Red Grouper 红斑
Fresh and tender Red Grouper in savory broth.
40.80
Red Snapper 红歌里
Fresh Red Snapper simmered in rich seafood broth
35.80
Giant Grouper Steamboat 龙趸鱼头卢
Fresh Giant Grouper in rich, savory broth. Perfect for family gatherings!
44.80
Pomfret 鲳鱼
Fresh pomfret in rich, savory broth.
43.40
Calamari With Oats
Crispy calamari with savory oats, a unique Manado delight!
20.00
006. Thai Style Fried Fish Skin 泰式炸鱼皮
Crispy Thai fish skin with zesty dip.
18.50
007. Salted Egg Fried Fish Skin 咸蛋炸鱼皮
Crispy salted egg fish skin delight!
16.60
008. Homemade Fried Calamari 家乡炸苏东
Crispy and golden Homemade Fried Calamari.
20.00
012. Four Heavenly Kings 四大天王
Petai, Long Bean, Brinjal, Lady's Finger
11.60
013. Spicy Sambal petai with Minced Meat 参芭臭豆腐碎
Fiery taste with a bold, aromatic flair.
11.60
014. Baby Kailan/ Naibai Fried with White Beech Mushroom 小芥兰/奶白炒小白菇
Savor tender Baby Kailan with earthy white beech mushrooms from Hua Long Seafood.
11.60
002. Fried Donut Fritters 沙律油条
Crispy, savory fritters with a hint of spice.
14.00
003. Homemade Five Spice Prawn Fritter 自制五香虾枣
Savor crispy homemade prawn fritters with rich five spice flavor!
16.00
010. Golden Roll 黄金卷
Chef's recommendation.
20.00
011. Kang Kang/ Sweet Potato Leaves 马来风光/番薯叶
Sambal/ Preserved Beancurd Stir Fried
10.60
Baby Kailan / Naibai Fried with White Beech Mushroom
Stir-fried Baby Kailan with Beech Mushrooms, rich flavors, fresh crunch!
14.00
Spicy Sambal Petai with Minced Meat
Spicy Sambal Petai with Minced Meat
14.00
Four Kings (Petai, Long Bean, Brinjal & Lady's Finger)
Four Kings (Petai, Long Bean, Brinjal & Lady's Finger)
14.00
Kang Kong / Sweet Potato Leaves
Savor the garlic-infused Kang Kong, a veggie delight!
12.00
015. Spinach / Nai Bai/ Baby Kailan 菠菜/奶白/小芥兰
Exquisite greens with a touch of Padang flair.
12.00
016. French Bean with Minced Pork 四季豆炒肉碎
Spicy, chef's recommendation.
13.00
017. Luo Han Chye 罗汉斋
Indulge in a medley of vibrant veggies in an exotic stew.
13.00
018. Pepper Salted Brinjal 椒盐茄子
Crispy Pepper Salted Brinjal - a savory twist!
13.00
019. Salted Egg Bittergourd 咸蛋苦瓜
Savor the rich flavors of salted egg with fresh, crisp bittergourd.
14.00
020. Bean Sprouts with Salted Fish 豆芽炒咸鱼
Crispy bean sprouts stir-fried with salted fish in Indonesian style.
13.00
021. Poached Chinese Spinach Soup with Egg Trio & Wolfberries 三单苋菜上汤加购杞子
Chef's recommendation.
14.00
022. Mixed Vegetables 杂菜
14.00
023. Claypot Brinjal with Salted Fish 砂煲鱼香茄子
Chef's recommendation.
12.60
025. Baby Kailan with Venison 小芥兰炒鹿肉
Chef's recommendation.
20.00
024. Sautéed Asparagus with Dried Shrimp & Mushroom 芦笋炒虾米小白菇
Spicy, chef's recommendation.
13.60
026. Asparagus / Broccoli with Prawn 芦笋/西兰花炒虾球
Savor the crispy asparagus and broccoli paired with juicy prawns for an exquisite experience.
21.00
027. Sliced Abalone with Spinach 菠菜冬鲍
Savory abalone paired with fresh spinach
19.60
028. Asparagus / Broccoli with Scallop 芦笋/西兰花炒带子
Chef's recommendation. Asparagus stir fried with fresh scallop with 2 kinds of mushroom and sliced carrot healthy and tasty!
21.00
Pork w/ Spring Onion & Ginger / Black Pepper
Pork w/ Spring Onion & Ginger / Black Pepper
15.00
Marmite Chicken
17.00
029. Herbal Sea Cucumber Duck 药材海参鸭
Chef's recommendation. A popular dish among the crowd. Time consuming as the meat is cooked to perfection, using a top-grade stock of 15 kinds of herb, with sea cucumber in it, served in clay pot.
