Funan - Mix & Match

Marinated assorted vegetables with meat/vegetarian option of your choice. Served with 4 side dishes.

Crispy pork belly laid over creamy scrambled eggs, caramelized onions and rice, with a flavoursome Yuja (Yuzu) soy sauce created specially by Ajumma’s. Served on white rice with 4 side dishes.

The very first and long seller topping of Sukiya in Japan. Carefully selected kimchi on top of your favorite gyudon.

2 Rolls. Featuring a delicious combination of chicken cutlet, prawns, carrot, crabstick on top of the usual popiah topping. No customization or special request is allowed.

Whole grain brown rice vermicelli served with tau pok, hard-boiled egg, bean sprouts and Qi Ji's spicy-sour light gravy. Add tang with a squeeze of calamansi juice. No customization of item is allowed. Photo is for illustration purposes only.

Kimchi, tender pork belly slices, tofu in a rich pork broth. Simple and heartwarming. Served with rice and side dishes.

With rice, Jack cheese, black beans, salsa and filling of your choice. Rolled in a flour tortilla.

With rice, Jack cheese, black beans, salsa and filling of your choice. Served with GYG's corn chips.

With rice, Jack cheese, black beans, salsa and filling of your choice. Rolled in a flour tortilla.

GYG's skin on, real potato fries topped with signature chipotle seasoning.

GYG's skin on, real potato fries topped with signature chipotle seasoning.

A true labour of love, it took us 21 versions to perfect our crunchy, house-made corn chips!

Our guac is prepared fresh daily, using only the best Aussie avocados and mixed with our beautiful pico de gallo, a splash of lemon juice, then seasoned to perfection.

Made fresh in our restaurants daily from the perfect balance of fresh tomato, spanish onion, coriander, lemon juice and salt.

Cooked with onion, tomato paste, salt, jalapenos and oil.

Churros rolled in cinnamon sugar with choice of GYG's Dulce de Leche or Chocolate Sauce.

Our mild roasted jalapeno salsa is made from fire roasted jalapeno and poblano chilli petters, seasoned with spices. Great with mild fillings, especially pan seared barramundi.

Smokey Chipotle, GYG’s Mexican BBQ sauce, is made from chipotle chilli, vinegar, sugar and seasoned with spices. Compliments Pulled Pork & Slow Roasted Beef.

Our hottest sauce made with fresh habanero, orange and tamarind. A fruity and spicy salsa. Try this wherever heat is needed.

A must with soft & hard tacos.

A must with burrito bowls and soft tacos

Our jalapenos are authentically Mexican. Made with vinegar, jalapenos, carrots, white onion, herbs and spices.

With Probiotics and Ashwagandha

Hot cocoa, drinking chocolate and melted chocolate blended with heated milk.

A shot of espresso blended with hot milk, cocoa and drinking chocolate.

A traditional Italian coffee prepared with a strong shot of espresso and steamed milk.

An extra creamy coffee with added milk blended with a shot of espresso, topped off with foamed milk.

Made with less foam and a more velvety milk than a Latte, a Flat White creates a stronger espresso flavour that’s still creamy.

A hot, black coffee prepared with a double-shot of espresso.

A very strong, small cup of coffee brewed from finely-ground beans.

Jack cheese in a flour tortilla.

Jack cheese, Pico de Gallo, sour cream, guacamole and filling in a flour tortilla.

Jack cheese and filling in a flour tortilla.

Pulled Shiitake, Pico de Gallo, Iceberg Lettuce and Mexi Mayo in a soft flour tortilla. A good source of protein!

Pulled Shiitake, Pico de Gallo, Iceberg Lettuce and Mexi Mayo in a soft flour tortilla. A good source of protein!

Pulled Shiitake, Pico de Gallo, Iceberg Lettuce and Mexi Mayo in a soft flour tortilla. A good source of protein!

Jack cheese, Iceberg lettuce, salsa and filling, in a soft flour tortilla.

Jack cheese, Iceberg lettuce, salsa and filling, in a soft flour tortilla.

Jack cheese, Iceberg lettuce, salsa and filling, in a soft flour tortilla.

Jack cheese, iceberg lettuce, salsa and filling in a chipotle seasoned hard shell corn tortilla.

Jack cheese, iceberg lettuce, salsa and filling in a chipotle seasoned hard shell corn tortilla.

Jack cheese, iceberg lettuce, salsa and filling in a chipotle seasoned hard shell corn tortilla.

Jack cheese, iceberg lettuce, salsa and Australian ground beef mince filling in a chipotle seasoned hard shell corn tortilla.

