Eatzi Gourmet Steakhouse & Bistro - Safra Yishun Club House

Comes with choice of 4 Soup, 3 sides and a family platter of Grilled Salmon, Tiger Prawns and Battered Fish.

Comes with choice of 4 Soup, 3 sides and a family platter of Grilled N.Z. Striploin Steak, Lamb Chop, Chicken Chop and Chipolata Sausage with Bacon.

Chicken wings marinated in Chef's special seasoning & fried to perfection

Chunky steak fries loaded with our Signature Bolognese, mayonnaise & nacho cheese

Fluffy curly fries, with aromatic truffle oil & luscious parmesan cheese

Steak fries with nacho cheese

Served with Sour Dressing, Bacon & Chives

Creamy soup with blended Shiitake mushrooms

Caesar salad with a modern twist, topped with a soft-boiled egg

A flavoursome salad with grilled teriyaki chicken, refreshing greens, kidney beans & sesame seeds

Served with mesclun salad & mashed potato with chicken gravy

With tomato & garlic sauce. Served with aglio olio spaghetti & mesclun salad.

Succulent chicken steak doused in Jack's BBQ sauce, topped with grilled sweet pineapple. Served with curly fries and seasonal vegetables

Grilled chicken steak with spicy sambal sauce

Succulent & juicy chicken topped with creamy mushroom onion sauce

Flavoursome chicken with chunky pineapple satay sauce

Served with signature baked potato, seasonal vegetables & chicken gravy.

Served with tartar sauce, steak fries and mesclun salad.

Served with tartar sauce, steak fries and mesclun salad.

Served with our signature baked potato, seasonal vegetables and sprinkled with crispy garlic

Topped with aromatic fried garlic. Served with our signature baked potato and seasonal vegetables.

Grilled N.Z. striploin steak, chicken steak & cheesy sausage. Served with spaghetti aglio olio, mesclun salad & Brown Sauce

Classic battered fish fillet paired with chicken steak. Served with spaghetti aglio olio, mesclun salad, tartar sauce & chicken gravy

Served with our signature baked potato and broccoli, cauliflower and carrot medley. Accompanied with Eatzi's House Special Sambal Sauce.

Succulent N.Z. striploin steak paired with slipper lobster. Served with Brown Sauce, signature baked potato & seasonal vegetables

Served with our signature baked potato and seasonal vegetables. Accompanied with creamy mushroom sauce.

A succulent cut with just enough fat to enhance the flavour. Served with our signature baked potato, seasonal vegetables and a choice of House Special Sauce.

Naturally marbled, this cut is juicy & full of flavour. Served with our signature baked potato, seasonal vegetables and a choice of House Special Sauce.

Tender fillet steak crowned with turkey bacon & topped with truffle butter. Served with our signature baked potato and seasonal vegetables

250g of this juicy & full of flavour cut. Served with our signature baked potato, seasonal vegetables and a choice of House Special Sauce.

Taste the all-natural flavours of our N.Z. grass-fed Tenderloin. Served with our signature baked potato, seasonal vegetables and House Special Sauce

Tender eye fillet topped with white asparagus & black mushroom sauce. Served with our signature baked potato and seasonal vegetables

Slow-braised to perfection, tender-licious lamb shank served with mashed potato & seasonal vegetables

Vegetarian friendly fragrant fried rice with the satisfying pieces of smoky soya & wheat chunks

Layers of minced beef & pasta served on homemade tomato sauce

Served with fried egg & chunky satay sauce

Creamy spaghetti with mushroom & turkey bacon

Creamy spaghetti with a medley of mushrooms, a dash of truffle oil & topped with parmesan cheese

Spaghetti with chicken and mushroom in creamy sauce.

Sautéed with garlic, chilli & topped with Sakura shrimp