27.60
030. Deep Fried Prawn Paste Chicken 香脆虾酱鸡
Crispy Deep Fried Prawn Paste Chicken, a must-try delight!
15.00
031. Chicken Cubes with Dried Chilli
Spicy.
15.00
032. Sweet & Sour Pork 凤梨咕噜肉
15.00
033. Pork with Spring Onion & Ginger/Black Pepper 姜葱/黑椒猪肉
13.10
034. Hotplate Pork Curry 铁板咖喱猪肉
Spicy.
17.00
035. Claypot Chicken with Wine 三杯砂煲鸡
17.00
037. Signature Golden Sand Chicken 咸蛋金沙鸡
Chef's recommendation.
17.00
038. Honey Glazed Pork Ribs 蜜汁排骨王
Chef's recommendation.
17.00
039. Coffee Aroma Golden Ribs 浓香咖啡排骨
Tender ribs with rich coffee flavor.
17.00
040. Irish-Guinness Stout Ribs 香焖黑啤酒排骨
Chef's recommendation.
14.60
041. Sauteed Venison with Black Pepper on Hotplate 铁板黑胡椒鹿肉
Spicy, chef's recommendation.
21.00
042. Sauteed Venison with Spring Onion & Ginger On Hotplate 铁板姜葱鹿肉
21.00
Claypot Sea Cucumber Pig's Trotter
Savor rich, savory flavors with this delicacy!
35.00
Red Rice Vinesse Chicken 福州红糟鸡
17.00
036. Butter Creamy Pork Belly 奶油花肉
Chef's recommendation.
17.00
043. Thai Style Deep Fried Pig's Trotter 泰式炸猪脚
Subject to availability
21.60
044. Sea Cucumber with Pig's Tendon 海参猪筋
Chef's recommendation.
28.00
045. Pan Fried King Prawns 干煎虾碌
Chef's recommendation.
23.00
046. Prawn Ball 虾球
Prawn Ball with Custard / Sweet & Sour / Cereal / Butter / Sambal / Assam / Golden Pumpkin
23.00
047. Deep Fried Prawns with Crispy Oats 香酥麦片虾
Crispy prawns with aromatic oats, a delightful crunch.
23.00
048. Golden Butter Prawn 黄金牛油下
Chef's recommendation.
23.00
049. Claypot Spicy Assam Prawns 砂煲亚参虾
Spicy.
23.00
050. Traditional Golden Fried Prawn Balls 古法黄金炸虾球
Irresistibly crispy with succulent prawn center.
23.00
051. Salted Egg Prawn Balls 咸蛋虾球
Chef's recommendation.
23.00
055. Red Snapper Fishhead 红哥里鱼头
Red Snapper Fish Head (Assam / Claypot / Curry / HK Steamed)
31.00
057. Fish Slices 鱼片
Fish Slices with Sweet & Sour / Black Bean Sauce / Ginger & Spring Onion / Black Pepper
18.00
59. Squid 苏东
SQUID Sweet & Sour / Black Bean Sauce / Ginger & Spring Onion / Black Pepper
18.00
60. Lala (Clam) 蛤蜊
Lala (Clam) with Butter Garli / Sambal / Spring Onion & Ginger / Spicy / Spicy Stir Fried / Dried Chilli
18.00
62. Deluxe Seafood Claypot 砂煲一品煲
29.00
61. Salted Egg Squid 咸蛋苏东
Crispy squid tossed in creamy salted egg yolk.
19.60
Premium Abalone Platter
Indulge in luxurious abalone delicacies.
102.00
Premium Abalone with Spinach
Tender abalone atop velvety spinach, rich and flavorful.
92.00
Stir Fried Sea Cucumber & Asparagus with Abalone (10pcs)
Stir Fried Sea Cucumber & Asparagus with Abalone (10pcs)
112.00
CRAB
Succulent crab in rich, savory spices from Hua Long.
60.00
Steamed Angoli fish tail 港蒸红哥里鱼尾
Delicate steamed Angoli fish tail with aromatic spices.
29.60
052. Twin Prawn Combination 鸳鸯虾球
Indulge in succulent twin prawns with spicy and sweet flavors.
44.00
053. Honeydew Japanese Wasabi Prawn Balls 日式蜜瓜芥末虾球
As featured on channel 8' s sizzling woks 31 de shelled succulent prawns are fried to an ideal texture coated in mayonnaise and wasabi with refreshing melon cubes and grapes served inside a melon!
22.60
054. Red Grouper Fish Head (Assam / Claypot / Curry / HK Steamed) 红斑鱼头
Chef's recommendation (Assam / Claypot / Curry / HK Steamed)
31.00
058. House Special Claypot Red Grouper with Brinjal 砂煲茄子红斑
Chef's recommendation.
