STRAWBERRY MATCHA LATTE
Organic Kagoshima matcha from our friends at All Day Matcha Club. A refreshing twist on our classic matcha, layered with a sweet tangy notes of strawberries. A perfect balance of earthy and fruity.
9.20
CLASSIC MATCHA LATTE
Organic Kagoshima matcha from our friends at All Day Matcha Club. A smooth, earthy blend of organic matcha paired with your choice of fresh or oat milk — it’s matcha done right.
7.50
MANUKA HONEY BLACK CLOUD
Brewed with the iconic Nuts & Bolts blend from our friends at PPP Coffee. A bold shot of espresso infused with natural Manuka honey. It's sweet, strong, and topped with a cloud-like cold foam finish.
9.20
SALTED CARAMEL BANANA CLOUD
Brewed with the iconic Nuts & Bolts blend from our friends at PPP Coffee. A heavenly fusion of honey and coffee, crowned with our salted caramel banana cloud for a frothy finish that's pure indulgence.
8.50
PEACH OOLONG CLOUD
Brewed with our very own exclusive premium tea blend, crafted by our friends at ANTEASOCIAL. A fragrant chilled blend of peach rose oolong tea, topped with smooth cold foam for a soft, creamy finish that quenches and comforts.
8.50
PEACH ROSE OOLONG COLD BREW
Brewed with our very own exclusive premium tea blend, crafted by our friends at ANTEASOCIAL. A fragrant blend of peach rose oolong tea with sweet juicy yellow peaches.
7.50
Balsamic Strawberry
Who said strawberries are boring? We beg to differ. A mouthwatering combination of succulent strawberries, tangy balsamic glaze, and the delightful crunch of chia seeds, proving that strawberries are anything but dull.
19.00
Biscoff Cookie Crunch
Calling all Biscoff aficionados. We bring together the best of both worlds - smooth creamy cookie butter paired with the satisfaction of a cookie crunch. Consider your cravings fulfilled. You're welcome. (Contains gluten)
19.00
Charcoal Honeycomb
We all know what happens once you go black… Made with wildflower honey, our Honeycomb embraces a bold new aesthetic, where ebony tones blend harmoniously with golden honeycomb. Are you coming to the dark side?
19.00
Hazelnut Nutella Swirl
Brace yourself for a love affair. Experience the pure bliss of our Hazelnut Nutella base, melded with Nutella swirls to keep things exciting. Trust us, it's worth every single calorie. (Contains nuts)
19.00
Toasted Marshmallow Oreo
Move over, cookies-and-cream. There is a new sheriff in town. With perfectly toasted marshmallows giving it its golden brown tan, we've packed it with Oreo cookies & even more marshmallows (in mini size)! Disorder has now been restored. (Contains gluten)
19.00
Blue Pea Chrysanthemum & Valrhona Chocolate
Be transported to a new world where eternal spring blooms. A foundation of white chrysanthemum and wildflower honey is bathed in life with blue pea flower. Sprouts of edible marigold and cornflower petals, and sprinkles of Valrhona chocolate complete this masterpiece.
23.00
Blurred Lines
Black sesame & ube — nutty, creamy, and perfectly balanced. the line between the two? deliciously blurred 😙 Specially made for melting threshold — our art exhibition in collab with GOFY at lavender, running 17 may to 14 sept 🎨
23.00
Hazy Daze
Banana & houjicha swirled into a dreamy haze of roasty, fruity comfort. smooth, mellow, and a little mysterious 🤫 Specially made for melting threshold — our art exhibition in collab with GOFY at lavender, running 17 may to 14 sept 🎨
23.00
Threesome Vanilla: Madagascan, Tahitian & Mexican
Indulge in a tantalizing blend of three different vanillas. We’ve infused the rich sultriness of Madagascan, the aromatic allure of Tahitian, and the spicy kick of Mexican vanilla. With a peck of sea salt, seduce your taste buds in the most delightful way. Not so plain after all.
