Fifth Season Tangra Chinese - 28 Race Course Road

Sweet corn thick starchy soup with chopped vegetables

Spicy and hot and sour as is the name with sliced mushroom

Noodle soup with diced vegetables , broccoli , smow peas and 2 pcs of veg momo steamed in the soup .

Clear Noodle Soup with diced vegetables

Sweet corn thick starchy soup with boneless chicken

Noodle soup with diced vegetables , broccoli , smow peas and 2 pcs of Chicken momo steamed in the soup .

Best selling? crispy baby corn in zesty chilli garlic sauce

Minced vegetables balls tossed in tangy sauce with mix of light and dark soya sauce, chopped onion, ginger and garlic

Crisp cauliflowerets in ginger, garlic and soya sauce served dry

Cauliflowerets in zesty chilli garlic sauce with fresh coriander served dry

Diced potato crisp fried and tossed with fresh pepper diced onion in refreshing coriander chilli sauce

Crisp button mushroom stir fried with sliced onion, capsicum and green chillies

Diced chunks of paneer stir fried with sliced onion, capsicum and green chillies

Diced chunks of paneer stir fried in hot red chilli and garlic zesty sauce and served with crisp noodles

Diced chunks of paneer in refreshing coriander and green chilli sauce served dry is a must try !

Vegan nuggets roasted and tossed in house special refreshing chilli coriander sauce . Must Try !

Vegan nuggets roasted and tossed in smoky Tangra Spicy chilli sauce . Must Try !

Crisp chicken drumsticks served with spicy sauce

Boneless chicken stir fried with sliced onion, capsicum and green chillies

Diced chicken, onion, capsicum, garlic, red chilli paste tossed in a wok with chinese five spices

Signature preparation with pickled mustard sauce is a must try. The long and complex process of pickling the sauce is related to history on ancient Bengal!

Fish in fresh coriander and green chilli sauce

Signature preparation with pickled mustard sauce is a must try. The long and complex process of pickling the sauce is related to history on ancient Bengal !

Deshelled saucy prawns tossed with ginger garlic sauce and spiked with roasted dry red chillies

Deshelled prawns tossed with chopped garlic butter sauce and spiked with roasted white pepper

6 pcs of chicken momos steamed in light soya sauce, ginger and scallion

Pan fired Chicken Lolipop with sweet spicy sauce

Prawns tossed with lime and pepper corn

Cauliflowerets in ginger, garlic and soya sauce with gravy

Diced potato crisp fried and tossed with pickled chilli sauce with szechwan pepper and diced peppers

Button mushroom fried with sliced onion, capsicum and green chillies in tasty brown sauce

Diced chunks of paneer in perfectly balanced tangy sweet garlic sauce

Broccoli, zuccini, Chinese cabbage, Pak Choi, carrot and seasonal vegetables as per popular demand in Fifth Season

Broccoli, zuccini, Chinese cabbage, Pak Choi, carrot and seasonal vegetables stir fried in spicy sichuan sauce with special sichuan peppers

Broccoli, zuccini, Chinese cabbage, Pak Choi, carrot and seasonal vegetables stir fried in light soya sauce with zinger

Vegan and vegetarian new and introducing mock chicken (made of soyabean). Enjoy our special and most spicy pickled chili Szechwan sauce

Vegan and vegetarian new and introducing mock chicken (made of soyabean). Served in spicy green chilli and dark soya sauce with sliced onion capsicum. This is semi gravy dish

Vegan and vegetarian new and introducing mock chicken (made of soyabean) in a well balance spicy hot garlic sauce. Balanced with little sweet n sour this is medium spicy gravy

Vegan and vegetarian new and introducing mock chicken (made of soyabean) in most popular brown sauce having perfect balance of fresh ginger and coriander. Low medium spicy gravy

Chunks of paneer in sweet n sour sauce

Tender boneless chicken in ginger, garlic soya sauce

Tender boneless chicken stir fried in hot red chilli and garlic sauce

Tender boneless chicken stir fried in garlic sauce sweetened with tomato ketchup and chopped parsley

Tender boneless chicken, diced capsicum, onion in pickled red chilli with szechwan pepper.

Boneless fish lightly coated and fried with sliced onion, capsicum, green chillies with gravies

Tender boneless fish stir fried in hot red chilli and garlic sauce

Boneless fish cooked in pickled chili and Szechwan pepper sauce

Boneless fish stir fried in garlic sauce sweetened with tomato ketchup and chopped parsley

Minced Chicken balls in sweet garlic sauce. Kids choice

Minced Chicken balls in hot garlic sauce

Chicken in lemon and plum sauce

Tender fish with bell peppers in tangy soya sauce. Special from Bengal it is less spicy version of chilli fish gravy

Unique at Fifth Season! Mix of hakka noodles and fried rice with basmati rice? reminds of peppery chowmien on Sunday's home breakfast or on the local street shops in India

Fresh wheat noodles tossed with chopped vegetables in chili paste, tomato ketchup and spiked with red chili and fresh garlic

Noodle soup with diced vegetables , broccoli , smow peas and 2 pcs of veg momo steamed in the soup .

Cantonese style white gravy served on top of choice noodles with exotic vegetables

Basmati rice tossed in soya sauce, pepper, ginger, garlic, spices with egg and chicken

Basmati rice tossed in soya sauce, pepper, ginger, garlic, spices with egg, chicken and prawn

Basmati rice tossed with vegetables and egg in spicy red chilli sauce with szechwan pepper

Basmati rice tossed with egg and chicken in spicy red chilli sauce with szechwan pepper

Basmati rice tossed with egg, chicken and prawns in spicy red chilli sauce with szechwan pepper

Mix of hakka noodles and fried rice with vegetable and egg spiced with black pepper

Fresh wheat noodles tossed with chopped vegetables and egg in chili paste, tomato ketchup and spiked with red chili and fresh garlic

Fresh wheat noodles tossed with egg and tender chicken in chili paste, tomato ketchup and spiked with red chili and fresh garlic

Crisp fried noodles in tangy sweet n sour sauce with vegetables, diced tomatoes and pineapple served topped with egg

Crisp fried noodles in tangy sweet n sour sauce with vegetables, diced tomatoes,pineapple and tender chicken served topped with egg

Noodle soup with diced vegetables , broccoli , smow peas and 2 pcs of Chicken momo steamed in the soup .

Kolkata special ,choice of soft or pan fried noodles topped with vegetables in creamy white gravy (no butter or cream used )cooked in olive oil. Rare exotic !

Clear Noodle Soup with diced vegetables and chicken

Chilli Soya gravy on top of pan fried noodles with vegetables, choice of chicken or Mixed with Prawns and poached egg. This is Kolkata Special GRAVY noodles

Soft creppe filled with baked creame and dessicated coconut topped with cardomum flavoured cheese pudding

This heavenly delight is made using fresh rasgullas and simmered in thickened milk. Pistachios and saffron is added and baked in the oven. Only available for a limited time.

Samolina and flour spiked with ani seed in truly a sweet ending

Salted yoghurt-based drink spiked with roasted jeera and black salt which helps in digestion

Mango Lassi is very popular Indian smoothie with no preservatives used in it

Chilled soft drink cans