Zairyo Japanese Gourmet Grocer - Win5 [Islandwide Delivery]
Japanese,Fresh Seafood,Islandwide Delivery,Groceries,Snacks
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Gourmet Seafood
mono by Zairyo
Steamboat Essentials
Meats
Frozen Sashimi
Frozen Seafood
Side Dishes
Ready-to-Cook
Eggs
Ready-to-Cook Noodles
Kitchenware
Vegetables & Fruits
Desserts
Health Food
Cooking & Condiments
*SPECIAL AIR-FLOWN ITEM* From Toyosu Market
We've updated the menu according to your selected delivery arrival time.
Gourmet Seafood
Blue Caviar - Wild Scampi Roe
Keep chilled, do not freeze. Once opened, consume within 24-48 hours. Best before: 26 Feb 2021. No chemicals or antibiotics. Sustainably produced.
Whole Rock Lobster Sashimi-grade
400-450G per piece. wild caught, sustainably caught, sashimi grade. Keep item frozen. Only thaw on the day that you wish to consume it. Do not thaw overnight.
Froya Fresh Skinless & Boneless Sashimi-grade Salmon
PLEASE CONSUME ON DAY OF DELIVERY. CHILLED and ready-to-slice. From sea to sealed within 2 hours. Airflown twice every weekly. Safe for sashimi and parcooking.
Ikura (Salmon Roe) 100G - FROZEN
Sashimi-grade, Frozen, product of Hokkaido, Japan. Allergens: Seafood, Alcohol, Soy, Wheat. 100G per tray.
Maruya Beni Zuwai Kani Hogushimi (Handpicked Shredded Snow Crab)
Cooked shredded Beni Zuwai Kani (red snow crab) from Miyagi prefecture. Sweet and juicy, ready to eat!
Maruya Beni Zuwai Kani Akaniku (Handpicked Snow Crab Chunks & Shreds)
Cooked Beni Zuwai Kani (red snow crab) from Miyagi Prefecture. Sweet and juicy, ready to eat!
Kaluga Hybrid Caviar by Caviar Colony 30G - CHILLED
Caviar Colony is currently served at Singapore's top restaurants. Keep in the chiller only, DO NOT FREEZE. Shelf life, Unopened: 1 month in the chiller. Shelf life, opened: 24~48 HOURS in the chiller.
Karasumi (Bottarga) - FROZEN
90 to 110G per pack. Keep frozen. Air-flown every week! Product of Japan.
Ready-to-eat Ankimo 200G - FROZEN
This Ankimo is already prepared & steamed. Just thaw, slice and serve, You may heat it up via steaming (after opening) for 7~8min or boiling it (before package) for 7~8min.
Sakoshi Bay Sashimi-grade Oysters in Shell (12PC) FROZEN
Live Frozen, Sashimi-grade, for raw consumption These Oysters are from Sakoshi Bay, Japan. Just thaw and serve. No special knife required to open them, they have to be FULLY thawed before opening.
Mother Of Pearl Spoon
Spoon made of real mother of pearl. The best spoon for Caviars, and can be used for desserts too. hand wash only.
SATO MURASAKI UNI (Premium Special Grade Straight from Toyosu Market)
Currently in season, this is the Well known Sato Brand Murasaki Uni. (Premium Special Grade) Air-flown from Japan, directly from Toyosu Uni Auction Market
GINJIRO UNI (Premium Special Grade Straight from Toyosu Market)
Murasaki Breed. Produce of Miyagi prefecture. P/S: This is our favourite Uni! What's so special about this Uni? As a preface, this Uni came highly recommended by an Uni vendor who worked at the Uni auction for 10 over years.
Kaneyo Bafun Uni (Grade A - Straight from Toyosu Market)
250G per pack. Direct off the Uni auctions, so you never have to overpay for Uni. NOW IN SEASON
Auction Graded A Murasaki Uni (Sea Urchin Roe) 250G - CHILLED
Current Uni in Season is Murasaki Uni (Shiro Uni), the lobes are generally bigger than bafun uni, and they are creamier , air-flown 4 times every week from Japan, direct from Toyosu Market's Uni auction. Keep chilled, NOT FROZEN. Good for up to 3 days in the chiller. Sashimi-grade.
mono by Zairyo
Zairyo Uni Scoop
made by Zairyo. Made of 100% Matte Stainless Steel, gold plated. hand wash only. 16CM long, 1.6CM wide.
