LeTAO - ION Orchard

We proudly present langue de chat cheese with white chocolate cookies made from a carefully selected recipe. A perfect combination of mascarpone from Italy & LeTAO’s original rich fresh cream. Made in Japan.

Our newly created langue de chat milk cookies are made from Hokkaido milk with very subtle mascarpone cheese flavor. Made in Japan.

Velvety smooth chocolate meets aromatic Darjeeling black tea to create a crispy, delicious cookie. Made in Japan.

LeTAO le chocolat exclusive. Velvety smooth chocolate meets aromatic Darjeeling black tea to create a crispy, delicious cookie. Made in Japan.

LeTAO le chocolat exclusive. Velvety smooth chocolate meets aromatic Darjeeling black tea to create a crispy, delicious cookie. Made in Japan.

Whole Cake, 350g, 11cm. Summer Mango cake is a mouth-watering melange of succulent mango, Alphonso mango puree combined with hints of passion-fruit & orange, then expertly blended with creamy coconut and Hokkaido fresh cream. Made in Japan.

Granola-inspired, using Feuillantine with dried apricots, Maalu Gateau Noir has a rich chocolate flavour and fragrant aroma. Crunchy yet chewy texture! Made in Japan.

LeTAO le chocolat exclusive. Granola-inspired, using Feuillantine with dried apricots, Chocolate Feuilletine Cookies ("Maalu Noir") has a rich chocolate flavour and fragrant aroma. Crunchy yet chewy texture! Made in Japan.

Whole cake, 330g, 12cm. Made with imported Italian Mascarpone, just one bite of the Double Fromage will tantalize your taste buds with smooth and delicious creamy goodness. Product image is for illustration purposes only. Made in Japan.

Granola-inspired, using Feuillantine with dried raspberry and strawberries, Strawberry White Chocolate Feuilletine Cookies ("Maalu Blanc") is filled with a sweet fragrance – crunchy yet chewy texture! Made in Japan.

Whole cake, 330g, 12cm. The combination of the two classic cakes for every sweet tooth, cheese and chocolate, is our two-layered Chocolate Double. Product image is for illustration purposes only. Made in Japan.

LeTAO le chocolat exclusive. Granola-inspired, using Feuillantine with dried raspberry and strawberries, Strawberry white Chocolate Feuilletine Cookies ("Maalu Blanc") is filled with a sweet fragrance – crunchy yet chewy texture! Made in Japan.

Whole cake, 750g, 18cm. Indulge in the classic combination of cheese and chocolate in this large-sized LeTAO le chocolate Singapore exclusive Chocolat Double Prestige! Product image is for illustration purposes only. Made in Japan.

LeTAO le chocolat exclusive. Granola-inspired, using Feuillantine with almonds and pecans, Almond White Chocolate Feuilletine Cookies ("Maalu Blancheur") is a delighful combination of nutty crunch and sweet fragrance! Made in Japan.

LeTAO le chocolate exclusive. Whole cake, 330g, 12cm. LeTAO’s Gateau Pudding Tiramisu is made with Hokkaido fresh cream, Madagascar Vanilla, and luscious Caramel Pudding enclosed by Hokkaido Mascarpone Mousse. (This tiramisu cheesecake does not contain alcohol.) Made in Japan.

LeTAO le chocolat exclusive. Granola-inspired, using Feuillantine with almonds and pecans, Almond White Chocolate Feuilletine Cookies ("Maalu Blancheur") is a delighful combination of nutty crunch and sweet fragrance! Made in Japan.

This seasonal special 4-in-1 assortment consists of 10pcs Chocolate & Mascarpone, 10pcs Salted Caramel & Mascarpone, 10pcs Salt & Camembert, and 10pcs Honey & Gorgonzola. Grab it before it's sold out! Made in Japan.

Delicate cookies made with rich Hokkaido Jersey milk and rare French Guérande Salt and a savory-sweet Camembert Cheese white chocolate filling. Made in Japan, by Tokyo Milk Cheese Factory.

