The Providore - Oue Downtown

Our signature croissant caramelised with sugar and topped with flaked almonds deliciously crispy!

Our signature croissant caramelised with sugar and topped with sesame seeds- deliciously crispy!

Our signature croissant caramelised with sugar - deliciously crispy!

with Pepe Saya butter and The Providore’s jams/marmalade or honey

with organic yoghurt & Ethical honey

with sautéed mushrooms, roasted tomato, grilled bacon & bratwurst sausage, sourdough toast

with poached eggs, marinated goat cheese, avocado, parma ham & sourdough toast

with a poached egg, sheep's feta & roasted cherry tomatoes on wholemeal

With poached eggs, double smoked ham, tatsoi & hollandaise sauce on toasted brioche

Grilled chicken breast, fried egg, avocado, grilled bacon, lettuce & aioli on sourdough

With cream cheese, dill & shallot salsa, watercress

With grilled eggplant, zucchini, peppers, provolone cheese & olive tapenade on wholemeal bread

With tuna confit, poached egg & pomegranate molasses vinaigrette

With organic quinoa, peppers, sheep’s feta, kalamata olives & balsamic dressing

with ancient grains, broccolini, kle, toasted almonds, minted yogurt, & pomegranate molasses vinaigrette

On potato roesti with crème fraîche, capers, fennel & watercress salad

With provolone cheese, Frankie's fine-brine pickles, lettuce, tomato & sautéed onions, served with proper chips & chipotle mayo

Pastificio dei Campi pasta with poached lobster, shaved fennel & fresh dill, baked in a light cheese sauce

Pastificio dei Campi pasta with sustainable spanner crab, cherry tomato, bird's eye chili, fresh basil & extra virgin olive oil

With shredded duck confit, mushrooms, truffle oil, green peas, parmigiano reggiano & crispy duck skin

With Terre Exotique baharat spice, couscous, The Providore’s aubergine chutney & minted yoghurt

Mexican rice with guacamole, pico de gallo, sour cream, lime & homemade corn tortillas

with chipotle mayo

with extra virgin olive oil & Giusti balsamic vinegar

A selection of Mediterranean dips served with toasted pita, olives and crudites

Buffalo mozzarella , parma ham, cherry tomatoes & bread

A selection of charcuterie from our deli with accompaniments & fresh bread

Our fromager’s selection of artisanal cheese from our deli with accompaniments, fresh bread & crackers

A selection of Mediterranean dips served with toasted pita, olives and crudites

Buffalo mozzarella , parma ham, cherry tomatoes & bread

Burrata, parma ham, cherry tomatoes & bread

A selection of charcuterie from our deli with accompaniments & fresh bread

In-house made Pâte à Choux, earl grey Mousseline, Bergamot Curd, hazelnut feuilletine.

Lemon poundcake, blackberry compote, lemon curd, vanilla mascarpone mousse, rice paper flower.

Moist Guanaja chocolate almond sponge, intense Hukambi chocolate whipped ganache, cacao streusel, cacao sable.

Hazelnut joconde sponge, layered with coffee cremeux and mousseline, finished with dark chocolate glaze and a chocolate macaron

Filled with fresh lemon curd made in-house, topped with torched meringue and meringue kisses

Made with The Providore's Muesli and Granny Smith Apples

Made using cocoa beans sourced from the best cocoa growing regions, ground and mixed with organic panela sugar, spices and essential oils. Nutrigrade C | 8% Sugar

Nutrigrade C | 8% Sugar

Made in the old-school way, fermented in small batches using a long-aged brewing process. Nutrigrade B | 0% Sugar

Made in the old-school way, fermented in small batches using a long-aged brewing process. Nutrigrade B | 0% Sugar

Made in the old-school way, fermented in small batches using a long-aged brewing process. Nutrigrade B | 0% Sugar