Teppei Syokudo - Galaxis

A redesigned, more authentic recipe! Signature Kaisendon paired with new homemade sesame sauce, with Mini Udon and 2 sides of your choice.

Fried chicken cutlet

Tender grilled beef slices paired with onsen egg, topped with scallions atop rice.

Lightly torched sliced salmon marinated with our signature sauce.

A redesigned, more authentic recipe! Signature Kaisendon paired with new homemade sesame sauce, and 3 sides of your choice.

Authentic Japanese Udon Set in our redesigned dashi broth, with 3 sides of your choice.

Choose from our delectable Curry variety with 2 sides of your choice.

Choose from our wide array of Donburi bowls with 2 sides of your choice.

A redesigned, more authentic recipe! Mixed salmon, tuna, unagi, baby scallop, prawn, octopus and whelk, with ikura, tamagoyaki and cucumber paired with our new homemade sesame sauce over green coral lettuce.

Freshy cured salmon slices layered on a bed of Japanese rice, topped with ikura.

Lightly torched sliced salmon marinated with our signature sauce.

Thick tuna sashimi slices layered atop a bed of rice, paired with ikura and ginger.

Rich tuna belly finely chopped and mixed in sauce, paired with tempura bits, onsen egg, scallions atop rice.

Top grade ikura (salmon roe) generously layered atop rice, paired with ginger.

Premium, fresh scallops and overflowing top grade ikura atop a bed of rice.

Premium & fresh salmon sashimi with juicy, top grade ikura atop a bed of rice.

Silky udon noodles in dashi broth, topped with seasoned fried tofu, kamaboko and scallions.

Silky udon noodles in hot dashi broth, topped with tempura bits, kamaboko and scallions.

Silky udon noodles in hot dashi broth, topped with wakame, kamaboko and scallions.

A delicious mix of tempura bits, minced chicken, spring onions and onsen egg.

Silky udon noodles in hot dashi broth, topped with beef slices, kamaboko and scallions.

Silky udon noodles in hot dashi broth, paired with kakiage, kamaboko and scallions.

Silky udon noodles cooked in curry broth, garnished with kamaboko and scallions.

Deep-fried crispy chicken katsu served over curry noodles, garnished with kamaboko and scallions.

Deep-fried crispy pork katsu served over curry noodles, garnished with kamaboko and scallions.

Silky udon noodles in hot dashi broth with crispy tempura shrimps.

Crispy deep-fried pork katsu paired with Teppei's signature curry and Japanese rice.

Marinated sliced pork paired with Teppei's signature curry over Japanese rice.

Deep fried marinated chicken pieces paired with Teppei's signature curry and Japanese rice.

Deep fried fish fillet paired with curry gravy and rice, garnished with ginger

True soul food of Japan; deep-fried chicken cutlet on a bed of soy sauce, rice and eggs.

True soul food of Japan; deep-fried pork cutlet on a bed of soy sauce, rice and eggs

Grilled unagi glazed with a sweetened soy-based sauce on a bed of Japanese rice.

Pan-fried beef slices served with Japanese white rice and spring onions

Grilled salmon glazed in sweet and tangy teriyaki sauce, with kyurizuke pickles and egg slices.

Grilled chicken pieces glazed in sweet and tangy teriyaki sauce, with kyurizuke pickles and egg slices.

Thick and crispy ebi fry layered on rice, with kyurizuke pickles and egg slices.

Crunchy deep fried marinated chicken

Fried chicken cutlet

Fried pork cutlet

Breaded and fried mashed potato

Breaded and crusted stringy cheese

Breaded and fried creamy fresh scallop meat

Crunchy deep fried breaded prawns

Deep fried flaky white fish