Whole cake, 285g, 12cm. A luscious pistachio mousse base meets smooth mascarpone mousse made with LeTAO’s fresh cream and Italian mascarpone. A raspberry-soaked genoise adds a subtle tartness, while chantilly cream, caramel sauce, and crunchy pistachios complete this indulgent treat. Made in Japan.

Delicate cookies made with rich Hokkaido Jersey milk and rare French Guérande Salt and a savory-sweet Camembert Cheese white chocolate filling. Made in Japan, by Tokyo Milk Cheese Factory.

Whole roll cake, 11cm. A Japanese Classic Roll Cake, made using Milk from Japanese Jersey cows, as well as Hokkaido fresh cream and baked sponge cake. Product image is for illustration purposes only. Made in Japan.

Whole cake, 360g, 12cm. Luxuriously-made using 5 whole Mandarin oranges, mousse made with cream cheese from Hokkaido, and finished with snow skin mochi atop Setoka orange sauce. Made in Japan.

Singapore Exclusive! The simplicity of salted, buttery caramel and the magnificence of mascarpone cheese, packed in purple and batik-inspired Merlion & Orchid packaging! Made in Japan, by Tokyo Milk Cheese Factory.

Whole Cake, 330grams, 12cm. Refreshing cheesecake made with the freshest Hokkaido Melon, Hokkaido fresh cream, Italian Mascarpone cheese & Australian cream cheese – a masterclass of melony goodness. Made in Japan.

Whole cake, 550g, 15cm. Inspired by our popular Double Fromage, this Deluxe version is almost twice in size (8-12 servings). Made with Italian Mascarpone, Hokkaido Fresh Cream & Cream Cheese. Includes birthday cake topper & candles! Product image is for illustration purposes only. Made in Japan.

Whole roll cake, 11cm. Experience the perfect harmony of flavours with the Uji Matcha Jersey Milk Roll Cake, which features a fluffy matcha-infused cake rolled around a creamy rich and smooth Jersey milk filling. A delicious treat for matcha lovers and dessert enthusiasts alike. Made in Japan.

Whole Loaf, 20x10x11cm. Made in Hokkaido. Special blend of Komagi & Yumechikara flour, kneaded with fresh cream, milk, butter & honey. Enjoy all the goodness of Hokkaido baked into every toasted thick-slice! Product image is for illustration purposes only. Made in Japan.

210g. Gift of chocolate-cheese indulgence with 3 types of chocolate - France (64.5%), Spain (55%) & Japan (73%), & Grape Juice from Urausu-cho, Hokkaido. Revel in the vino-cacao Sensation with every slice of dense chocolate goodness. Made in Japan. Product image is for illustration purposes only.

50g of freeze-dried strawberries coated in white chocolate. Whole freeze-dried strawberries are covered in white chocolate sprinkled with sour-sweet strawberry powder. Made in Japan.

70g of roasted almonds coated in milk chocolate. Revel in the decadence of whole almonds, roasted and caramelized, dipped in bittersweet chocolate and sprinkled with a layer of chocolate powder. Made in Japan.

70 grams of roasted almonds coated in Uji Matcha white chocolate. Bite into crisp, savoury almonds while enjoying the rich flavour of Uji Matcha blended with sweet white chocolate made from Hokkaido milk.

120 grams of the following flavor. Includes: 1 tin x 50g of Strawberry 1 tin x 70g of Almond ​Made in Japan.

LeTAO le chocolat exclusive. Exquisitely shaped chocolate decadence. Darjeeling tea is blended into chocolate that melts in your mouth with a delicate scent of tea. Packed with 1 ice pack (default). To be kept below 20°C. Made in Japan.

60 grams of macadamia nuts coated in coffee chocolate. Dusted with a layer of of bitter caramel powder, indulge in the buttery texture of macadamia nuts covered in aromatic coffee-flavoured chocolate. Made in Japan.