Traditional Korean Dosirak
(Contains Egg)Rice,Seaweed,Kimchi,Fried egg,omn! Meat
12.00
M1. Soondubu Jjigae
Spicy Tofu Stew. Melt in your mouth tofu, Flavored with full fermented kimchi and the addition of mushrooms adds an even deeper flavor to the soup base. Contains egg.
16.20
M2. Budae Jjigae
Army stew. The very first American Korean fusion dish that was created during the war. Flavorful medley of ramyeon, mushrooms, plant based meat, tofu and veggies simmering in a savory broth. Contains dairy.
15.50
M3. Kimchi Jjigae
A beloved K food classic that combines silky tofu, hearty mushrooms, and an added kick from fermented kimchi.
15.00
M4. Doenjang Jjigae
A traditional Korean soybean paste stew that creates a deep flavour with fermented soybean paste. A comforting bowl that embodies the essence of Korean cuisine. Opt for non-spicy.
15.20
M5. Samgyetang (Meat free)
Ginseng Soup. Oops, no chicken? Fret not! We have kept the deep flavors of the Ginseng soup so please let the wise aged Ginseng supplement your lost energy from your day of hard work and replenish your stamina. Comes with a bowl of rice.
16.20
M6. Ttukbaegi Bulgogi
Marinated mushroom stew.
15.20
M7. Jjampong
Chinese noodles stew has this spicy, savory red soup base with an excellent mix of noodles, vegetables, and mushrooms. Goes really well with our Tangsuyuk! Highly recommended!
18.20
M8. Bibimbap
Probably one of the most well-known and beloved Korean dishes, rice topped with a combination of sauteed seasoned and fresh vegetables. Need to request for sauce to be separated.
16.20
M9. Japchae
A savory and slightly sweet dish. Our sweet potato noodles is paired with various mushrooms, asparagus and vegtables. Let the chewy and springy noodles bounce in your mouth!
16.20
Bap (Korean Purple Rice)
Savory and nutty flavor with a hint of sweet. This description is AI-generated
2.20
Japchae Dosirak
(Contains Dairy) Japchae,Purple Rice with Seaweed Flakes,Mandu,Squid Ring,Gimali Twigim,Broccoli, Potato Salad,Danmuji,Baechu Kimchi.
25.00
Kimbap Dosirak
(Contains Egg and Dairy) Kimbap,Tteokbokki with Odeng,egg and cheese, Baechu Kimchi,Mandu,Danmuji,Broccoli,Potato Salad,Gimali Twigim, Squid Ring,Mesclun Sesame sauce.
25.00
B11. Tangsuyuk (meat free)
A sweet and sour mushroom dish with our secret batter recipe. The mushroom is crunchy and the sauce is irresistable. Our most popular dish!
16.20
B12. Odeng Bokkeum
Spicy stir fry fish cake is a very popular Korean side dish in Korea! Fire up with this chewy fish cakes served sizzling!! Best paired with rice.
17.20
B13. Kimchi Jeon
Pan fried Korean pancake that offers a combination of spicy, sour and savoury flavours made with our well aged house-made napa cabbage kimchi.
12.20
B14. Yachae Jeon
Delicious pancake made with a variety of vitamins packed vegetables which makes it so good.
12.20
B15. Seongllu Gamja Chib (Cheese Truffle Fries)
Truffle fries with cheese.
13.20
B15. Truffle Fries
Crispy golden fries with aromatic truffle oil. This description is AI-generated
10.20
B15. Fries
Crispy golden fries, perfect snack indulgence! This description is AI-generated
7.20
B17. Yangnyeom Broccoli
Lightly battered broccoli tossed in our very own special sweet spicy red sauce. Best paired with our non-alcoholic beer! Let’s anju!
16.50
B18. Classic Kimbap
Treat yourself to the soulful joy of our Classic Kimbap, an explosion of flavor in every bite.
13.20
B19. Yubu Perilla Kimbap
Delight in the sweet and savory Yubu Kkaennip Kimbap, a tantalizing blend of flavors wrapped in crisp minty perilla leaves.
14.50
S24. Gimali Twigim
House-made Seaweed Roll (3pcs)
5.00
S24. Napa Cabbage Kimchi
Spicy, crunchy Napa Cabbage Kimchi. This description is AI-generated
3.20
Yellow Pickled Radish
Crisp and tangy pickled radish. This description is AI-generated
3.20
Roasted Seaweed Sheet
Crispy, savory seaweed delight. This description is AI-generated
3.20
Pink Pickled Radish
Crispy, tangy pickled radish delight from Shandong! This description is AI-generated
3.00
B16. Broccoli Dubu Muchim
Broccoli and Tofu with Korean seasonings.
16.20
B20. Yachae Mandu
Handmade potstickers prepared with steaming and high heat frying method which gives the crisps on the outside, yet locking delicious savoury flavours.
13.20
B22. Toppokki
Rice cakes served with fishcake
11.20
S23. Garaetteok Twigim
5.50
Noodle
Savoury Indo-Chinese noodles, fresh veggies, rich spices. This description is AI-generated
2.20
Purple Rice
Nutty, Fragrant Purple Rice Delight This description is AI-generated
2.20
Add Egg
Savory egg dish with global flavors. This description is AI-generated
1.60
Add Seaweed Flakes
Crispy seaweed flakes with umami goodness This description is AI-generated
1.20
D1. Citron(Hot/Cold)
Citron tea (hot/cold).
5.20
D2. Citron Chilsung Cider
Citron soda.
5.70
D3. Boricha
Organic boricha.
4.00
D4. Jeju Gwang Cheon Su
Jeju mineral water.
2.70
D5. Trevi Sparkling Water
4.00
D8. Kloud Maek Ju (Non-alcoholic Beer)
Kloud Beer (non-alcoholic)
6.70
S1. Demi Soda - Apple
3.70
S2. Demi Soda - Lemon
3.70
S4. Lotte Chilsung Cider
3.70
S5. Coca-Cola
3.70
P1. Bong Bong Grape
Juicy Bong Bong grape drink, refreshing and sweet. Perfect treat! This description is AI-generated
3.70
P2. Pear
Crisp Pear Elixir with a hint of sweetness. This description is AI-generated
3.70