Mixed greens, corn, cucumber, pico de gallo salsa and filling with chipotle mayo dressing.

With your choice of filling, topped with chipotle fries, cheese, sour cream, pico de gallo and guac.

With rice, Jack cheese, black beans, salsa and filling of your choice. Rolled in a flour tortilla and topped with salsas melted Jack cheese, sour cream, guacamole and GYG's corn chips.

GYG's skin on, real potato fries, melted Jack cheese, salsa, with the filling of your choice, topped with sour cream, guacamole and pickled jalapenōs for spicy.

GYG's corn chips, melted Jack cheese, black beans, salsa, guacamole and filling of your choice.

With rice, Jack cheese, black beans, Tomatillo salsa, saute vegetables, crema, Pico de Gallo and filling of your choice. Rolled in a flour tortilla.

With rice, Jack cheese, black beans, Tomatillo salsa, saute vegetables, crema, Pico de Gallo and filling of your choice. Served with GYG's corn chips.

Mixed greens, corn, cucumber, pico de gallo salsa and filling with chipotle mayo dressing.

With your choice of filling, topped with chipotle fries, cheese, sour cream, pico de gallo and guac.

With rice, Jack cheese, black beans, salsa and filling of your choice. Rolled in a flour tortilla and topped with salsas melted Jack cheese, sour cream, guacamole and GYG's corn chips.

GYG's corn chips, melted Jack cheese, black beans, salsa, guacamole and filling of your choice.

GYG's skin on, real potato fries, melted Jack cheese, salsa, with the filling of your choice, topped with sour cream, guacamole and pickled jalapenōs for spicy.

With rice, Jack cheese, black beans, Tomatillo salsa, saute vegetables, crema, Pico de Gallo and filling of your choice. Rolled in a flour tortilla.

With rice, Jack cheese, black beans, Tomatillo salsa, saute vegetables, crema, Pico de Gallo and filling of your choice.

GYG's corn chips with melted Jack cheese.

Made with tomatillos, onion, poblano chili, coriander and garlic.

Vegan mayonnaise. It is free from animal products and is low in sugar and is used on our Mexi Mayo Pulled Shiitake Taco

Ketchup spiced with our roasted jalapeño salsa to give a rich tomato flavour with a mild spicy flavour and roasted notes.

Natural sour cream made with Australian dairy and without adding gelatine.

The perfect blend of GYG's Smokey Chipotle Salsa and mayonnaise make a deliciously creamy, smoky and spicy sauce.

Gyudon with fresh spring onion complimented with sweet and spicy Korean chilli pepper sauce and Half Boiled Egg. A very popular menu in Japan.

Our Triple Cheese Gyudon with savory melted cheese on top. Japan Sukiya's current most popular topping.

The very first and long seller topping of Sukiya in Japan. Carefully selected kimchi on top of your favorite gyudon.

Gyudon with sliced okra. The unique slime coming from okra which contains soluble fiber matches perfectly with our special sauce, giving it a refreshing aftertaste.

2pc Half Boiled Eggs topping on gyudon, for you who love egg!

Half Boiled Egg that matches perfectly and compliments the taste of gyudon.

Thick grilled beef with sweet and savory yakiniku sauce on top of warm Japanese rice.

Beef yakiniku bowl with spring onion and sweet and spicy Korean chilli pepper sauce.

Triple Cheese Beef Yakiniku Bowl with savory melted cheese.

Beef yakiniku with our original kimchi.

Beef yakiniku bowl with fresh okra and special sauce that leaves a refreshing aftertaste.

Beef yakiniku bowl with 2pcs half boiled egg that matches well with the sweet taste of our yakiniku sauce.

Beef yakiniku bowl with Half Boiled Egg that matches well with the sweet taste of our yakiniku sauce.

Sukiya's original Japanese authentic curry rice.

Curry rice with juicy chicken karaage.

Curry rice with double toppings: beef and triple cheese

Sukiya's original authentic curry rice with beef topping.

Curry rice with our original beef yakiniku

Sukiya's authentic Japanese curry with beef, chicken karaage, and Half Boiled Egg on top.

Curry rice with Half Boiled Egg topping.

Charcoal-grilled chicken in our special yakitori sauce.

Yakitori bowl with kimchi topping.

Yakitori bowl with 2pc Half Boiled Eggs.

Yakitori bowl with Half Boiled Egg topping.

Sweet and savory Charcoal Grilled Yakitori Bowl with shredded and melted cheese toppings.