Zairyo Wagyu Angbao 10PC
original in-house design.
Steamboat Essentials
(Top Seller in Japan) Ebara Yuzu Tsuyu Steamboat Soup Base
200G (100G x 2 sachets), serves 2 paxAdd one sachet to 350ML (or our recommended 500ML) of water for 1 pax.
(RECOMMENDED) Ebara Torigara Tsuyu Steamboat Soup Base
200G (100G x 2 sachets), serves 2 paxAdd one sachet to 350ML (or our recommended 500ML) of water for 1 pax.
Fish Ball with Roe 10PC - FROZEN
Zairyo Bestseller! Chewy fishball filled with umami tobiko roe sauce. Product of Taiwan. Perfect for steamboats, quick additions to soups / instant noodles
Jing Li Hwa Fish Ball with Roe 500G - FROZEN
Zairyo Bestseller! Chewy fishball filled with umami tobiko roe sauce. Product of Taiwan. Perfect for steamboats, quick additions to soups / instant noodles
Kani Tsumire (Crab Balls) - FROZEN
12PC/PKT. Product of Japan. Not for raw consumption.
Tai Tsumire (Seabream Fish Balls) - FROZEN
12PC/PKT. Product of Japan. Not for raw consumption.
Nodoguro Tsumire (Blackthroat Search Fish Balls) - FROZEN
12PC/PKT. Product of Japan. Not for raw consumption.
Kani Kamaboko Surimi Crabstick 50PC Value Pack - FROZEN
Halal-certified. Product of Thailand. Great for soups, BBQs, steamboats, tempura
Kurobuta Pork Belly Shabu Slices 150G - FROZEN
Premium Kurobuta Pork Belly. Suitable for BBQ, steamboats and shabu shabu. Product of USA, packed in Japan
Chikuwa
A household staple and a favourite for all ages.
Hello Kitty Kamaboko
Kamaboko is Japanese fish cake cured and steamed. It goes well with Udon, Ramen, Steamboats, Oden and even on its own! 8 pre-sliced pieces, 70G
Ika Maki (Fish Cake With Squid)
Great for Oden, Steamboats, BBQ, in Bentos! 100G, 4 pieces per pack.
Kibun Camembert Cheese in Chikuwa
Japanese fried fish cake with camembert cheese. You can grill and serve it on its own, or include in Oden or steamboats. 5 pieces per pack.85G
Yamasa Aka Kamaboko Ginzukuri (Japanese Fish Cake)
Classic Japanese fish cake, great for ramen, udon, oden, soup or steamboat!
Aburaage (Deep-fried Tofu Skin a.k.a. Taupok)
3 pieces per pack, 96G per pack
Kanimi Chunks Crabstick 250G - FROZEN
Certified Halal Product of Thailand Great for soups, BBQs, steamboats, tempura
Lobster Tobiko Ball 500G - FROZEN
Perfect for steamboats, soups, frying. Allergens: fish, egg, crustacean shellfish. Processed in a factory that also processes products containing molluscs, soybean, milk and wheat.
Mizkan Tonkotsu Shoyu Nabe Soup Base 750G
One pack is good for 3~4 pax Adding water to this isn't necessary, but you may adjust accordingly to your taste by adding some.
Mizkan Yose Nabe Tsuyu Soup Base 750G
One pack is good for 3~4 pax Adding water to this isn't necessary, but you may adjust accordingly to your taste by adding some.
Meats
Foie Gras Slices 4pcs
Frozen, Product of France, 40-60g per piece, 4 pieces per packet. Flash frozen slices of quality raw duck foie gras.
Hokkaido Wagyu A4 Striploin Steak 1PC - FROZEN
Weight per piece is 180G ~ 230G. Marbling score: 8
Kurobuta Pork Collar Steak - FROZEN
130G - 140G per piece Vacuum-sealed in a food-safe bag (so it is safe for sous vide!) Product of USA, packed in Japan
Murata Wagyu Chuck Roll Sukiyaki Slices 100G - FROZEN
Product of Japan, Hyogo prefecture. Note: There may be uneven colour on the meats but it is normal. It doesn't affect the quality, texture or taste of the meats. Its not a discoloration or oxidation.
