E20 Spicy Szechuan Crispy Chicken 四川辣子鸡
26.72
B7 Pan-fried Pork Dumpling (3pc) 无锡鲜肉锅贴(三粒)
7.63
F17 La Mian with Pork Dumpling in Hot Chilli Vinaigrette (Dry) 四川抄手拌面
14.37
A1 Specialty Dynasty Xiao Long Bao (8 flavours) 特色皇朝小笼包 (八色)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
18.86
B8 Pan-fried Shanghai Pork Bun (3pc) 上海生煎包(三粒)
8.20
F11 Fried Rice with Crispy Pork Chop 香酥猪扒炒饭
16.05
F12 La Mian with Sliced Kurobuta Pork in Signature Pork Bone Soup 美国黑猪肉卷猪骨汤拉面
16.05
E14 Stir-fried Spinach with Minced Garlic 蒜茸炒菠菜
15.49
A1 Specialty Dynasty Xiao Long Bao (8 flavours) 特色皇朝小笼包 (八色)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
18.86
A2 Signature Original Xiao Long Bao 招牌原味小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
9.88
A2 Signature Original Xiao Long Bao 招牌原味小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
14.37
A3 Foie Gras Xiao Long Bao 鹅肝小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
20.55
A3 Foie Gras Xiao Long Bao 鹅肝小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
33.46
A4 Black Truffle Xiao Long Bao 黑松露小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
20.55
A4 Black Truffle Xiao Long Bao 黑松露小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
33.46
A5 Cheese Xiao Long Bao 芝士小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
13.25
A5 Cheese Xiao Long Bao 芝士小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
18.86
A6 Crab Roe Xiao Long Bao 蟹粉小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
20.55
A6 Crab Roe Xiao Long Bao 蟹粉小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
33.46
A7 Garlic Xiao Long Bao 蒜香小笼包 (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
11.00
A7 Garlic Xiao Long Bao 蒜香小笼包 (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
16.62
A8 Szechuan Xiao Long Bao (spicy) 川味小笼包 (辣) (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
11.00
A8 Szechuan Xiao Long Bao (spicy) 川味小笼包 (辣) (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
16.62
A9 Korean Kimchi Xiao Long Bao (spicy) 韩式泡菜小笼包 (辣) (6pcs) (6粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
13.25
A9 Korean Kimchi Xiao Long Bao (spicy) 韩式泡菜小笼包 (辣) (10pcs) (10粒)
We recommend to consume Xiao Long Bao immediately for optimum quality. 为确保优良品质,我们建议尽快享用小笼包.
18.86
C11 Mashed Avocado with Mashed Potato Salad 牛油果邂逅土豆色拉
14.37
C7 Poached Chicken In Shanghai Style 上海白切鸡
