Indo Thai Bar & Restaurant - Tekka Place

Spicy, crunchy broccoli tossed with fresh herbs and peppers.

Crisp raw mango and tender chicken with a tangy twist. Refreshingly unique!

Spicy Thai Chicken Salad with fresh raw papaya.

Refreshing seafood salad with raw mango for a tropical twist.

A refreshing papaya salad with fresh seafood, perfect for a taste of Thailand.

A zesty blend of fresh seafood with crisp raw broccoli!

Crispy Thai corn fritters bursting with fresh flavors.

Spicy Paneer, fresh basil, roasted peanuts.

Delightful mix of broccoli and pok choy with garlic.

Spicy Kung Pao Chicken: tender & savory mix

Spicy basil chicken with Thai herbs! 🌿🌶

Crispy, flavorful fish with a Thai twist!

Savory rice noodles stir-fried with fresh veggies.

Deliciously fragrant Thai basil fried rice with fresh veggies!

Spicy Thai Red Curry packed with rich veggies.

Vibrant, spicy, and aromatic! A must-try.

Crisp bok choy in spicy Thai curry with nuts.

Savory & spicy olive fried rice, fresh herbs, tantalizing lime zest.

Savory stir-fried rice noodles with tender chicken and tangy tamarind sauce!

Aromatic Thai basil chicken fried rice, bursting with flavors.

Succulent chicken in rich, spicy Thai red curry.

Aromatic Thai green curry with tender chicken.

Savor the rich, creamy Panang Curry with tender chicken pieces!

Tender chicken with spicy curry and fresh Pok Choy!

Savory olive fried rice with tender chicken pieces.

Delicious Pad Thai with fresh seafood, authentic Thai flavors.

Delicious Thai basil fried rice with fresh seafood!

Savory and spicy Thai seafood delight in creamy green curry!

Indulge in fresh seafood immersed in rich Panang curry.

Fresh bok choy in spicy Thai curry with succulent seafood!

Savory olive fried rice with fresh seafood delights.

Indulge in this authentic creamy Thai Milk Tea!

Rich and creamy Thai Milk Coffee, a perfect blend of bold and sweet flavors!

Refreshing iced tea with a zesty lemon twist!

Creamy, tangy Indian delight!

Refreshing global-flavor tea, perfect for any occasion.

Indulgent Indonesian-style Milo, rich and warming!

Chilled, creamy Milo with a refreshing twist. Perfect for any time!

Indulge in the rich blend of saffron and almond milkshake.

Refreshing Coke with a spicy twist! Perfect for a zingy mocktail experience.

Refreshing ice coffee blend, perfect summer delight.

Creamy, rich banana delight for pure indulgence!

Delicate seafood mingles with earthy mushrooms.

Savor tender chicken, mushrooms, and bamboo in a flavorful stew.

Savory mushrooms with tender bamboo shoots

Aromatic seafood soup with coconut milk and herbs

Creamy coconut soup with tender chicken and galangal.

Creamy coconut soup with fresh vegetables.

Burst of spicy, sour seafood goodness!

Zesty chicken in spicy, tangy tom yum soup!

Frenched chicken wings marinated in flavorful spices, deep-fried to crispy perfection, and served with a tangy, spicy dipping sauce. A juicy, crunchy Indo-Chinese starter that’s always a hit!

Boneless chicken chunks marinated in spiced yogurt and grilled in a tandoor for a smoky, charred flavor. A juicy, aromatic North Indian favorite—served with mint chutney and onion salad!

A spicy Indian-style scrambled egg dish cooked with onions, tomatoes, green chilies, and aromatic spices. Perfect with roti, pav, or rice—hearty, wholesome, and packed with flavors

Deliciously soft and fluffy Indian flatbread.

Juicy paneer tikka chunks wrapped in a soft paratha with fresh veggies, tangy sauces, and a dash of spice. A flavorful, on-the-go delight packed with smoky, creamy goodness in every bite!

A classic North Indian dish featuring tender cubes of cottage cheese (paneer) simmered in a rich, creamy spinach gravy infused with aromatic spices. Served with your choice of naan or rice. Vegetarian and wholesome!

Crispy fried cauliflower tossed in a spicy, tangy chili sauce with bell peppers, garlic, and spring onions. A fiery Indo-Chinese favorite that’s perfect as a starter or side. Vegetarian and full of flavor!

Tender mushroom pieces stir-fried in a bold Indo-Chinese chili sauce with onions, peppers, and garlic. Spicy, savory, and packed with umami—an irresistible vegetarian appetizer or side!

Sizzling paneer, spicy Indo-Chinese delight!

Savory Bell Pepper Paneer with a spicy kick.