Wagyu Beef Burger Patty 150G - FROZEN
Product of Australia. Keep frozen.
Murata Wagyu Yakiniku Slices
Product of Japan, Hyogo prefecture. Note: There may be uneven colour on the meats but it is normal. It doesn't affect the quality or taste of the meats. It is not a discolouration or oxidation.
Frozen Sashimi
Aburi Salmon Belly Slices
Sliced and blast frozen in Japan for your convenience! This is NOT cooked, skin is lightly charred. Best consumed as sashimi. Once thawed, do not refreeze. 160G, 20 PCS.
Hotate (Wild Caught, Sashimi-grade Scallops), 250G
Individually frozen. Dry packed, wild caught, no chemicals, no nonsense. Safe for raw consumption. Great for grilling, too! 250G, approx 5~7 PCS.
Amaebi Shell-Off (Sweet Shrimp from Miyagi)
Sashimi-grade, product of Miyagi. 20PCS individually frozen, you may retrieve the pieces you need and store the rest of the frozen ones for up to months!
Maguro (Sashimi-Grade) Tuna Fillet
150G~250G per piece. Country: Indonesia, processed in Japan. Treated with filtered wood smoke to naturally retain colour. This does not give the meat added flavour.
Mekajiki (Sashimi-Grade) Swordfish Fillet
Safe for raw consumption. Note: There may be blood streaks / specks, which is normal, just wash and pat dry. Place of Origin: Korea, Processed in Japan. Portioned and vacuum-sealed. 300G ~ 380G PER PC
The Better Negitoro (Minced Tuna)
Minced Tuna, air-flown from Japan.
Ebiko / Shrimp Roe 50G
Fresh cured prawn roe. Allergens: Vinegar, Soy, Wheat. No alcohol.
Tobiko / Flying Fish Roe 50G
Fresh cured flying fish roe. Allergens: Vinegar, Soy. No alcohol.
Salmon Sashimi Slices (15PC)
Sliced and blast frozen in Japan for your convenience! 15 pieces per tray, approx 10G per piece (150G)
Hamachi Sashimi Slices
Sliced and blast frozen in Japan for your convenience! 15 pieces per tray, approx 10G per piece (150G)
Ika Slices (Squid Slices)
Sashimi-grade, 20PCS/tray. Good as sashimi, sushi, chirashi and even steamboat!
Tako Slices (Octopus Slices)
Parboiled Octopus Slices, 20PC/tray. Good as sashimi and sushi.
Akagai (Sashimi-grade Ark Shell w/o shell)
Better to serve as sashimi or nigiri sushi to enjoy the deep flavor and chewy bite.
Awabi in Wafu Soy Sauce 3PC
All you need to do is thaw, slice and serve! No cooking required. Heating optional.
Botan Ebi (Botan Shrimp)
Perfect for sushi, sashimi or chirashi!
Cut Tako Cubes
Cut boiled Tako, perfect for Takoyaki, Okonomiyaki, Yakisoba, Chawanmushi, fried rice.
Hokkigai (Surf Clam) - 200G
200G per pack, approximately 20G per piece
Sliced Hotate Sashimi (Sliced Scallop Sashimi)
Sashimi-grade, air-flown from Japan. Best consumed in sushi, as sashimi or chirashi.
Mirugai Sashimi Slices
Sashimi-grade Mirugai, AKA Pacific Geoduck. 120G per tray
Sliced Aka Ebi (Sliced Argentine Red Shrimp)
Best consumed as sashimi, sushi, chirashi. 20 pieces per tray, approx 11G per piece (220G)
Torigai Sashimi Slices
Sashimi-grade Torigai, AKA Bird Clam. Best consumed as sashimi, sushi, chirashi, or even for hotpots!
Shime Saba (Japanese Marinated Mackerel)
Ready to eat, just remove from pack and slice.
Unagi (Eel Slices)
Approximately 20 pieces per pack
Dashimaki Tamagoyaki 500G (Japanese Rolled Omelette)
Ready-to-eat Japanese egg roll. 500g per pack.