12.13
B14 Prawn and Pork Dumpling in Hot Chilli Vinaigrette (6pc) 红油鲜虾猪肉抄手(六粒)
12.13
B1 Radish Pastry (3pc) 萝卜丝酥饼(三粒)
9.32
E18 Speciality Fish in Pickled Vegetable Broth 皇朝酸菜鱼
37.95
E2 Stir-fried Shredded Pork in Sweet Bean Sauce served with Chinese Crepe 京酱肉丝
17.74
E4 Scrambled Egg White with Fish and Conpoy 瑶柱芙蓉赛螃蟹
17.74
E3 Braised Pork Belly in Shanghai Style 外婆红烧肉
19.98
C1 Braised Duck with Soy Sauce in Shanghai Style 本帮酱乳鸭 (列/半只) Portion 列
17.74
C1 Braised Duck with Soy Sauce in Shanghai Style 本帮酱乳鸭 (列/半只) Half 半只
33.57
E10 Steamed Chicken with Porcini Mushroom in Chinese Wine 牛肝菌花雕蒸鸡
18.86
B1 Radish Pastry (3pc) 萝卜丝酥饼(三粒)
9.32
B2 Crispy Vegetable Spring Roll (3pc) 淮扬三丝春卷(三粒)
8.20
B3 Steamed Taro Lava Bun Topped with Oatmeal (2pcs) 香芋流沙包 (2粒)
7.07
B4 Steamed Custard Lava Bun (2pc) 咸蛋流沙包(2粒)
7.07
B5 Specialty Duo Steamed Lava Bun Combination (Custard Lava Bun & Taro Lava Bun
7.07
B6 Baked Shanghai BBQ Pork Pastry (3pc) 上海芝麻叉烧酥 (三粒)
9.32
B7 Pan-fried Pork Dumpling (3pc) 无锡鲜肉锅贴(三粒)
7.63
B8 Pan-fried Shanghai Pork Bun (3pc) 上海生煎包(三粒)
8.20
B9 Yam Paste Xiao Long Bao 芋泥小笼包 (6pc) (六粒)
8.76
B9 Yam Paste Xiao Long Bao 芋泥小笼包 (10pc) (十粒)
12.91
B10 Steamed Red Bean Paste Bun 讨喜豆沙包 (三粒)
7.63
B11 Steamed Prawn and Pork Dumpling 鲜虾猪肉蒸饺 6 Pcs(六粒)
12.13
B11 Steamed Prawn and Pork Dumpling 鲜虾猪肉蒸饺 10 Pcs(十粒)
17.74
B12 Steamed Vegetable Dumpling 花蔬蒸饺 (6pc) (六粒)
10.44
B12 Steamed Vegetable Dumpling 花蔬蒸饺 (10pc) (十粒)
15.49
B13 Pork Dumpling in Hot Chilli Vinaigrette (6pc) 红油抄手(六粒)
10.44
B14 Prawn and Pork Dumpling in Hot Chilli Vinaigrette (6pc) 红油鲜虾猪肉抄手(六粒)
12.13
B15 Poached Vegetable and Pork Dumpling (8pc) 三鲜鲜肉水饺(八粒)
10.44
C2 Chilled Assorted Vegetable and Tofu tossed with Vinaigrette 凉拌小菜
7.63
C3 Braised Gluten Cube in Shanghai Style 福满四喜烤麸
7.63
C4 Chilled Tofu with Century Egg 松花皮蛋豆腐
7.63
C5 Stewed Bamboo Shoot in Oyster Sauce 上海油焖笋
8.76
C6 Black Fungus in Peppercorn Vinaigrette 凉拌黑木耳
7.63
C7 Poached Chicken In Shanghai Style 上海白切鸡
12.13
C9 Japanese Cucumber with Minced Garlic 蒜香青瓜
7.63
C10 Century Egg with Vinaigrette and Chilli Oil 烧椒皮蛋
7.63
C11 Mashed Avocado with Mashed Potato Salad 牛油果邂逅土豆色拉
14.37
C1 Braised Duck with Soy Sauce in Shanghai Style 本帮酱乳鸭 (列/半只) Portion 列
17.74
C1 Braised Duck with Soy Sauce in Shanghai Style 本帮酱乳鸭 (列/半只) Half 半只
33.57
C8 Chilled Poached Chicken In Spicy Sauce 三味香辣鸡
12.13