Freshly grilled salmon in sweet and savory shiny teriyaki glaze.

Teriyaki salmon bowl with Sukiya's signature simmered beef.

Teriyaki salmon bowl with creamy half boiled egg topping.

Teriyaki salmon bowl with Sukiya's signature simmered beef and half boiled egg topping.

Double portion of teriyaki salmon, double the pleasure.

Kids beef plate with corn and orange juice

Kids chicken karaage plate with corn and orange juice

Okra topping.

Low Carb gyudon with okra topping. An option with more vegetables.

Gyudon with tofu as rice substitution, with salad and sesame dressing. A healthier option for your meal.

Low carb gyudon with kimchi topping.

Low carb yakitori bowl with tofu as rice substitution.

No customization of item is allowed. Images are purely for illustration purposes.

No customization is allowed. Photo is for illustration purposes only.

No customization of item is allowed.

No customization of item is allowed.

No customization is allowed

No customization of item is allowed.

No customization is allowed

No customization is allowed

No customization is allowed

No customization is allowed. Photo is for illustration purposes only.

No customization is allowed

No customization is allowed

2 Rolls. Featuring a delicious combination of chicken cutlet, prawns, carrot, crabstick on top of the usual popiah topping. No customization or special request is allowed.

2 Rolls. Served with Qi Ji Popiah Skin, homemade sweet and chili sauces, garlic, lettuce, bean sprouts, crispy bits, egg, prawn, and turnip. No customization or special request is allowed.

Tahu Goreng is deep-fried tofu served with sweet and savoury peanut sauce and fresh garnishes. No customization is allowed. Photo is for illustration purposes only.

Yellow noodles served with Qi Ji's rich, sweet and spicy gravy and an ingredient mix of bean curd cubes, bean sprouts and hard-boiled egg. Garnished with green chilli, chinese chives and shrimps. No customization of item is allowed.

Whole grain brown rice vermicelli served with tau pok, hard-boiled egg, bean sprouts and Qi Ji's spicy-sour light gravy. Add tang with a squeeze of calamansi juice. No customization of item is allowed. Photo is for illustration purposes only.

Served with prawns, clams and scallops. A sumptuous combination with our signature noodle dish that is sure to satisfy many seafood lovers! Contains shrimps. No customization of item is allowed. Photo is for illustration purposes only.

A bowlful of springy thick mee hoon with an ingredient mix of tau pok, fishcake, hard-boiled egg and clams served in Qi Ji's homemade flavourful coconut-based broth. Contains shrimps. No customization of item is allowed.

Fragrant Pandan Coconut Rice served with Signature Sambal Chilli, Crispy Ikan Bilis & Peanuts, Egg and Chicken Wing. No customization of item is allowed. Images are purely for illustration purposes.

A bowlful of springy noodles with an ingredient mix of tau pok, fishcake, hard-boiled egg and prawn served in Qi Ji's homemade flavourful coconut-based broth. Contains shrimps. No customization of item is allowed.

Fragrant pandan coconut rice served with signature sambal chilli, crispy ikan bilis & peanuts, egg , chicken wing and breaded fish. No customization of item is allowed. Photo is for illustration purposes only.

Fragrant pandan coconut rice served with signature sambal chilli, crispy ikan bilis & peanuts, egg , otah and chicken cutlet. No customization of item is allowed. Photo is for illustration purposes only.

Fragrant pandan coconut rice served with signature sambal chilli, crispy ikan bilis & peanuts, egg , otah and chicken wing. No customization of item is allowed. Images are purely for illustration purposes.

Fragrant pandan coconut rice, served with signature sambal chilli, crispy ikan bilis, and peanuts, egg , chicken meat loaf, cuttlefish fillet, and chicken sausage. No customization of item is allowed. Photo is for illustration purposes only.

Yellow noodles served with sweet and spicy gravy and an ingredient mix of bean curd cubes, bean sprouts and egg. Garnished with green chilli, Chinese chives , shrimps and served with crispy chicken cutlet and fish fillet.

Brown rice vermicelli served with tau pok, hard-boiled egg, bean sprouts and Qi Ji's spicy-sour light gravy. Add tang with a squeeze of calamansi juice and served with crispy chicken cutlet and fish fillet.

Fragrant pandan coconut rice, served with signature sambal chilli, crispy ikan bilis, and peanuts, egg , otah, and chicken thigh. No customization of item is allowed. Images are purely for illustration purposes.

No customization or special request is allowed. Photo is for illustration purpose only.

No customization is allowed

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