เชฟป้อมคิทเช่น - ถนนเจริญนคร

Stir-Fried Rice Vermicelli with Green Onion, Crab Meat, Chicken Pieces

Stir-Fried Rice Vermicelli with Green Onion, Crab Meat, Chicken Pieces (Extra)

Singapore Style Stir-Fried Rice Vermicelli

Singapore Style Stir-Fried Rice Vermicelli (Extra)

Stir-Fried Flat Noodles with Chicken in Gravy Sauce (Extra)

Stir-Fried Flat Noodles with Shrimp in Gravy Sauce

Stir-Fried Flat Noodles with Shrimp in Gravy Sauce (Extra)

Stir-Fried Flat Noodles with Fish in Gravy Sauce

Stir-Fried Flat Noodles with Fish in Gravy Sauce (Extra)

Stir-Fried Flat Noodles with Fried Fish and Black Bean Curd

Stir-Fried Flat Noodles with Fried Fish and Bean Curd (Extra)

Stir-Fried Egg Noodles with Seafood and XO Sauce

Stir-Fried Egg Noodles with Seafood and XO Sauce (Extra)

Dried Rice Vermicelli Seafood with Guilin Chili Sauce

Malaysian Style Stir-Fry Noodles with Prawns, Chicken, Clams, Chinese Sausages with Sambal Sauce

Malaysian Style Stir-Fry Noodles with Prawns, Chicken, Clams, Chinese Sausages with Sambal Sauce (Extra)

Traditional Style Yangzhou Fried Rice

Traditional Style Yangzhou Fried Rice (Extra)

Fried Rice with Two Eggs, Seafood and Chinese Caterpillar Fungus Chili Sauce

Fried Rice with Two Eggs, Seafood and Chinese Caterpillar Fungus Chili Sauce (Extra)

Hokkien Style Rice Bowl

Hokkien Style Rice Bowl (Extra)

Stir-Fried Flat Noodles with Pork in Gravy Sauce

Stir-Fried Flat Noodles with Pork in Gravy Sauce (Extra)

Stir-Fried Chinese Kale with Shrimp Paste Sauce

Stir-Fried Chinese Kale with Shrimp Paste Sauce (Extra)

Stir-Fried Hong Kong Chinese Kale with XO Sauce

Stir-Fried Hong Kong Chinese Kale with Xo Sauce (Extra)

Wok Fried Bok Choi Vegetable toppings with Dried Scallop Sauce

Wok Fried Bok Choi Vegetable toppings with Dried Scallop Sauce (Extra)

Szechuan Style Stir-Fried Mapo Tofu with Chili sauce

Szechuan Style Stir-Fried Mapo Tofu with Chili sauce (Extra)

Baked Stir-Fried Tofu, Seafood with Chili Sauce and Seafood Ingredient in Clay Pot

Baked Stir-Fried Tofu, Seafood with Chili Sauce and Seafood Ingredient in Clay Pot (Extra)

Stir-Fried Chinese Kale with Oyster Sauce

Stir-Fried Chinese Kale with Oyster Sauce (Extra)

Stir-Fried Sweet Peas with Shrimp Paste

Stir-Fried Sweet Peas with Shrimp Paste (Extra)

Stir-Fried Sweet Peas with XO Sauce

Stir-Fried Scallops with XO Sauce (Extra)

Stir-Fried Scallops with Chili Sauce, Bean Curd and Sweet Basil

Stir-Fried Scallop with Chili Sauce, Bean Curd, Sweet Basil (Extra)

Tai Shan Style Grilled Grouper Fish Fillets with Clay Pot

Tai Shan Style Baked Grouper Fillets in Clay Pot (Extra)

Stir-Fried Grouper Fillets with Guilin Chili

Stir-Fried Grouper Fillets with Guilin Chili (Extra)

Stir-Fried Shrimp with XO Sauce (Extra)

Stir-Fried Duck with Xo Sauce

Stir-Fried Duck with XO Sauce (Extra)

Stir-Fried Beef with Black Pepper Sauce

Stir-Fried Beef with Black Pepper Sauce (Extra)

Stir-Fried Scallops with XO Sauce (Extra)

Stir-Fried Shrimp with Salt and Chili (Extra)

Stir-Fried Shrimp with Xo Sauce

Stir-Fried Scallops with XO Sauce (Extra)

Stewed Black Chicken Soup with Chinese Herbs and Goji Berry, Fu Jian Style

Stewed Bamboo Mushroom Soup with Shiitake Mushroom and Chinese Caterpillar Fungus

Sichuan Soup with Seafood Original Recipe by Chef Pom

Braised Beef Pot Clay Beef

Braised Beef in Clay Pot, Original Recipe by Chef Pom (Special)

Pork Ribs

Steamed Scallops Dumplings Mei Flower Shape

Scallops Dumplings

Steamed Mushroom Dumplings with Salmon Roe

Cream Chinese Buns

Roasted Red Pork Chinese Buns

Fresh Milk Chinese Buns

Lava Chinese Buns

Spinach Dumplings

Har Gow

Steamed Chiu Chow Fun Guo Dumpling

Fried Turnip Cake (Extra)

Fried Turnip Cake

Pulled Chicken Soaked in Liquor with Jellyfish and Chili Sauce

Pulled Chicken Soaked in Liquor with Jellyfish and Chili Sauce (Extra)