Hirame (Sashimi-Grade) Halibut Slices
Raw material is from China, processed, packed and imported from Japan. 20PC/tray. Best consumed in sushi, as sashimi or chirashi
Frozen Seafood
Unagi Kabayaki Fillet
Roasted Unagi with Kabayaki sauce. Marinated and par-cooked. Soft with minimal bones! 200G per piece, feeds 1~2. Product of Taiwan.
Shishamo (Capelin Fish)
8-9 pieces per packet Grilling and deep-frying only
SEABOSS Mentaiko Tube 500g
Keep frozen. For pastas, sauces, topping on seafood. Even in -15 degrees, the mentaiko tube will still feel soft and will be easy to press/squeeze on. This does not mean that it is thawed.
S-size Peeled Shrimp 500g Value Pack
Peeled shrimps from Malaysia without the nasty chemicals pumped in. 500G per pack. Keep frozen. Not for raw consumption.
Patin Fish Slices 490-500g
Product of Malaysia. Keep frozen. Not for raw consumption. Good for soups and steamboat. 490-500g per pack.
Jumbo Tiger Prawns, 1KG (8 to 10PCS)
1KG per box, 8 to 10 pieces. Dry-packed and flash frozen once caught from the ocean to preserve freshness.
Large Japanese Oyster Meat 250G
250G per pack, approx 6~8PCS. Product of Hiroshima, Japan. NOT FOR RAW CONSUMPTION
Saba Fillet, 2PC (Japanese Mackerel)
150G to 200G per piece, 2PC per pack. Raw material country of origin: Taiwan, processed in Japan. Keep frozen. Not for raw consumption
Silver Cod Fish Fillet, 1PC
Silver Cod imported from Canada that is in high omega-3 fatty acids. Premium quality and blast frozen at -40°C. Individually vacuum-packed for prolonged freshness. 170G~190G PER PC
Tiger Prawns, 1KG (21 to 25PCS)
1KG per box, 21 to 25 pieces. Dry-packed and flash frozen once caught from the ocean to preserve freshness.
Unagi Shirayaki Fillet (No Sauce)
Frozen par-cooked. Soft with minimal bones! 250G per piece, feeds 2. Product of Taiwan.
Frozen Asari Clams
Cleaned and parboiled asari clams. 500g per pack, approx 31-40 pieces per pack
Australian Premium Barramundi Fillet
Easy to cook due to its (healthy) fat content that keeps it incredibly moist even when overcooked. 180G~200G per piece, skin on, deboned and descaled.
Buri Teriyaki Fillet (Japanese Amberjack) / 照り焼きふ鰤
2 pieces of marinated Buri fillets, feeds 2 to 4 pax
Norwegian Salmon Portion Fillet
Perfectly portioned Norway salmon fillet great for individual consumption. Suitable for pan fried, baked or poached. 190-230G per piece.
Shark Bay Wild Caught Brown Tiger Prawns
These tiger prawns are wild caught from the pristine clean waters of Shark Bay Western Australia.
Mentaiko Paste (Halal) / Seasoned Pollock Roe
Halal-certified Mentaiko.
Wild Caught Raw Boston Lobster Tails
Approximately 100G to 114G per piece, 2PC per pack
Side Dishes
Chuka Idako (Seasoned Baby Octopus) 200G - FROZEN
Ready to eat. Thaw and serve.
Chuka Kurage (Seasoned Jellyfish) 200G - FROZEN
Ready to eat. Thaw and serve.
Chuka Wakame (Seasoned Seaweed Salad) 200G - FROZEN
Ready to eat. Thaw and serve.
Eihire (Stingray Fin) 100G - FROZEN
Grill it either over fire, in a pan or in the toaster until edges are a little burnt. Use a pair of clean scissors and snip them into strips. Serve with Japanese mayo and shinchimi.
Fugu Mirin Boshi (Dried Pufferfish) 100G - FROZEN
Grill it either over fire, in a pan or in the toaster until edges are a little burnt. Use a pair of clean scissors and snip them into strips. Serve with Japanese mayo and shinchimi.
Goma Tofu (Sesame Tofu) 4PCS - FROZEN
Serve chilled with wasabi and shoyu as an appetizer, or simply as it is. Not for cooking.
