mozzarella, Rocket Leaves, Parma Ham, Parmigiano Reggiano DOP. *Visuals are for illustration purposes only.
39.00
Ortolana Pizza
Italian Tomato Sauce, Mozzarella, Mixed Grilled Vegetables, Black Olives, Oregano. *Visuals are for illustration purposes only.
37.00
Burrata & Coppa Pizza
Italian Tomato Sauce, Fresh Burrata, Coppa Piacentina, Cherry Tomatoes, Fresh Basil. *Visuals are for illustration purposes only.
45.00
8 Cheese & Dark Chocolate Pizza
Chef's selection of 8 Cheeses, Fig Purée, Sakanti Bali 68% Valrhona Dark Chocolate. *Visuals are for illustration purposes only.
43.00
Nduja Pizza
Braised Pulled Parma Ham, Mozzarella, 'Nduja Sauce, Pickled Zucchini, Beef Jus, Fresh Basil. *Visuals are for illustration purposes only.
44.00
Homemade Dessert
Pistachio Tiramisu Cake
Adding a twist to our Venetian Tiramisu recipe with real Italian pistachios! A rich nutty flavour that blends together with fluffy mascarpone, and pistachio bits sprinkled on top. *Visuals are for illustration purposes only.
24.00
Chocolate Flourless Mud Cake
A rich, moist and intensely chocolatey flourless cake finished with Valrhona chocolate ganache. Pictures are for illustration purposes only.
16.00
Lemon Tart
*Pictures are for illustration purposes only.
14.00
Italian Gelato Tub (Approx 500g)
Artisanal Italian Gelato (Aprox. 500g) Choice of 1 or mixed of up to 3 flavours. *Visuals are for illustration purposes only.
39.00
Apple Almond Tart (Whole)
Topped with cinnamon-sugared apples, almond frangipane, buttery crumble and shaved almonds. Approx 1.5 kg *Visuals are for illustration purposes only.
106.00
Lemon Tart (Whole)
Fresh & zingy lemon curd on a shortcrust tart. Approx 1.2kg *Visuals are for illustration purposes only.
106.00
Coffee & Tea
Espresso
*Visuals are for illustration purposes only.
7.00
Americano
*Visuals are for illustration purposes only.
7.00
Cappuccino
*Visuals are for illustration purposes only.
8.00
Flat White
*Visuals are for illustration purposes only.
8.00
Caffe Latte
*Visuals are for illustration purposes only.
8.00
Caramel Latte
*Visuals are for illustration purposes only.
9.50
Vanilla Latte
*Visuals are for illustration purposes only.
9.50
Breakfast Tea (TB)
A traditional blend of Sri Lankan broken-leaf teas. *Visuals are for illustration purposes only.
7.90
Earl Grey Tea (TB)
A traditional blend of Sri Lankan broken-leaf teas. *Visuals are for illustration purposes only.
7.90
Lemongrass Ginger Tea (TB)
A traditional blend of Sri Lankan broken-leaf teas. *Visuals are for illustration purposes only.
7.90
Hot Chocolate
A comforting, chocolate drink made with fresh milk. *Visuals are for illustration purposes only.
11.90
Drinks
Acqua Panna (500ml)
Natural still water. (Glass Bottle)
8.00
San Pellegrino Sparklng (500ml)
Natural Sparkling Water (Glass Bottle)
8.00
San Pellegrino Aranciata (200ml)
Italian orange flavoured sparkling drink
7.00
San Pellegrino Aranciata Rossa (200ml)
Italian red orange flavoured sparkling drink
7.00
San Pellegrino Limonata (200ml)
Italian lemon flavoured sparkling drink
7.00
Aperitif, Cocktail, Liqueur
Da Paolo Aperol Spritz (150ml)
Aperol Spritz, the iconic orange drink Its unmistakable orange and fresh bittersweet taste light up your toasts and add extra joy to the moment. *Visuals are for illustration purposes only.
20.50
Aperol Spritz Kit
Aperol Spritz, the iconic orange drink Its unmistakable orange and fresh bittersweet taste light up your toasts and add extra joy to the moment. Da Paolo Prosecco, Aperol, Soda. *Visuals are for illustration purposes only. Each Kit comes with; - Aperol Bottle 700ml x 1 - Da Paolo Prosecco 750ml x 1
95.00
Aperol Bitter (700ml)
Aperol is an Italian bitter apéritif made of gentian, rhubarb, and cinchona, among other ingredients. It has a vibrant orange hue. Its name comes from the Italian slang word for aperitif, which is aperol. *Visuals are for illustration purposes only.
48.00
Campari Bitter (700ml)
Campari is an Italian alcoholic liqueur, considered an apéritif, obtained from the infusion of herbs and fruit in alcohol and water. It is a bitter characterised by its dark red colour. *Visuals are for illustration purposes only.
66.00
Canella Bellini (750ml)
Bellini, the cocktail of Venice, is an aperitif composed of two parts Brut sparkling wine, one part white peach juice and pulp and a few drops of raspberry that give it its characteristic pink colour. *Visuals are for illustration purposes only.
48.00
Canella Rossini Candoga®️ (750ml)
Rossini Candonga® is made up of three parts of Brut sparkling wine and one part of juice and pulp of strawberries from the Candonga consortium, a special strawberry, characterized by a persistent aroma and an intense aftertaste, a combination that comes from a perfect balance between acidity and sug
48.00
Sparkling, Rose, Dessert Wine
C.Roubine - La Vie en Rose (750ml)
Shiraz/Syrah, Grenache, Cinsault. Light-bodied. Notes of red fruits, apple, peach and citrus fruits.
75.00
Red Wine
Da Paolo Valpolicella Classico Superiore I Lastari (750ml)
Full-bodied wine, fruity nose of wild berries, round and fresh after taste. Produced with the best grapes of Veneto region, this red wine is surprisingly intense and full-bodied with a good tannic content. Unexpectedly fruity and rich.
65.00
Da Paolo Amarone della Valpolicella (750ml)
Full-bodied wine, fruity nose of wild berries, round and fresh after taste. Produced with the best grapes of Veneto region, this red wine is surprisingly intense and full-bodied with a good tannic content. Unexpectedly fruity and rich. *Visuals are for illustration purposes only.
145.00