18.60
63. Twin Scallop Combination in XO sauce 鸳鸯带子炒XO酱
Succulent scallops in a rich XO sauce.
29.00
072. Omelette 煎蛋
Omelette (Plain / Fuyong / Shrimps / Onion / Bittergourd / Minced Meat / Chicken Sausage)
12.00
073. Claypot Beancurd 砂煲豆腐
Chef's recommendation.
16.00
075. Cai Pu Beancurd 菜脯豆腐
Savory beancurd with crispy radish topping.
16.00
076. Hotplate Beancurd 铁板豆腐
Spicy, chef's recommendation.
16.00
077. Four Treasure Beancurd 四宝海鲜豆腐
Chef's recommendation.
20.00
078. Black Pepper Seafood Beancurd 黑椒海鲜豆腐
Savory black pepper seafood dish with tender beancurd.
16.00
Pork floss golden mushrooms tofu 肉松金菇豆腐
14.00
074. Homemade Beancurd with Minced Meat 肉碎家乡豆腐
Savory minced meat with homemade beancurd delight.
16.00
079. Fish Fillet Soup 鱼片汤
Delicious Fish Fillet Soup with tender, fresh fillets.
9.00
080. Cai Xin / Seafood / Bitterground 菜心/海鲜/苦瓜
Fresh Cai Xin, succulent seafood, and bitter melon in a rich stew.
9.00
081. Salted Veg with Beancurd Soup 咸菜豆腐汤
Savor rich, umami notes in this comforting vegetable soup.
9.00
082. Seaweed Egg Floss Soup 紫菜蛋花汤
Chef's recommendation.
9.00
085. Fishmaw Soup with Crab Meat 双皇蟹肉鱼鳔羹
Chunks of fish maw and crab meat in it blended with salted and century egg, this aroma great tasting soup cannot be miss!
19.60
Pig Stomach Chicken Soup (Big) 猪肚鸡汤
46.00
083. Red Grouper Meat Soup 红斑鱼肉汤
Chef's recommendation.
10.60
084. Pomfret Meat Soup 鲳鱼肉汤
Chef's recommendation.
12.60
86. Mixed Style ( Hor Fun/ Bee Hoon/ E Mee/ Hokkien Mee/ Crispy Noodle ) 什锦
Savor seafood-loaded noodles in multiple styles. Mouthwatering delight!
6.30
87. Wok Fried ( Hor Fun/ E Mee/ Glass Noodle ) 干炒
Savory wok-fried noodles with rich flavors!
6.80
88. Hong Kong Mee 香港面
Delicious Hong Kong Mee with fresh seafood and umami-rich flavors.
6.80
89. Fried Bee Hoon 星洲米粉
Savory stir-fried rice noodles with fresh seafood.
6.80
90. Seafood Mee Goreng ( Noodle/ Bee Hoon/ Kway Teow) 海鲜马来面
Savor spicy Seafood Mee Goreng with noodles, Bee Hoon, or Kway Teow.
7.30
91. Claypot (Hor Fun/ Bee Hoon/ E Mee/ Hokkien Mee) 砂煲
Savor rich flavors in claypot with hor fun, bee hoon, and E mee.
8.30
094. Longevity Noodle 寿面
Chef's recommendation.
21.80
95. Signature Wok Fried White Bee Hoon/ White Kway Teow 招牌特制百米分/白粿条
Savour Hua Long's Wok Fried White Bee Hoon & Kway Teow, bursting with rich seafood flavors.
8.30
092. Hokkien Braised Pig's Trotter Bee Hoon 福建猪脚米粉
Tender braised trotters with flavorful bee hoon.
13.30
093. Red Grouper/Pomfret 红斑/鲳鱼
Hor fun/bee hoon/e mee/rice.
11.10
Venison with Spring Onion & Ginger / Black Pepper Rice
9.30
Beef with Spring Onion & Ginger / Black Pepper Rice
8.30
Fried Rice with Fish or Chicken or Pork
Fried Fish / Salted Fish / Chicken Cubes / Pork Slices / Chicken Sausage / Silver Fish (Sambal)
6.80
108. Salted Egg Pork Ribs Rice
17.00
107. Salted Egg Chicken Rice
Crispy salted egg chicken with fragrant rice.
8.30
106. Dried Chilli & Ginger Fish Rice
8.50
Sambal Squid Rice
Spicy sambal squid with fragrant rice. Authentic Indonesian taste.
8.30
104. Curry Fish Rice
8.50
103. Black Pepper Fish Rice
Savory black pepper fish with rice.
8.50
102. Sweet & Sour Fish Rice
Crispy fish in tangy sweet & sour sauce, paired with rice. Perfect fusion!
8.50
Fried Egg
Savory fried egg with Asian flair.