Steamed dumplings filled with a flavorful mix of finely chopped vegetables and mild spices, served with spicy red chutney. A popular street-style snack that’s light, tasty, and 100% vegetarian!

Soft, steamed dumplings stuffed with juicy minced chicken, herbs, and spices, served with a spicy red chili chutney. A savory street-style favorite—perfect for snacking or sharing!

Crispy chicken bites tossed in a tangy, spicy Indo-Chinese sauce with garlic, ginger, and spring onions. A bold fusion dish that's perfect as a starter or main—flavor-packed and satisfying!

Juicy chicken chunks stir-fried with bell peppers, onions, garlic, and green chilies in a spicy, tangy sauce. A classic Indo-Chinese favorite—fiery, flavorful, and perfect as a starter or main!

Tender chicken pieces tossed in a spicy garlic sauce with a kick of red chilies, sautéed with bell peppers and spring onions. Packed with bold flavors and fiery heat—perfect for spice lovers!

Succulent pieces of mutton stir-fried in a spicy Indo-Chinese chili sauce with garlic, onions, and peppers. A rich, fiery dish that’s bold in flavor and perfect for meat lovers!

Juicy prawns tossed in a fiery Indo-Chinese chili garlic sauce with bell peppers, onions, and spring onions. A spicy, savory seafood delight that’s bursting with bold flavors!

Crispy fish fillets stir-fried in a zesty garlic chili sauce with onions, peppers, and spring onions. A spicy Indo-Chinese favorite that's perfect for seafood lovers craving bold, tangy flavors!

Frenched chicken wings marinated in flavorful spices, deep-fried to crispy perfection, and served with a tangy, spicy dipping sauce. A juicy, crunchy Indo-Chinese starter that’s always a hit!

Crispy fried vegetable momos tossed in a fiery Indo-Chinese chili sauce with onions, capsicum, and garlic. A bold, flavorful twist on the classic dumpling—perfect for spice lovers!

A crispy mix of seasonal vegetables coated in a spiced gram flour batter and deep-fried to golden perfection. A popular tea-time snack—crunchy, flavorful, and served with chutney!

Soft paneer slices dipped in spiced gram flour batter and deep-fried until golden and crispy. A crunchy, flavorful snack that’s perfect with chutney and a hot cup of chai!

Soft paneer cubes stir-fried with crushed black pepper, onions, capsicum, and South Indian spices. A spicy, aromatic dish with a peppery kick—perfect as a starter or side for spice lovers!

Fresh broccoli florets sautéed in rich garlic-infused butter, lightly seasoned and perfectly tender-crisp. A simple, wholesome side that’s bursting with flavor and nutrition!

Crispy golden potato fries, lightly salted and fried to perfection. A timeless snack or side that’s loved by all—served hot with your choice of dip!

Thick-cut potato wedges seasoned with herbs and spices, fried to golden perfection—crispy on the outside, fluffy on the inside. A classic snack or side, served with a zesty dip!

Golden-fried papad made from lentil flour, offering a light, crunchy texture with a hint of spice. A perfect side or snack to complement any Indian meal!

Crispy roasted or fried papad topped with a refreshing mix of chopped onions, tomatoes, green chilies, coriander, and tangy spices. A crunchy, spicy appetizer that’s perfect to kick-start any meal!

Crispy fried peanuts tossed with onions, tomatoes, green chilies, and a sprinkle of tangy spices. A spicy, crunchy snack that's perfect as a quick bite or a tasty bar-style appetizer!

Crispy, deep-fried chicken bites marinated in a fiery blend of South Indian spices, curry leaves, and garlic. A popular and flavorful starter with a perfect balance of heat and crunch!

Juicy chicken pieces sautéed with freshly ground black pepper, curry leaves, and South Indian spices. A fiery and flavorful dry preparation with a peppery kick—perfect as a side or starter!

Succulent pieces of mutton slow-cooked with a blend of roasted spices, coconut, and herbs until dry and flavorful. A traditional South Indian-style dry curry—perfect with rice, chapati, or parotta!

A fiery South Indian delicacy featuring tender mutton slow-cooked in a rich, spicy masala with roasted coconut, red chilies, and aromatic spices. Packed with bold flavors and perfect with rice or parotta!

Tender fish fillets marinated in a blend of Punjabi spices, coated in a light gram flour batter, and deep-fried till golden and crispy. A flavorful North Indian classic served with mint chutney!

A whole chicken marinated in a rich blend of yogurt, spices, and herbs, then grilled in a traditional tandoor for a smoky, charred finish. Juicy, flavorful, and perfect for sharing—served with mint chutney, onions, and lemon wedges!

