Patara Fine Thai Cuisine (ภัทรา) - ทองหล่อ

Organic honey lemon tea

Organic orange juice

Earl grey orange fruit tea

Jasmine watermelon fruit tea

Riselle karonda fruit tea

Bael fruit coconut fruit tea

Coconut americano

Watermelon americano

Orange ginger americano

Stir-Fried Calamari With Salted Egg Yolk Sauce

Asari Clams Stir-Fried With Green Curry Sauce

Stir-Fried Asari Clams With Chilli Paste

Stir-Fried Asari Clams With Soy Bean Paste

Work-Fried Water Spinach With Crabmeat

Crispy Soft Shell Crab Sauteed In Basil-Chilli Sauce

Seabass With Tamarind Sauce

Seabass With Swert & Sour Sauce

Deep fired salted whole"Gu-Lao"fish

Stir-fried crabmeat with longbean in spicy yellow chilli sauce

Deep-fried Prawns in Tamarind sauce

Stir-fries Prawns with Garlic

Stir-fried Prawns with chilli & Garlic

Stream Seabass Fillet in a Tangy Lime & Chilli Dressing

Stir-freid Seabass with Turmeric

Stir-fried Seabass with Chilli & Garlic

Stir-fried Crab meat with yellow curry egg sauce

Giant river prawn tossed in garlic and pepper sauce

Deep-Fried Tofu With Salt & Chilli

Chiangmai Style Pork Sausage

Turmeric rock shimp tempura

Grilled Pork Satay

Lotus Leaf Wrapped Bite Size Appetizer

Egg and vegetable consommè with minced pork

Hot & Sour Seafood Soup

Hot and sour river prawns soup with mushrooms and lemongrass

Spicy seafood papaya salad

Crispy catfish salad

Cranb meat aubergine salad

Wagyu beef spicy salad with herbs & Thai eggplant

Thai Spicy Papaya Salad with Prawns

Spucy Seaweed Noodles with Seafood & Minced Pork Salad

Spicy Thong Dee White Pomelo Salad with citron and smoked salmon

Duck red curry with lychee & cherry tomatoes

Homemade green curry with prawns

Homemade green curry with wagyu beef

Homemade green curry with boneless chicken

Spicy Southern Yellow Coconut Curry with Crab Meat and Betelnut Leave

Slow cooked Newzealand lamp shank in massaman curry

Wok-Fied Morning Glory

Wok-Fried Cabbage In Fish Sauce & Dried Shrimp

Wok-Fried Ceylon Spinach With Egg

Tender Beef Cheek In Panang Curry Sauce

Spicy Duck Breast Stir-Fried With Herb & Chilli

Stiŕ-Fried With Chilli-Basil Saucd With Beef Cheek

Sweet & Sour Crispy Pirk

Braised beef cheek in coconut & fresh lime-mint sauce

Grilled natural pork neck marinated in sweet fish sauce

Grilled Whole Baby Chicken

Patara's Crab Meat Omelette

Grilled Pirk Neck Marinated in Coconut

Stir-fried Wagyu Beef with Basili

Home-made fresh prawns chilli paste with salted egg and sweet pork served with seasonal vegetables

Flat Noodles In Thick Gravy Sauce With Pork

Flat Noodles In Thick Gravy Sauce With Prawn

Rice Noodle "Kanomjean"

Prawn Chilli Paste With Salted Egg&Sweeten Pork Fried Rice

Northern Style Curry Noodles With Chicken

Stir-Fried Glass Noodles With Soft Shell Crab

Crispy roti

Northern Style Braised Beef Curry Noodles

Phad-Thai Stir-fried Rice Noodles with Prawns

Pineapple with seafood fried rice

Prawn fried rice

Steam riceberry rice

Steam jasmine rice

Fried rice with crab meat

Mixed color jasmine rice

Stir-Fried Minced Plant Based With Fresh Bird-Eye Chilli Spices

Syir-Fried Curried Young Jackfruit With Mushroom

Rice Berry Fried Rice With Assorted Vegetables

Fried Egg Noodles & Tofu In Black Pepper Sauce

Spicy Fried Rice With Broccoli Tofi & Chillu-Basil Sauce

Clam Mushroom Tempura With Garlic & Chilli

Stir-Fried Spicy Clam Mushroom With Herbs & Chilli

Fried Tofu Glazed With Lemongrass Sauce

Mock duck red curry

Phad Thai with totu&shimeji mushroom

Crispy flat noodle with mix vegetables & shiitake mushroom sauce

Mushroom and tofu satay with peanut sauce and cucumber salsa

Sauteed mock duck with garlic, chilli and crisp basil

Tom yum soup with mixed mushrooms and lemongrass

Galangal coconut soup with cauliflower mushrooms and coconut meat

Green curry with assorted vegetable and tofu