D1 Double-boiled Chicken Soup with Bamboo Fungus & Black Fungus 竹笙木耳炖土鸡汤
14.93
D2 Seafood Hot and Sour Soup 海鲜酸辣汤
11.00
D3 Double-boiled Pork Rib with Cabbage Soup 清炖菜胆排骨汤
14.93
D4 Vegetable and Pork Wanton in Signature Pork Bone Soup (6pc) 菜肉云吞猪骨汤(六粒)
12.69
D5 Prawn and Pork Wanton in Signature Pork Bone Soup (6pc) 鲜虾猪肉云吞猪骨汤(六粒)
14.93
E1 Stir-fried US Beef Black Pepper Sauce 黑胡椒美国肥牛
25.60
E2 Stir-fried Shredded Pork in Sweet Bean Sauce served with Chinese Crepe 京酱肉丝
17.74
E3 Braised Pork Belly in Shanghai Style 外婆红烧肉
19.98
E4 Scrambled Egg White with Fish and Conpoy 瑶柱芙蓉赛螃蟹
17.74
E5 Crispy Pork Chop 香酥猪扒
12.91
E6 Stir-fried Shrimp in Shanghai Style 上海清炒虾仁
25.60
E7 Stir-fried Slice Fish with Ginger and Spring Onion 姜葱炒鱼片
20.55
E8 Sweet and Sour Fish 糖醋鱼片
20.55
E9 Stir-Fried Beef with Scallion 京葱爆肥牛肉
25.60
E11 Crispy Sweet and Sour Pork 菠萝咕噜肉
17.74
E12 Kung Pao Chicken 宫保腰果鸡丁
17.74
E13 Stir-fried Australian Lettuce 生炒油麦菜
15.49
E14 Stir-fried Spinach with Minced Garlic 蒜茸炒菠菜
15.49
E15 Braised Baby Cabbage with Assorted Mushroom 鲜菌菇扒奶白
16.05
E16 Stir-fried French Bean with Minced Pork and Preserved Olive Vegetable 肉碎榄菜干煸
16.05
E17 Poached Chinese Cabbage in Superior Broth 上汤娃娃菜
16.05
E18 Speciality Fish in Pickled Vegetable Broth 皇朝酸菜鱼
37.95
E19 Ma Po Tofu 重庆麻婆豆腐
14.37
E20 Spicy Szechuan Crispy Chicken 四川辣子鸡
26.72
E10 Steamed Chicken with Porcini Mushroom in Chinese Wine 牛肝菌花雕蒸鸡
18.86
F1 Stir-Fried Noodle with Shredded Pork and Black Fungus 木樨肉炒拉面
16.05
F2 Rice Cake with Shredded Pork in Signature Pork Bone Soup 肉丝年糕猪骨汤
16.05
F3 Wok-Fried Rice Cake with Pork and Vegetable in Shanghai Style 上海炒年糕
16.05
F4 Wok-fried Rice Cake with Shredded Pork & Porcini Mushroom 牛肝菌肉丝炒年糕
16.62
F6 Fried Rice in Shanghai Style 上海炒饭
16.62
F7 Fried Rice in Yang Zhou Style 扬州炒饭..
16.62
F8 Fried Rice with Assorted Vegetable 鲜蔬炒饭
14.93
F9 Egg Fried Rice 蛋炒饭
10.44
F10 Fried Rice with Shrimp 虾仁炒饭
16.62
F11 Fried Rice with Crispy Pork Chop 香酥猪扒炒饭
16.05
F25 Fragrant White Rice 田园米饭
1.68
F5 Wok-Fried Rice Cake with Salted Meat & Preserved Vegetable 雪菜咸肉炒年糕
16.62
F12 La Mian with Sliced Kurobuta Pork in Signature Pork Bone Soup 美国黑猪肉卷猪骨汤拉面
16.05
F13 La Mian with Prawn and Pork Wanton in Signature Pork Bone Soup 鲜虾猪肉云吞猪骨汤拉面
16.05
F14 La Mian with Crispy Pork Chop in Signature Pork Bone Soup 香酥猪扒猪骨汤拉面
16.05
F15 La Mian with Sliced Fish in PIckled Vegetable Broth 酸菜鱼拉面