Kani Miso (Crab Paste Miso)
Crab paste with miso in a can. 100G per can
Lobster Ika Salad 100G - FROZEN
Ready to eat, not meant to be cooked! Serve chilled. This has Lobster, Ika (squid) and Tobiko. The Zairyo Team's new obsession.
Mentaiko Ika (Seasoned Squid with Mentaiko) 200G - FROZEN
Ready to eat, not meant to be cooked! Serve chilled. Ingredients: Squid, marinated tarako, salt, vinegar, flavourings, amino, sugar, colouring. Contains wheat, squid, crab, soy.
Seasoned Fresh Inari for Udon - CHILLED
Ready-to-eat fresh Inari for Udon and Soba in convenient individually packed sachets! No chemicals, preservatives or colourings added! 4PC per packet, 2PC x 2PKT
Seasoned Sazae in Wasabi Sauce (Topshell in Wasabi Sauce) 100G - FROZEN
Ready to eat, not meant to be cooked! Serve chilled. Ingredients: Topshell, tribute vegetable, fructose, soy sauce, salt, chilli sauce (chilli, salt), MSG, Xanthan Gum. Crustacean, soy, wheat
Seasoned Scallops in Wasabi Sauce 100G - FROZEN
Ready to eat, not meant to be cooked! Serve chilled.
Seasoned Tako in Wasabi Sauce 100G - FROZEN
Ready to eat, not meant to be cooked! Serve chilled.
Tokai Takuan Pickle (Yellow Daikon Pickle) 180G - CHILLED
Item is ready-to-eat. Keep chilled in the fridge. Once opened, best consumed within 14 days. Please finish as soon as possible. These are made with domestically grown Daikon! No preservatives.
Ready-to-Cook
Ajinomoto Chicken & Vegetable Gyoza 30P - FROZEN
Cooking methods: Pan fry, deep fry, boil, steam
Ajinomoto Crispy Fried Chicken Karaage 600G - FROZEN
Suggestions: Deep fry. Oven bake. Pan fry.
Kibun Tamanegi Ten / Onion Tempura
Deep fried from minced seafood paste with onion, it serves well as a side dish to complete the meal. 3 pieces per pack
Camembert Mochi Potato 10PC - FROZEN
Imported and made in Hokkaido, Japan. Pan fry or deep fry only.
Kibun Yasai Ten / Mixed Vegetable Tempura
This is made by deep frying vegetables together with minced fish paste. It serves well as a side dish to complete a meal. 4 pieces per pack
Chicken Katsu (Breaded Chicken) 4PC - FROZEN
Allergens: wheat, soybean. How to: pan fry, deep fry, air fry, grill. No need to thaw.
Panko Ebi (Breaded Prawns)
Prawns coated with egg, flour and panko crumbs
Chicken Patty (Unbreaded) 4PC - FROZEN
Suggested use: Thaw before use. Pan fry patty for 2 min on each side or wrap patties in aluminium foil and grill at medium heat for 5min on each side.
Saba Teriyaki Fillets (3PC/PK)
Marinated and par-cooked. Just heat and serve! 100G per piece, 300G per pack
Chicken Thigh Yakitori Sticks - FROZEN
Tender and delicious cooked Yakitori sticks made with pure Chicken Thigh meat and Yakitori sauce with a light char for a hint of smokeyness.
Sanma Kabayaki Fillet (Pacific Saury Fillet)
Marinated and par-cooked. Just heat and serve! 110G per piece
Kaki Fry (Breaded Oyster) 10PC - FROZEN
Crispy panko breadcrumbs on the outside, real juicy oysters on the inside without any of the artificial paste!
Tempura Prawns
Free from chemicals! 10 pieces per pack.
Kani Croquette (Crab Cream Croquette) 10PC - FROZEN
Fry or bake from frozen. Product of Japan.
Tobiko Cheese on Scallop
Diced scallops on a half shell, with a light & umami cream sauce, tobiko, cheese and some corn & peas for balance.
Mentaiko Hanpen (Hanpen Stuffed with Mentaiko) 4PC - FROZEN
Allergens: Egg product, wheat, soy, yamaimo yam.
