Walaku - Joo Chiat
Malaysian,Seafood,Asian
4.6
44 mins • 7.2 kmToday Closed
Closed
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To Share
Western
Our Signature Nasi Lemak Bakar
Main Dish/Local Specialty
Pasta
Our Best Desserts
We've updated the menu according to your selected delivery arrival time.
To Share
Garlic Herb Mussels
New Zealand mussels in our signature lemon garlic butter sauce, served with crispy French loaf.
Salted Egg Shimeji Mushroom
A must try. Hand battered juicy shimeji mushroom coated with salted egg sauce.
Truffle Fries
Fries drizzled with truffle oil topped with Parmesan cheese, parsley and sea salt.
Cheezy Beefy Fries
Fries topped with minced black pepper beef drizzled with cheese.
Kacang Pool Poached Egg
Blended broad beans topped with green chilli, onions, tomato, poached egg served with crispy loaf.
Roti John
Crispy French loaf topped with omelette egg, minced beef and our own black pepper mushroom sauce.
Western
Walaku Striploin Steak
A must try. 200 gm. of gras fed striploin topped with mushroom grape vinegar reduction served with baked potatoes and sambal dip.
Pan Seared Salmon
Chef's recommendation. Pan seared salmon accompanied by crushed potatoes with chilli oil served with asparagus and garlic coconut emulsion.
Lemon Butter Grilled Salmon
Norwegian salmon grilled and topped with lemon butter served with roasted potatoes and grilled asparagus.
New York Fish & Chips
British battered fish stuffed with cheese served with coleslaw and truffle fries.
Our Signature Nasi Lemak Bakar
Kari Soft Shell Crab
Ayam Goreng Rempah
Ikan Bakar Salmon
Garlic Cheesy Lobster
Main Dish/Local Specialty
Nasi Goreng Kerabu with Ayam Percik
A must try. Fried rice with ulam served with grilled chicken topped with percik sauce and mango salad.
Seafood Mee Goreng
Vermicelli noodle wok fried signature chilli crab paste/prawn and squid served with grilled asparagus.
Smoked Duck Laksa
Linguine with laksa broth topped with smoked duck.
Nasi Goreng Kampung
Fried rice with shrimp paste topped with sunny side up egg served with anchovies and fish crackers.
Big Prawn Penang Kway Teow
Kway teow with tomato seafood gravy. Cockles and tiger prawn.
Fried Tom Yum Gong Vermicelli
Vermicelli fried with tom yum paste, prawn squid and topped with grilled tiger prawn.
Kentang Ball
Potato with minced beef served in soto madura broth. Sambal kicap for the extra yumm.
Pasta
Lemak Chilli Api Soft Shell Crab Pasta
A must try. Linguine pasta cooked with our flavourful lemak chilli api topped with soft shell crab.
Salted Egg Pasta & Grilled Salmon
Chef's recommendation. Linguine salted egg pasta topped with grilled Norwegian salmon.
Seafood Aglio Olio
New Zealand mussels tiger prawn dory fish with linguine pasta herbs and spices.
Seafood Lemak Padang Pasta
Chef's recommendation. Linguine pasta cooked with lemak padang, prawn, squid, New Zealand mussels and topped poached egg.
Our Best Desserts
Goreng Pisang Keju Chocolate
Banana fried with crispy batter drizzle with milk topped with shredded cheese and chocolate rice.
Sago Gula Melaka
Chewy pearl sago served with gula melaka and condensed milk.
Original Churros with Dip
Classic Spanish churros served with your choice of dip - nutella/salted caramel.
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