1.30
096. Fried Rice 炒饭
Local Fried Rice (Mixed Rice / Vegetarian Fried Rice/ Yang Chow Fried Rice)
6.30
097. Hualong Roast Meat Fried Rice 华龙烧肉腊味炒饭
8.30
098. XO Seafood Fried Rice XO海鲜炒饭
Rich XO sauce fried rice with premium seafood.
7.80
100. Ginger & Onion Fish Rice
8.50
101. Wok Fried Supreme Seafood Hor Fun 海皇香叶河
Savor supreme seafood in wok-fried hor fun!
15.30
Hualong Premium Five Combination
Hualong Premium Five Combination
68.00
Bitter Bean Minced Meat Rice
Bitter Bean Minced Meat Rice
8.30
096. Local Flavour (Mixed Rice/ Yeung Chow Fried Rice) 本地风味
Experience the taste of mixed rice with a vibrant blend of veggies and spices.
5.80
099. Steamed Fragrant Rice 香米饭
Steamed Fragrant Rice with Sliced Fish / Pork / Pork Ribs / Chicken Cubes
7.30
Egg
Egg
1.20
Rice
1.20
Set Menu A
Stir-fried Sliced Pork with Ginger & Spring Onion, Braised seafood Beancurd, Steamed White Rice. Set Menu A includes 2 packs of rice and 2 cans of drinks.
19.80
Set Menu B
Salted Egg Yolk Diced Chicken, Braised Claypot Beancurd, Stirred-fried baby Kailan with Garlic, Steamed White Rice. Set Menu B Includes 3 packs of rice and 3 cans of drinks.
29.80
Set Menu C
Curry Fish Head, Stirred-fried Baby Kailan with Garlic, Pan-fried Egg with Onion, Steamed White Rice, Set C includes 4 packs of rice and 4 cans of drinks.
39.80
Chinese Chicken Bento Set
Savor succulent chicken, tender veggies, and rice in our bento!
8.30
Chinese Pork Bento Set
9.30
Chinese Seafood Bento Set
Experience fresh seafood with our Japanese bento set from Hua Long Seafood. A delightful mix of flavors and textures!
10.30
066. Premium Abalone with Spinach 鲍鱼菠菜
Premium Abalone with tender spinach, a luxurious indulgence.
90.60
067. Premium Abalone Platter 双拼泰式王鲍
Delicious premium abalone in Thai style.
100.60
068. Stir Fried Sea Cucumber & Asparagus with Abalone (10 Pieces) 鲍鱼炒海参北姑扒芦笋
Exquisite abalone and sea cucumber with crisp asparagus.
110.60
070. Crispy Yam Ring 佛钵飘香珍宝
22.00
071. Golden Yam Ring with Sauteed Scallop 佛钵飘香黄金带子
Crispy yam ring filled with tender garlic scallops.
30.00
Chrysanthemum Tea 菊花茶
Refreshing floral drink with a hint of natural sweetness.
2.30
Green Tea 录茶
Refreshing and aromatic green tea!
2.30
Mineral Water 矿泉水
2.30
Coke 可乐
2.30
100 Plus 100号
2.30
Set A (Good for 3-4 pax)
1. Curry Fish Head 2. Sweet Sour Pork 3. Garlic Seasonal Vegetables
39.80
Set B (Good for 4-6 pax)
1. Red Grouper Steamboat 2. Salted Egg Chicken 3. Four Treasure Beancurd 4. Garlic Seasonal Vegetable
69.80
Set C (Good for 8-10 pax)
1. Giant Grouper Steamboat 2. Coffee Aroma Pork Ribs 3. Prawn Paste Chicken 4. Cai Po Homemade Beancurd 5. Garlic Seasonal Vegetable
98.80
金蒜菜脯蒸大红斑
金蒜菜脯蒸大红斑 小-$70 大-$108
70.00
港蒸靓顺壳
港蒸靓顺壳
98.00
港蒸靓顺壳
港蒸靓顺壳 小(500克)-$68 大(900克)-$98
68.00
干贝蟹肉鱼瓢海味翅
干贝蟹肉鱼瓢海味翅
98.00
干贝蟹肉鱼瓢海味翅
干贝蟹肉鱼瓢海味翅 -small $68 -big $98
68.00
干贝蟹肉鱼瓢海味羹
干贝蟹肉鱼瓢海味羹 -small $48 -big $68
68.00
干贝蟹肉鱼瓢海味羹
干贝蟹肉鱼瓢海味羹 -small $48 -big $68
48.00
Yu sheng
Yu sheng
48.80
Yu sheng
Yu sheng Small -$36.80 Big -$48.80
36.80
Pen cai
Pen cai
228.00
Pen cai
Pen cai Small -$158 Big -$228
158.00