Takoyaki
Takoyaki is already cooked and ready-to-eat. All you need to do is deep fry (recommended), air fry, pan fry, or microwave it.
Oden Set (Comes with Soup Base) - FROZEN
10 different types, 16-17 pieces in total. Made in Japan.
Tater Tots with Cheddar Cheese
This product is already cooked, you just need to heat it up and get it crispy!
Oyster Gratin 5PC - FROZEN
Oyster, mashed potatoes, cream, cheddar cheese. Product of Japan.
Zuwai Kani Crab & Bechamel Croquette
Best to fry with oil for approx 7 min on each side. Comes in a pack of 8 croquettes, 560G.
Tsukune with Teriyaki Sauce (Japanese Chicken Ball with Teriyaki Sauce) - FROZEN
20 sticks, 40 pieces of Tsukune. Made in Japan.
Pork Katsu (5PC Value Pack)
Pork coated with egg, flour and panko crumbs. 5 pieces per pack, 130~140G per piece.
Aji Fry (Breaded Mackerel)
Aji coated with egg, flour and panko crumbs. 4 pieces per pack.
Eggs
Hinata White Chicken Eggs (from Kanagawa)
10 eggs per tray. Keep chilled. Approved by Singapore AVA.
Ready-to-Cook Noodles
Miyakochi Curry Udon
These udon noodles come par-boiled, with separate curry powder sachets for a quick and easy curry dish. Each pack comes with 3 individually packed Udon and curry pack.
Miyakochi Futo Tanuki Udon
3 servings of tanuki style udon noodles, crunchy tempura flakes, authentic soy sauce, bonito dashi stock and extra thick udon noodles! Each pack comes with 3 individually packed Udon and condiments.
Miyakoichi Yaki Udon (serves 2)
Udon comes with a rich shoyu-base seasoning that you can simply add to the Udon. 450G, serves 2
Tororo Soba Noodles (Soba with Nagaimo)
Made with domestic Japanese flour! 450G per pack, serves 5 pax. (One bundle per pax)
Miyakochi Futo Kitsune Udon
3 servings of tanuki style udon noodles, with fried tofu skin, authentic soy sauce, bonito dashi stock and extra thick udon noodles! Each pack comes with 3 individually packed Udon and condiments.
Miyakoichi Teppan Yaki Soba
3 packs of yakisoba in each packet
Kitchenware
Tsukune Meat Ball Maker
Makes meatballs easily without dirtying your hands! They are also presentable enough to use during steamboat dinners~
Sushi Bamboo Mat
Rolling mat for sushi rolls, made from 100% food-safe pure bamboo. 24CM x 23.3CM
Vegetables & Fruits
Edamame with Shell 500G
Harvested in China, picked and packed in Japan
Edamame without Shell 250G
Harvested in China, picked, shelled and packed in Japan Skinless edamame packed to supply restaurants and salad bars, now available to you.
Fresh Grated Wasabi 25G
Frozen
Frozen Avocado Cubes 500G
Frozen Avocado cubes, fresh individually frozen Diced for your convenience. Perfect for salad and Poke Bowls! Raw ingredient: Avocado from Peru
Frozen Whole Mixed Berries 500G
Packed in Japan. Consists of Strawberries, Blueberries, Raspberries and Cranberries. No sugar or preservatives.
Japanese Kabocha Pumpkin Slices
Japanese pumpkin sliced for your convenience. Easy for making tempura, BBQ, stir-fries and more~
Kizami Yuzu (Frozen Shredded Yuzu Zest) 100G
Frozen shredded yuzu peel is made from pure domestically grown Yuzu. This item is perfect for baking, drinks, cocktails and anything that requires a hint of Yuzu.
Kuri Kabocha (Hokkaido Cut Chestnut Pumpkins Chunks) 500G
Product of Hokkaido. Sweet like chestnuts!
Organic Natto (Seaweed Flavour) (No preservatives or chemicals)
Certified organic by JAS Comes in a pack of 3 for people on-the-go, 35G x 3
Icihigo Premium Japanese Strawberries 15PC
premium air-flown icihigo. organically grown. ready to eat. please consume immediately and keep chilled at all times.
XL Ichigo Premium Japanese Strawberries 6PC
premium air-flown icihigo. organically grown. ready to eat. please consume immediately and keep chilled at all times.