23.00
Macadamia Sea Salt Fior Di Latte
Indulge in this regal taste. Fior di Latte or “flower of milk” refers to the pure quality & creaminess of our milk used. We've crowned it w velvety rich macadamia nut butter, king of all nuts. Treat yourself like royalty & savour the nutty decadence.
23.00
Bailey's & Brownie
This one’s for the grown-ups who never outgrew dessert. Fudgy chocolate brownies get cozy in a velvety base of Bailey’s Irish Cream—rich, boozy, and just the right amount of cheeky. It’s equal parts naughty and nice, with a wink of indulgence in every bite.
23.00
Bronte Pistachio Pralines
The town of Bronte in Sicily, Italy is home to the word’s finest pistachios. Grown in the volcanic soil of Mount Etna, its flavour is a gourmet harmony like no other. We’ve thrown in pistachio pralines to start a riot, and you’re here to join the revolution.
23.00
Lychee Raspberry
Succumb to the audacious allure of this duo. The floral lychee base intertwines with vibrant raspberry swirls. The perfect harmony that begs to be savoured. Revel.
23.00
Maple Coffee Brew
Paying homage to an elite of coffee (& neighbour) - we’ve steeped PPP Coffee’s iconic NUTS & BOLTS blend, extracting a citrusy yet balanced nutty chocolate finish. Hitting it with PURE maple syrup, one of the most sophisticated sweeteners, we’re now overstimulated and happy. Who needs a pick me up?
23.00
Minty Watermelon Strawberry & Cacao
An interstellar anomaly of sweet watermelon and tangy strawberries that crossed the milky yogurt way, with a touch of spearmint and earthy cacao nibs to add a celestial charm. Houston, we have a problem.
23.00
Sea Salt 76% Ecuador Chocolate Sorbet
This one's for all the die-hard dark chocolate devotees out there. Our dense, extra fudgy dairy-free chocolate gelato has a subtle floral and fruity note unlike any other. Dark chocolate will never be the same again after this.
23.00
Toasted Cereal Vanilla Milk
We take it to a whole new level. Imagine your favourite cereal toasted to perfection and blended with creamy Madagascar vanilla. It’s like breakfast and dessert got together and decided to be cheeky with an attitude.
23.00
Uji Matcha Hokkaido Milk
Experience the serenity of this elixir, crafted with Hokkaido Milk and ceremonial grade Uji Matcha that offers a subtle and nuanced flavour, distinct from the typical in-your-face boldness. With each bite, let tranquility wash over you. Ready, set, zen.
23.00
Piedmont Hazelnut Crunch
Lose yourself in this playful dance. Hazelnuts from Piedmont, Italy, known to be the best in the world, are used to create this decadent base. We’ve swirled in luscious Nutella ribbons and crowned it with crushed hazelnuts for a bite. Awaken your cravings.
23.00
Waffles
Our signature bake - golden, fluffy and crispy
7.50
Waffle Cone (Box of 6)
Crispy waffle cones filled with delightful flavors.
6.50
Cookie
Chocolate Chip
6.50
Brownie
Decadent and fudgy chocolate brownies.
5.50
Affogato
Velvety ice cream meets rich espresso. Pure delight!
9.50
Espresso
Nutty, chocolately with a pleasant citrus finish. Brewed with the iconic Nuts & Bolts blend from our friends at PPP Coffee.
5.00
Black
Nutty, chocolately with a pleasant citrus finish. Brewed with the iconic Nuts & Bolts blend from our friends at PPP Coffee.
6.00
White
Nutty, chocolately with a pleasant citrus finish. Brewed with the iconic Nuts & Bolts blend from our friends at PPP Coffee.
6.50
Chocolate
Rich, creamy chocolate delight.
7.00
Mocha
Rich mocha blend with a hint of sweetness. ☕️
7.00
Message Gift Card
Find your excuse to send them ice cream!
0.10