Tender boneless chicken pieces marinated in a creamy blend of yogurt, cashew paste, and mild spices, then grilled to perfection. Mild, juicy, and full of flavor—served with mint chutney and salad!

Boneless chicken chunks marinated in spiced yogurt and grilled in a tandoor for a smoky, charred flavor. A juicy, aromatic North Indian favorite—served with mint chutney and onion salad!

Succulent boneless chicken pieces marinated in a creamy blend of yogurt, cheese, cream, and mild spices, then grilled to tender perfection. Delicately spiced and melt-in-your-mouth delicious—served with mint chutney and salad!

Juicy boneless chicken marinated in a zesty blend of pickling spices and yogurt, then grilled to smoky perfection. Bursting with tangy, spicy flavors—served with mint chutney and onion salad!

Minced mutton blended with aromatic spices, herbs, and grilled on skewers for a smoky, juicy finish. A flavorful North Indian delicacy—served with mint chutney, onions, and lemon wedges!

Succulent prawns marinated in a zesty blend of yogurt, lemon juice, and aromatic tandoori spices, then grilled to smoky perfection. Juicy, spicy, and packed with flavor—served with mint chutney and lemon wedges!

Tender boneless fish cubes marinated in a spiced yogurt blend with herbs and tandoori masala, then grilled to perfection. Smoky, flaky, and full of flavor—served with mint chutney and fresh salad!

Boneless fish marinated in a rich blend of yogurt, fenugreek (methi) leaves, and aromatic spices, then grilled to perfection. A flavorful twist on the classic tikka with earthy, herby notes—served with mint chutney and salad!

Boneless fish cubes marinated in a zesty blend of pickling spices, yogurt, and herbs, then grilled for a smoky finish. Bursting with tangy, spicy flavor—served with mint chutney and lemon wedges!

A delightful blend of mixed vegetables, aromatic spices, and herbs shaped onto skewers and grilled to golden perfection. Inspired by the flavors of Banaras—smoky, soft, and full of traditional charm. Served with mint chutney and salad!

Juicy button mushrooms marinated in a flavorful achari (pickling spice) blend with yogurt and herbs, then grilled in the tandoor for a smoky, tangy finish. A bold vegetarian delight—served with mint chutney and salad!

Soft paneer cubes marinated in a silky blend of cream, cheese, cashew paste, and mild spices, then grilled to perfection. Delicately flavored, melt-in-the-mouth, and perfect for those who enjoy subtle, creamy textures—served with mint chutney and salad!

A spicy, tangy Indo-Chinese soup with shredded chicken, crunchy veggies, and a savory mix of soy, vinegar, and chili. A warming, zesty starter that’s perfect for spice lovers!

A spicy Indo-Chinese soup loaded with chopped vegetables, aromatic garlic, soy sauce, and bold spices—topped with crispy fried noodles for the perfect crunch. Warm, comforting, and full of flavor!

A flavorful Indo-Chinese soup with shredded chicken, mixed vegetables, and bold spices—served hot and topped with crispy fried noodles. Spicy, hearty, and perfect to warm you up!

A hearty Indo-Chinese soup featuring tender mutton pieces, fresh vegetables, and a spicy, tangy broth infused with soy, vinegar, and aromatic spices. A rich and warming starter for meat lovers!

A creamy and mildly seasoned soup made with sweet corn, fresh vegetables, and a touch of pepper—simple, soothing, and packed with gentle flavors. A classic favorite for all ages!

A smooth and comforting blend of sweet corn, shredded chicken, and vegetables simmered in a lightly seasoned broth. Mild, creamy, and perfect for a cozy start to your meal!

Wok-tossed noodles loaded with crunchy vegetables and infused with bold, spicy Schezwan sauce. A fiery twist on the classic Hakka noodles—perfect for those who love their food with a kick!

Stir-fried noodles tossed with juicy chicken strips, crisp vegetables, and savory sauces for that irresistible street-style flavor. A classic Indo-Chinese favorite—hot, flavorful, and filling!

A fiery fusion of stir-fried noodles, tender chicken, crunchy veggies, and spicy Schezwan sauce—wok-tossed to perfection. Packed with heat, flavor, and street-style flair in every bite!

Fragrant basmati rice stir-fried with fresh vegetables, soy sauce, and mild spices for a light yet satisfying meal. A classic Indo-Chinese favorite—perfect on its own or with your favorite sides!

A fiery blend of stir-fried rice, crunchy vegetables, and bold Schezwan sauce—full of spicy, tangy, and smoky flavors. A perfect choice for spice lovers craving an Indo-Chinese kick!

