Greenwood Fish Market - Hillcrest Park
Western,Pasta
50 mins • 9.2 kmFor You
Fish & Chips
Dipped in our special batter and fried till golden crisp.
23.95
Fish Fillet
Select from our range of fish fillets and cooking choices
32.65
Grilled Seafood Salad
Thai vinaigrette, prawns, calamari, scallops, white onions
29.40
Live Boston Lobster
Served with a side of salad dressed in our homemade calamansi vinaigrette
87.15
Prawn Spaghetti Aglio Olio
Sautéed with anchovies, garlic & shallots. Served with wild prawns
31.55
Chargrilled Ribeye USDA Choice
Served with grilled vegetables & mash
53.35
Squid Ink Linguini
With calamari in a squid ink reduction
29.40
1pc Battered Fish
Just in case our Fish & Chips aren't large enough, here's an extra piece of our house fish
4.25
Takeaways Favourites
Fish & Chips
Dipped in our special batter and fried till golden crisp.
23.95
Calamari
Tender strips of squid fried in our special biscuit batter.
19.55
Seafood Basket
Battered barramundi, prawns, bay scallops, calamari and chips.
40.30
King Crab Crab Cake
Chunks of premium king crab meat encased in a crispy crust. Panseared till golden brown.
32.65
Portobello Angus Burger
A freshly minced chunky patty topped with gherkins & caramelised onions on homemade brioche buns. Served with a serving of our good ol' fries.
28.30
Smoked Cheddar Angus Burger
A freshly minced chunky patty topped with gherkins & caramelised onions on homemade brioche buns. Served with a serving of our good ol' fries.
29.40
Chargrilled Spanish Octopus
Extra virgin olive oil, sautéed garlic chives.
32.65
Deluxe Pastrami & Beef Burger
Chef/ Owner Alan's latest creation with luscious slices of tender pastrami and our usual melt-in-your-mouth beef patty.
35.90
Entrées
Truffle Fries
Old but gold. We've been using the same brand of fries for 17 years- they're a definite crowd favourite. Served with truffle oil, truffle salt, dried parsley.
15.20
Regular Fries
Old but gold. We've been using the same brand of fries for 17 years- they're a definite crowd favourite.
10.85
Mushroom Soup
Drizzled with white truffle oil and a sprinkle of dried parsley.
10.85
Seafood Chowder
Cream based with clams, mussels & prawns.
14.10
Salmon Sashimi
Sliced with wasabi & soyu
20.65
Tuna Sashimi
Sliced with wasabi & soyu
20.65
Scallop Sashimi
Sliced with wasabi & soyu
28.30
Swordfish Belly Sashimi
Sliced with wasabi & soyu
21.75
Kanpachi Sashimi
Sliced with wasabi & soyu
29.20
Bluefin Akame Sashimi
Sliced with wasabi & soyu
28.25
Bluefin Chutoro Sashimi
Sliced with wasabi & soyu
38.35
Bluefin Otoro Sashimi
Sliced with wasabi & soyu
48.45
Grilled Mediterranean Squid
Soba egg sauce, mixed salad
29.40
Mixed Greens
Served with roasted nuts & sultanas
14.10
Caesar Salad (Hot Smoked Salmon)
In-house hot smoked salmon, parmesan, soft boiled egg
27.20
Grilled Seafood Salad
Thai vinaigrette, prawns, calamari, scallops, white onions
29.40
Mains & Pastas
Squid Ink Linguini
With calamari in a squid ink reduction
29.40
Lobster & Crab Risotto
Lobster & blue swimmer crab meat in a white truffle tapenade
43.55
Truffle Risotto
Risotto with mixed wild mushrooms finished with white truffle tapenade
29.40
Prawn Spaghetti Aglio Olio
Sautéed with anchovies, garlic & shallots. Served with wild prawns
31.55
Spicy Tomato Marinara Linguini
Mussels, clams, prawns & calamari in spicy tomato sauce
32.65
Fish Fillet
Select from our range of fish fillets and cooking choices
32.65
Live Boston Lobster
Served with a side of salad dressed in our homemade calamansi vinaigrette
87.15
Snow Crab Legs
A ready-to-eat 500g portion
87.15
Chargrilled Ribeye USDA Choice
Served with grilled vegetables & mash
53.35
Cold Smoked Salmon Pizza
Turkish pide topped with our in-house Applewood cold smoked salmon (Preservative-free)
49.00
Pulled Pork Pizza
Turkish pide with pulled slow-smoked pork in a BBQ aioli
49.00
Four Cheese Pizza
Turkish pide with burrata, mozzarella, cheddar, parmesan and a tomato base
49.00
Seafood Margherita Pizza
Turkish pide with calamari, octopus, prawns, clams, scallops and mussels
54.45
Platters
Sashimi Platter [30 Slices]
30 Slices of our chef's selection
65.35
Hot Seafood Platter
141.65
Cold Seafood Platter
Steamed 1/2 lobster, swordfish belly carpaccio (4 small portions), freshly shucked oysters (6pcs), New Zealand green-lipped mussels (6pcs) and littleneck clams (6pcs), boiled live prawns (6pcs), in-house Applewood cold smoked salmon (4 slices) Serves 2 as a main course, 3-4 as an appetiser
130.75
Freshly Shucked Oysters [12 pcs]
12 pcs of our chef's selection of oysters. Comes shucked and ready-to-eat with lemon wedges
76.25
Boiled Live Prawns [300g]
Head on, body deshelled and served in a ready-to-eat platter
30.45
Sides & Sauces
Homemade Mash
Fluffy, creamy and rich. Made from USA Idaho potatoes, cream and butter
7.00
Edamame (Skin-on)
Salt & pepper sautéed edamame beans
6.45
1pc Battered Fish
Just in case our Fish & Chips aren't large enough, here's an extra piece of our house fish
4.25
Mushy Peas
The quintessential British add-on to any fish & chips. Buttery and velvet-smooth
6.45
Sweet Potato Mash
For those looking for an alternative to regular mash, this one's for you- an extra serving of our addictively fluffy sweet potato mash
7.00
Homemade Sweet Thai Chili [250g]
Sweet, tangy umami-ness that goes with just about anything. Recommended For: Fish & Chips, Fries, Calamari, Prawn Platter Packaging: 250ml Pouch
7.45
Homemade Tartar Sauce [250g]
Creamy with a subtle crunch from the dill pickle and a nice tang from the lemon juice. Recommended For: Fish & Chips, Fries, Calamari, Prawn Platter Packaging: 250ml Pouch
7.45
Calamansi Dressing [250g]
Chef/owner Alan Lee's well-known sauce that's used to dress the tasty side salads you find in our restaurant. It's the perfect balance of sweet umami that makes even vegetables taste good. Recommended For: Salads Packaging: 250ml Pouch
7.45
Wasabi Aioli [250g]
An alternative salad dressing that we use in our restaurant for those looking for something that's a little lighter. Recommended For: Salads Packaging: 250ml Pouch
8.60
Desserts
Apple Crumble
Our homemade apple crumble is made with Granny Smith Apples. Sadly, delivery doesn't allow for ice cream
11.95
Sticky Date Pudding
Served with a generous drizzle of caramel. Sadly, delivery doesn't allow for ice cream
11.95
Valrhona Chocolate Fondant
A rich moelleux made with Valrhona chocolate- comes with a gooey, molten centre. Sadly, delivery doesn't allow for ice cream
16.30
