Cháo Sườn 88 Hòa Mã (Bà Còng)
Noodles & Congee
35 mins • 3.3 km
Deliver date: TodayDeliver time: NowFor You
Pork Rib Porridge with Full Toppings (Crispy Fried Dough + Hand-Ground Pork Paste)
Hanoi-style pork rib congee has been a traditional favorite for over 20 years, with a rich, smooth texture and a sweet, aromatic flavor from the bones, served with handmade roasted pork floss and crispy fried dough sticks that will bring customers a truly wonderful feeling when enjoyed.
35.000
Fried Eggs With Ngai Leaves - 2 Eggs
Rich and creamy chicken eggs combined with mugwort leaves create a slightly bitter taste, mixed well and fried to a crispy golden brown, served with dipping spices: salt, calamansi, chili. This is a very nutritious dish, great for health.
26.000
Crispy Fried Pork Rib Congee with Crispy Fried Dough Stick
Smooth porridge with crispy fried dough sticks.
25.000
Balut (Fertilized Duck Egg) - 1 egg
Balut with ginger and vegetables
10.000
Mung Bean Porridge with Shell and Full Toppings (Bean Marinated in Onion and Pickled Mustard Greens)
Special refreshing green bean porridge, anti-dehydration, unique is that it's cooked with shell and served with fried shallot and crispy fried tomato. This is a reasonable choice for people in this hot summer.
25.000
22.500
Rib Porridge
Rich and creamy porridge with tender meat.
22.000
Hand-minced pork tenderloin paste (100g)
The most distinctive feature is that it is handmade by hand at every stage, which greatly affects the fluffiness and taste of the floss. The pork tenderloin is marinated in a rich way with Tinh Gia - Thanh Hoa fish sauce, then simmered, manually pounded, and stir-fried for hours to produce the perfect batch of floss for customers.
120.000
Mung Bean Porridge with Shell
Mung bean porridge cooked with mung beans still in their skins, extremely refreshing and nutritious.
14.000
Menu
Mung Bean Porridge with Shell and Full Toppings (Bean Marinated in Onion and Pickled Mustard Greens)
Special refreshing green bean porridge, anti-dehydration, unique is that it's cooked with shell and served with fried shallot and crispy fried tomato. This is a reasonable choice for people in this hot summer.
25.000
22.500
Mung Bean Porridge with Shell
Mung bean porridge cooked with mung beans still in their skins, extremely refreshing and nutritious.
14.000
Pork Rib Porridge with Full Toppings (Crispy Fried Dough + Hand-Ground Pork Paste)
Hanoi-style pork rib congee has been a traditional favorite for over 20 years, with a rich, smooth texture and a sweet, aromatic flavor from the bones, served with handmade roasted pork floss and crispy fried dough sticks that will bring customers a truly wonderful feeling when enjoyed.
35.000
Rib Porridge
Rich and creamy porridge with tender meat.
22.000
Crispy Fried Pork Rib Congee with Crispy Fried Dough Stick
Smooth porridge with crispy fried dough sticks.
25.000
Hand-ground Pork Rib Porridge with Floss (Pork Skin)
Delicious and smooth pork rib porridge combined with a touch of handmade roasted floss, bringing a perfect and reassuring dining experience.
27.000
Balut (Fertilized Duck Egg) - 1 egg
Balut with ginger and vegetables
10.000
Fried Eggs With Ngai Leaves - 2 Eggs
Rich and creamy chicken eggs combined with mugwort leaves create a slightly bitter taste, mixed well and fried to a crispy golden brown, served with dipping spices: salt, calamansi, chili. This is a very nutritious dish, great for health.
26.000
Hand-minced pork tenderloin paste (100g)
The most distinctive feature is that it is handmade by hand at every stage, which greatly affects the fluffiness and taste of the floss. The pork tenderloin is marinated in a rich way with Tinh Gia - Thanh Hoa fish sauce, then simmered, manually pounded, and stir-fried for hours to produce the perfect batch of floss for customers.
120.000