Croquettas
Turkey ham in velvety bechamel, breaded and fried to a golden brown perfection, served with salsa bravas and garlic aioli
15.26
Patatas Bravas
Smashed baby potatoes pan fried to a crispy texture, served on a bed of salsa bravas with sunny side egg and garlic aioli on the side
19.62
Runaway Duck
Mesclun salad with smoked duck, grilled peaches, tossed in sweet and tangy honey mustard dressing, garnished with toasted walnuts
20.71
Gambas al Ajillo
Fresh prawns sauteed with garlic and chilli, drizzled with extra virgin olive oil and served with garlic aioli
21.80
Mushroom Croquetas
Creamy mushroom ragu in velvety bechamel, breaded and fried to a golden brown perfection, served with salsa bravas and garlic aioli
Jorizo Tartina
Chorizo spiced minced beef, garlic aioli and red cabbage slaw served on a freshly baked inhouse sourdough bread