Old Seng Choong - Marina Bay Sands

9pcs/tin

9pcs/tin

9pcs/tin

The Chocolate Orange Sea Salt Cookies are the perfect sweet treat – made with intense dark chocolate, mini dark chocolate chips and scented with natural orange oil, these delightful, crumbly and buttery bites are complete with a dash of sea salt that balances the overall flavour.

This magical ultra-crisp creation is refined with studded walnut bites and the aroma of black truffle that wafts into your nose, surrounding you in an almost intoxicating scent.

Infused with white pepper, herbs and spices, these Bak Kut Teh Cookies are an inventive interpretation of the well-loved herbal soup.

Battered with the fragrant aroma of chopped curry leaves, OSC's Cereal Prawn cookies bring the familiar taste of Nestum cereal to your taste buds.

Specially curated for coffee lovers, this buttery coffee cookie fits perfectly as the all-day snack during a hectic day at work.

Earl Grey is one of the most common English teas fancied by locals. This cookie showcases floral hints, a citrusy aroma and the subtle essence of bergamot.

The sweet fragrance and taste from well-ripen bananas accompanied with a crisp coating is a well-loved snack and dessert in Singapore.

The scrumptious taste of brown palm sugar is bound to make many smiles with glee as they instantly recognise hints of luscious Gula Melaka in each morsel.

The addictive spice flavour, with its crumbly texture with real shrimp bits, gives you the aromatic flavour that lingers and satisfies your palate.

Made with the rich flavours of gula melaka, pandan coconut and tapioca flour to form morsels of soft kueh covered in textured coconut shavings, leaving you wanting for more.

A delicious hint of coconut, fresh laksa leaves and dried shrimp and the subtle kick from the chilli powder makes this a truly addictive snack.

This fragrant nostalgic cookie flavour showcases hints of coconut flavour on the palette while being a perfect embodiment of Pandan.

24pcs/set includes: Pandan Coconut, Gula Melaka, Chocolate Orange Seasalt, Bak Kut Teh, Satay, Cereal Prawn

A sweet, decadent chocolate sponge cake that has a rich, creamy dark chocolate filling made from premium cocoa powder. This masterpiece is a heaven on earth for chocolate lovers.

A light, fluffy chocolate cake made of 70% premium dark chocolate and pure cocoa powder.

A moist sponge cake filled with smooth taro cream and real taro chunks. This aesthetically pleasing swiss roll serves as the perfect midday snack paired with a cup of hot tea.

- Black Truffle with Golden Egg Yolk / Red Lotus with Bak Kwa / Parma Ham with Shallot Oil

- Black Sesame with Mochi / Classic Yam with Iberico Ham / Premium Red Dates with Bird's Nest

12pcs/box

4pcs/box