A delicious stir-fry of fragrant rice, juicy chicken pieces, and crisp vegetables tossed in savory sauces. A satisfying and flavorful Indo-Chinese favorite—perfect as a meal on its own or with sides!

A spicy Indo-Chinese favorite made with fragrant rice, tender chicken, crisp veggies, and a punchy Schezwan sauce—wok-tossed to smoky perfection. Packed with heat, flavor, and satisfaction in every bite!

A fiery combo of Schezwan fried rice, Hakka noodles, and rich Schezwan gravy loaded with crunchy vegetables. Spicy, saucy, and packed with flavor—this triple treat is a must-try for Indo-Chinese lovers!

Triple Chicken Schezwan Rice: Savory spiced rice with tender chicken & zesty Schezwan flavors.

Fluffy basmati rice stir-fried with scrambled eggs, fresh vegetables, and savory sauces for a wholesome, flavorful meal. A simple yet satisfying Indo-Chinese favorite—perfect for any time of day!

A bold and flavorful mix of stir-fried rice, scrambled eggs, crunchy veggies, and fiery Schezwan sauce—perfectly wok-tossed for that smoky, spicy kick. A must-try for fans of heat and flavor!

Crushed samosas topped with spicy chickpeas, tangy chutneys, creamy yogurt, onions, and a dash of chaat masala—an explosion of textures and flavors in every bite. A beloved North Indian street food classic!

Crispy papdis layered with spiced potatoes, tangy tamarind chutney, cool yogurt, and a medley of chaat masalas—finished with sev and fresh coriander. A crunchy, sweet, and spicy street-style favorite!

A buttery, spicy mash of mixed vegetables cooked with aromatic spices, served with soft, toasted pav buns, chopped onions, and a wedge of lemon. A Mumbai street food classic that’s hearty, flavorful, and soul-satisfying!

Crispy hollow puris filled with spicy mashed potatoes and tangy tamarind water—bursting with bold, refreshing flavors in every bite. The ultimate street food experience that’s crunchy, spicy, and irresistibly fun!

Mumbai’s iconic street burger—spicy potato fritter (vada) sandwiched in a soft pav bun, layered with chutneys and a fiery garlic masala. Crispy, spicy, and absolutely addictive!

Soft, buttery pav buns served fresh—perfect to pair with bhaji, vada, or any of your favorite chaats. Add more to soak up every last bit of flavor!

A crispy, spiced samosa tucked inside a soft pav bun, layered with tangy chutneys and a sprinkle of masala—Mumbai’s favorite carb-on-carb street snack, bursting with flavor and crunch!

Smooth, chilled curd mixed with finely grated cucumber and a hint of roasted cumin—light, refreshing, and perfect for balancing out rich or spicy dishes. A classic, cooling side that complements any Indian meal!

Thick, creamy, and naturally refreshing homemade-style curd—perfect as a cooling side or to complement any spicy Indian dish. A nutritious and soothing addition to your meal!

A fresh mix of cucumber, tomatoes, onions, carrots, and lettuce—lightly seasoned and served crunchy. The perfect side to balance your meal or enjoy as a refreshing, low-calorie bite!

Chilled, creamy yogurt mixed with crispy, spiced boondi and a dash of roasted cumin—perfect to soothe the palate and complement any spicy meal. A classic Indian side dish that’s simple, tasty, and cooling!

Soft, spongy paneer discs soaked in rich, saffron-infused milk, delicately flavored with cardamom and garnished with dry fruits. A royal Indian dessert that's light, luscious, and irresistibly delicious!

A flavorful medley of fresh vegetables cooked in a creamy, mildly spiced cashew and coconut-based gravy. Rich, aromatic, and perfect for vegetarians. Pairs beautifully with rice or naan.

Soft paneer cubes simmered in a rich, buttery tomato gravy with a touch of cream and fragrant spices. A North Indian favorite that’s mildly spiced, smooth, and irresistibly delicious.

Grilled paneer in rich, spicy masala.

A classic Banarasi-style preparation of potatoes and cauliflower cooked with traditional spices, fresh tomatoes, and aromatic herbs. Simple, hearty, and packed with authentic North Indian flavor!

Tender brinjal (eggplant) cooked in a spiced onion-tomato gravy, infused with aromatic herbs and traditional masalas. A hearty and delicious vegetarian dish that pairs perfectly with roti or rice!

Fresh okra sautéed with onions, tomatoes, and a blend of Indian spices—cooked to perfection for a dry, flavorful, and comforting side dish. A vegetarian favorite that’s wholesome and satisfying!

Chunks of soft paneer cooked with bell peppers, onions, and tomatoes in a rich, spiced kadhai masala. Bursting with smoky flavor and North Indian flair—perfect with naan or rice!

