Cháo Dinh Dưỡng Cô Tấm

If separated, please remind us: heat it up before eating to melt the meatballs, mix well with the vegetable box, keep refrigerated.

Ingredients: pork ribs, red beans. (If you want them separated, please leave a note for the restaurant; note: you must heat it up before eating, break down the meatballs, mix with vegetable boxes, and store in the refrigerator.)

Ingredients made from: Five-color macaroni made from vegetables, ground meat, shrimp paste mixed with ground meat, quail eggs, broth cooked from pork bones and vegetables (carrots, white radish, American corn,...) to get a natural sweetness. Committed no MSG

Ingredients made from: ground meat, shrimp paste mixed with ground meat, quail eggs, rice flour noodles, bone broth and vegetables (American corn, carrots, white radish and other vegetables) to create a naturally sweet flavor, committed to no MSG.

The main ingredients are Abalone combined with Seaweed to create a delicious and nutritious congee, good for health, helping people with poor digestion or just recovering from illness. The porridge is suitable for babies and the elderly. The ingredients are imported from clean sources, ensuring safety.

Ingredients: Bird's Nest, Red Apple, Pork Ribs, Bone Broth

Ingredients: Pork ribs, oats, cheese

Includes various types of prepared and blended vegetables and fruits.

The main ingredient is White Rice cooked with bone broth that's simmered for hours.

The main ingredients are suitable dishes cooked together and ground into a smooth paste. When customers order, the restaurant will directly cook the ground food with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredients are Beef cooked with Cheese, processed until tender and finely ground. When customers order, the restaurant will proceed to cook the finely ground mixture directly with plain congee and finely ground vegetables and fruits, serving a delicious and nutritious bowl of congee.

The main ingredient is Fresh Crab Meat which is cooked and ground into a smooth paste. When customers order, the restaurant will promptly cook the ground paste with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of crab congee.

The main ingredient is Cooked Mackerel Meat which is ground into a smooth paste. When customers order, we will proceed to cook the ground meat with plain congee and finely ground vegetables and fruits, serving it in a delicious and nutritious bowl of congee.

The main ingredient is Cooked Salmon which is ground into a smooth consistency. When customers order, we will proceed to cook the grounded food with plain congee and grounded vegetables and fruits in the bowl to create a delicious and nutritious congee.

The main ingredient is cooked and ground carp meat. When customers order, the restaurant will cook the ground mixture directly with white congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is cooked and ground Snakehead Fish meat. When customers order, the restaurant will directly cook the ground mixture with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is Cooked and Ground Eel Meat. When customers order, we will cook the ground mixture with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredients are Pigeon cooked with Lotus Seed, thoroughly cooked and ground. When a customer orders, the restaurant will proceed to cook the ground mixture directly with plain congee and finely chopped vegetables and fruits, serving a delicious and nutritious bowl of congee.

The main ingredient is pork cooked with lotus seeds, prepared and ground into a smooth consistency. When customers order, the restaurant will proceed to cook the dish directly with plain congee and finely chopped vegetables, serving it in a delicious and nutritious bowl of congee.

The main ingredients are pork ribs which are cooked and ground. When customers order, the restaurant will cook the food directly with white congee and finely chopped vegetables to create a hot, delicious, and nutritious bowl of congee.

The main ingredient is black chicken cooked with mung bean, processed and ground into a smooth consistency. When customers order this dish, the restaurant will proceed to cook the food directly with plain congee and finely chopped vegetables, serving it hot in a bowl of nutritious and delicious congee.

The main ingredient is black chicken cooked with traditional Chinese medicine, which has been prepared and ground into a fine paste. When customers order, the restaurant will proceed to cook the pre-ground ingredients with plain congee and finely chopped vegetables and fruits, serving a delicious and nutritious bowl of congee.

The main ingredient is our free-range chicken cooked with lemon leaves, freshly ground every order to preserve the nutrients. We cook our dishes and congee with vegetables and fruits finely chopped.

Ingredients: pork ribs, black sesame seeds. (If you want them separated, please leave a note for the restaurant; note: you must heat it up before eating, mix well with the salad box, and store in the refrigerator.)

Ingredients: pigeon meat, goji berries. (if separated please note to remind the restaurant, note: must reheat before eating, break down the meatballs, mix with the salad box, store in the refrigerator)

Ingredients: Black Chicken, Lotus Seed. (Please note if you want it separated, remember to heat it up before eating, mash the meatballs, mix with the salad box, refrigerate)

Ingredients: Royal Honey Milk and Young Bee and Pork Ribs, Bone Marrow Juice

The main ingredient is fresh squid meat which is cooked and ground. When customers order, the restaurant will cook the grounded food directly with white congee and minced vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is oyster meat cooked with fresh milk and corn, processed to be tender and smooth. When customers order, the restaurant will cook the blended food directly with plain congee and minced vegetables and fruits, serving a delicious and nutritious bowl of congee.

The main ingredient is Fresh Clam Meat cooked with corn, processed to be tender and ground into a smooth consistency. When customers order this dish, the restaurant will promptly cook the ground mixture with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of clam congee.

The main ingredient is fresh blood clam meat cooked with corn, processed until tender and ground into a smooth consistency. When customers order, the restaurant will proceed to cook the ground mixture directly with plain congee and finely chopped vegetables, resulting in a delicious and nutritious bowl of congee.

The main ingredient is Fresh Sea Crab Meat which is cooked and ground into a smooth paste. When customers order, the restaurant will proceed to cook the ground paste directly with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of crab congee.

The main ingredient is Fresh Sea Crab Meat which is cooked and ground into a smooth paste. When customers order, the restaurant will proceed to cook the ground paste directly with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is Fresh Shrimp Meat which is cooked and ground into a smooth paste. When customers order, the restaurant will proceed to cook the ground paste with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is Frog Meat which is cooked and ground into a smooth paste. When customers order, the restaurant will proceed to cook the ground paste with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is pigeon meat stewed with red apples, processed and ground into a smooth paste. When customers order, the restaurant will proceed to cook the pre-ground food directly with plain congee and finely chopped vegetables to create a delicious and nutritious bowl of congee.

The main ingredient is Pork Heart cooked with Mung Bean, processed to be tender and finely ground. When a customer orders, the restaurant will proceed to cook the finely ground mixture directly with plain congee and finely ground vegetables and fruits, serving it in a delicious and nutritious bowl of congee.