Bếp Anh Bảy - Bếp Eatclean and Healthy Food

Grilled Sapa fish marinated in Japanese Teriyaki sauce, served with brown rice, mushrooms, and nutritious vegetables (kitchen-made)

Chicken breast, shrimp, egg, lettuce, bell pepper, purple cabbage, carrot, corn, sweet potato, broccoli served with Honey Sauce.

Fresh prawns, homemade mulberry dressing, and crisp veggies.

Grilled Teriyaki chicken thighs, evenly cooked on both sides, served with lettuce, broccoli, carrots, corn, and mushrooms in a savory sauce.

Tender beef with fresh veggies. A delight!

Boiled eggs + sweet potatoes + various nutritious vegetables (can be changed flexibly), served with honey sauce from Kitchen of Mrs. Bay.

Korean-style chewy vermicelli mixed with Thai sauce and freshly boiled shrimp (4 or 5 pieces per serving), shredded green mango, accompanying vegetables (which can be changed flexibly). Served with: mild Thai sauce 👍

Chicken stir-fried with Thai style basil leaves and chili, served with nutritious vegetables. The chicken is cut into small pieces and marinated with spices so it doesn’t feel greasy, the dish has a slightly spicy flavor.