Moroheiya (Super Vegetable!)
It is a vegetable rich in vitamins and minerals especially in Vitamins A, Beta-carotene, Calcium, Vitamin B1, Vitamin B2 and Fiber.
Roasted Beni Haruka Sweet Potatoes
Beni Haruka is a type of Japanese sweet potato that has purple skin and golden insides.
Life Foods Frozen Cauliflower Rice 500G
Convenient for those cutting carbs!
Desserts
Daiichi Shokuhin Mochimore Amazake Cream Cheese Yuzu
This ice cream Mochi is soft like Muah Chee! (Please make sure that you let it sit for 3~4 minutes before consumption.) It is one big piece in one packet and comes with a little fork within.
Daiichi Shokuhin Mochimore Matcha Kuromitsu Kinako
Kinako dusted on top of the Daifuku, Matcha ice cream under the Mochi, with a Kuromitsu Syrup center. Please make sure that you let it sit for 3~4 minutes before consumption.
Daiichi Shokuhin Mochimore Tiramisu
This ice cream Mochi is soft like Muah Chee! (Please make sure that you let it sit for 3~4 minutes before consumption.) It is one big piece in one packet and comes with a little fork within.
Futaba Hokkaido Fresh Milk Ice Cream Monaka
Hokkaido Fresh Milk creamy ice cream encased in Monaka -- our personal favourite as it reminds us very much of all the Monaka ice creams we used to have as a child, but with a little upgrade ;)
Lotte Mini Yukimi Daifuku Mochi Ice Cream
Little balls of ice cream in soft and chewy Mochi! Each packet contains 3 pieces of Yukimi Daifuku Ball, each box contains 3 packets.
Morinaga Choco Monaka Jumbo
Monaka filled with creamy vanilla milk ice cream with a slice of dark chocolate in the middle!
Lotte Monaou Uji Matcha Monaka
Monaka filled with Uji Matcha ice cream! Imported from Japan.
Health Food
Carrot Shirataki Konjac Noodles 200G
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam, which is gluten-free, carb-free, sugar-free. No need for refrigeration.
Nattoya Shiso Natto (3PC)
Comes in a pack of 3 for people on-the-go, 35G x 3
Nattoya Yuzu Natto (3PC)
Comes in a pack of 3 for people on-the-go, 35G x 3
Ripe Tomatoes Shirataki Rice Soup (with Soup Base)
Comes with Ripened Tomato flavour soup base 45KCal per packet 120G of noodles + 25G soup base
Kyoei Shirataki Konjac Noodles
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam
Shimonitaya Shirataki Konjac Noodles 200G
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam, which is gluten-free, carb-free, sugar-free. No need for refrigeration.
Shirataki Olio e Peperoncino
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam. 120G Shirataki, 4G Cheese Flavouring Powder
Shirataki Konjac Noodles with Wafu Dashi Soup
Comes with Wafu flavour soup bases. 28KCal per packet 120G of noodles + 25G soup base
Shirataki Sesame Salad Noodles (No Cooking Required!)
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam. 120G Shirataki, 25G of sauce
Shirataki Tantanmen Noodles (Konjac Noodles)
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam. 120G Shirataki, 30G of dry sauce
Miso Ramen Shirataki Konjac Noodles (with Soup Base)
120G Shirataki, 25G Soup Base Powder Allergens: sesame, soy, alcohol Meat-free, MSG-free, no preservatives and colouring!
Pumpkin Shirataki Konjac Noodles 200G
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam, which is gluten-free, carb-free, sugar-free. No need for refrigeration.
Spinach Shirataki Konjac Noodles 200G
Shirataki is thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam, which is gluten-free, carb-free, sugar-free. No need for refrigeration.
Hime Natto
Comes in a pack of 4 for people on-the-go, 46G x 4
Cooking & Condiments
Dried Shrimp Meat
They are also great topped on steamed eggs, vegetables, meats, in soups, stews and porridges. No preservatives, no artificial colouring or flavouring
Kewpie Sesame Soy Sauce Dressing 1L Value Bottle
Ingredients: Soy bean oil, vinegar, soy sauce, sesame. Halal-Certified.