Soft paneer cubes simmered in a buttery, tomato-based gravy infused with cream and mild spices. A luxurious North Indian classic that's smooth, flavorful, and perfect with naan or rice!

Rich and creamy saffron-infused gravy with soft, melt-in-the-mouth cottage cheese and dry fruit koftas. A luxurious Mughlai delicacy that brings together delicate flavors and a royal touch—perfect for special meals!

Slow-cooked red kidney beans in a spiced onion-tomato gravy, simmered to perfection with aromatic Indian herbs. A North Indian comfort food classic—wholesome, flavorful, and best enjoyed with steamed rice!

Smoky roasted eggplant mashed and cooked with onions, tomatoes, garlic, and traditional Indian spices. A rustic and flavorful North Indian dish that pairs beautifully with roti or paratha!

A colorful medley of fresh vegetables stir-fried with onions, bell peppers, and tangy tomato-based masala. Lightly spiced and full of texture—this Indo-Chinese inspired dish is perfect with naan or rice!

Scrambled paneer cooked with onions, tomatoes, and aromatic spices—flavorful, protein-packed, and perfect with paratha or pav. A hearty vegetarian delight that’s comforting and delicious any time of day!

Baby potatoes simmered in a vibrant, yogurt-based gravy infused with Kashmiri spices and slow-cooked for deep flavor. A fragrant and mildly spiced delicacy from the valley—perfect with naan or steamed rice!

A royal medley of nine vegetables and fruits cooked in a rich, mildly spiced cashew-cream gravy. This Mughlai-inspired delicacy is slightly sweet, aromatic, and perfect with naan or pulao for an indulgent vegetarian treat!

A rich and velvety curry made with fresh fenugreek leaves, green peas, and a creamy cashew-onion gravy. Delicately spiced and full of flavor—this North Indian favorite pairs perfectly with naan or jeera rice!

Golden-fried potato cubes tossed with aromatic cumin seeds and mild Indian spices. A classic, comforting dry sabzi that’s perfect with roti, puri, or dal-chawal!

Juicy mushrooms sautéed in a spicy, tangy pickle-style masala infused with mustard seeds, fennel, and traditional Indian spices. A bold and zesty dish that brings a punch of flavor to your plate!

A comforting mix of rice and lentils cooked together with mild spices, ghee, and a tempering of cumin and garlic. Light, nutritious, and easy on the stomach—perfect for a simple, satisfying meal!

Tender chickpeas cooked in a tangy, spiced tomato-onion gravy with bold North Indian flavors. Hearty, protein-rich, and perfect with bhature, puri, or rice for a wholesome meal!

A slow-cooked blend of black lentils and kidney beans simmered in a creamy, buttery tomato gravy with aromatic spices. A luxurious North Indian classic that’s velvety, flavorful, and perfect with naan or jeera rice!

Tender tandoori chicken pieces simmered in a rich, buttery tomato gravy with a touch of cream and aromatic spices. This North Indian classic is smooth, mildly spiced, and perfect with naan or basmati rice!

A fiery South Indian delicacy made with tender chicken cooked in a robust blend of roasted spices, black pepper, coconut, and curry leaves. Packed with bold flavors and heat—best enjoyed with rice, dosa, or parotta!

A royal Mughlai delicacy with tender chicken simmered in a luxurious, creamy cashew-almond gravy infused with saffron, aromatic spices, and a hint of sweetness. Mild, rich, and perfect for special meals—pairs beautifully with naan or pulao!

A spicy Goan-style curry featuring succulent chicken marinated in vinegar, garlic, and aromatic spices, then slow-cooked in a fiery, tangy gravy. A flavor-packed dish with a perfect balance of heat and zest—best served with rice or naan!

Tender chicken pieces cooked in a luscious spinach gravy infused with garlic, ginger, and traditional Indian spices. Nutritious, hearty, and full of earthy flavor—pairs perfectly with roti, naan, or rice!

A royal Punjabi-style curry featuring succulent chicken cooked in a flavorful onion-tomato gravy with a touch of yogurt, whole spices, and a hint of heat. Hearty, aromatic, and perfect with naan or jeera rice!

Spicy and robust, this Maharashtrian specialty features tender chicken simmered in a bold coconut-based gravy infused with Kolhapuri masala and fiery red chilies. A must-try for spice lovers—perfect with roti or steamed rice!

Succulent chicken chunks stir-fried with bell peppers, onions, and crushed spices in a thick, tangy tomato-based gravy. A North Indian classic known for its bold flavors and smoky aroma—perfect with naan or jeera rice!