18.86
F16 La Mian served with Double-boiled Kampong Chicken Soup 清炖土鸡汤拉面
16.62
F17 La Mian with Pork Dumpling in Hot Chilli Vinaigrette (Dry) 四川抄手拌面
14.37
F18 La Mian in Szechuan Hot and Sour with Seafood 酸辣海鲜汤拉面(辣)
12.69
F19 La Mian with Vegetable Pork Wanton in Signature Pork Bone Soup 菜肉云吞猪骨汤拉面
14.37
F20 La Mian with Prawn and Pork Dumpling in Hot Chilli Vinaigrette (Dry) 鲜虾猪肉抄手拌
16.05
F21 La Mian with Scallion Oil (Dry) 开洋葱油拌面
9.88
F22 La Mian with Minced Meat and Mushroom Sauce (Dry) 京味炸酱拉面
13.25
F23 La Mian with Spicy Poached Chicken (Dry) 口水鸡拌面
15.49
F24 La Mian with 'Dan Dan' Sauce (spicy sesame and peanut) 皇朝担担拉面
11.00
G1 Pan-fried Pancake with Red Bean Paste 香煎豆沙锅饼
10.44
G2 Pan-fried Pumpkin Pastry (3pc) 香煎南瓜饼 (三片)
5.95
G3 Red Bean Glutinous Rice Roll topped with Soy Bean Powder (3pc) 宫廷驴打滚 (三粒)
6.74
G4 Black Sesame Glutinous Rice Ball topped with Peanut Powder (4pc) 擂沙汤丸 (四片)
5.95
G5 Chilled Aloe Vera and Osmanthus Jelly in Honey Lemon Juice 柠檬芦荟桂花蜜
5.39
G6 Chilled Snow Fungus with Peach Resin 贵妃银耳桃胶
9.88
G7 Chilled Mango Pudding 香芒布丁
6.74
G8 Black Sesame Glutinous Rice Ball served in Ginger Soup (3pc) 姜茶黑芝麻汤圆 (三粒)
5.95
G9 Glutinous Rice Ball in Fermented Rice Wine 桂花酒酿丸子
5.95
Bento Set A 便当A 咕噜肉饭
Includes: Crispy Sweet and Sour Pork 菠萝咕噜肉, Stir-fried Baby Cabbage 清炒奶白菜苗, Chilled Tofu with Century Egg 松花皮蛋豆腐, Fragrant White Rice 粒粒香白米饭
16.62
Bento Set B 便当B 小炒酸菜牛肉
Includes: Stir-fried US Beef with Pickled Vegetable 小炒酸菜牛肉, Stir-fried Broccoli with Minced Garlic 蒜蓉西兰花, Ma Po Tofu 重庆麻婆豆腐, Fragrant White Rice 粒粒香白米饭
17.74
Bento Set C 便当C 香酥猪扒饭
Includes: Crispy Pork Chop 香酥猪扒, Stir-fried Baby Cabbage 清炒奶白菜苗, Chilled Tofu with Century Egg 松花皮蛋豆腐, Egg Fried Rice 蛋炒饭
18.86
Bento Set D 便当D 姜葱鱼片饭
Includes: Stir-fried Slice Fish with Ginger and Spring Onion 姜葱炒鱼片, Stir-fried Broccoli with Minced Garlic 蒜蓉西兰花, Ma Po Tofu 重庆麻婆豆腐, Fragrant White Rice 粒粒香白米饭
19.98
Sharing Platter 三合一拼盘
Includes : Steamed Vegetable Dumpling (6pc) 花蔬蒸饺(6粒), Pork Dumpling in Hot Chilli Vinaigrette(6pc) 红油抄手(6粒), Poached Vegetable and Pork Dumpling (6pc) 三鲜鲜肉水饺(6粒)
19.98
H1 Coke 可乐
4.27
H2 Coke Zero 零度可乐
4.27
H3 Sprite 雪碧
4.27
H4 Bottled Drinking Water 瓶装食用水
2.58
H5 Lime Juice (Cold) 酸柑汁(冷)
4.38
H6 Water Chestnut (Cold) 马蹄水(冷)
4.38
H6 Water Chestnut (Warm) 马蹄水(温)
4.38
H7 Barley (Cold) 薏米水 (冷)
4.38
H7 Barley (Warm) 薏米水 (温)
4.38