Cut Hokkaido Kombu (Kelp) 30G
Product of Hokkaido, Hidaka Subprefecture
Kewpie Soy Sauce & Garlic Butter Pasta Sauce
Great for Pasta! Use 40ML sauce for 100G of dry pasta.
Mizkan Sushi Su (Sushi Vinegar Seasoning) 360ML
A must-have if you're making Chirashi bowls or sushi! Otherwise it just won't taste the same.
Cut Wakame (Seaweed) 50G
Suitable for soups (miso soup), salads or side dishes. How to use: Soak in water for approximately 15~20 minutes before use. Once seaweed has expanded, you can eat it as it is, or use it for cooking.
Marukome Ryotei no Aji Organic Miso (Halal Organic Miso)
A common seasoning and soup base in most Japanese households. Shinshu light color type miso without Dashi. Certified Halal!
Urbani Black Truffle Oil 250ML
Made in Italy
Dried Sakura Ebi 100G
Product of Japan Packed and air dried at Suruga Bay Raw material is from China, packed, processed and imported from Japan
Urbani White Truffle Oil 250ML
Made in Italy
Hana Katsuobushi Bonito Flakes 50G
Dried, fermented and smoked skipjack tuna shavings Shaved Katsuobushi Great topping for Yakisoba, Takoyaki, Okonomiyaki Great for making dashi
Hamada VII Naturally Brewed Shoyu
This soy sauce is smooth and full-bodied, classic japanese soy sauce that's a favourite of connoisseurs. A highly versatile condiment that complements any dish well.
Kewpie Mayonnaise 500ML
A must-have in every household
Kikkoman Hon Mirin
Mirin is Japanese cooking rice wine and one of the key condiments in Japanese cooking.
Kewpie Roasted Sesame Dressing 1L Value Bottle
Ingredients: Soy bean oil, egg yolks, roasted sesame, mustard. Halal-Certified.
Kikkoman Cooking Sake
Add a splash in marinades to enhance flavours and reduce odours (such as fish). Use in hotpots, soups and stew to keep ingredients moist and tender without disintegrating.
Kewpie Roasted Sesame Yuzu Dressing 210ML
This nutty and creamy dressing is perfect for salads, pastas, steamboats, sauces for grilled meats Halal-certified; Product of Malaysia
Marutomo Dashi No Moto (Dashi Powder)
Dashi is a hugely versatile ingredient/cooking stock and is the base for many dishes such as noodle soup and simmered sauces, or mixed with miso paste for miso soup.
Ninben Shiro Dashi
This is a convenient way to make clear dashi broth! You can use it as a base for Oden, Nabemono, Udon, Osuimono, Chawanmushi, Tamagoyaki and even add to fried rice!
S&B Nanami Togarashi (Japanese 7-spice)
Sushi Nori (Sushi Seaweed) 10P
Temaki Hand Roll Seaweed Nori 5PC
Seaweed comes individually packaged in plastic to keep each sheet crisp (make the roll seconds before you wish to consume as the rice will make the seaweed soggy!)
Onigiri Rice Ball Seaweed Nori Wrapper 5PC
Seaweed comes individually packaged in plastic to keep each sheet crisp. Wrap the rice ball within the plastic and pack it in your bag or lunch box, then peel off the sheet when you are ready to eat!
Hamada VII Kyushu Shoyu (best for Sushi & Sashimi)
With a distinctive sweetness unique to Kyushu, the Shoyu satisfies with full-bodied flavours so well, no other Shoyu would suffice. Best paired with sashimi / sushi.
Yamasa Soba Senka (Soba Sauce)
Mix 1 portion of sauce to 1 portion of water. Great dip for Soba and Somen!
*SPECIAL AIR-FLOWN ITEM* From Toyosu Market
Heart Bafun Uni (V'day Exclusive)
Airflown exclusive in limited quantities. Bafun Uni from Hokkaido. Please keep only in the chiller NOT FREEZER. Best before: 18 Feb 2021. Please consume as soon as possible.
Tsuya Ichiban FRESH Snow Crab Chunks - CHILLED
Handpicked snow crab meat, fresh flown from Toyosu Market. NOT Imitation meat. Ready-to-eat or use in cooking or in Chirashi.
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