Roasted pork with mak mat leaves, serving 4-5 people.
Delicious and spicy Thai-style original recipe (serves 4-5 people) with shrimp paste dipping sauce, pickled plum, green chili salt, and a variety of wild herbs.
440.000
Roasted Pork with Wild Pepper for 2-3 people
Half a piece (serves 2-3 people) with shrimp paste dipping sauce, pickled plum, green chili salt, and assorted wild herbs.
240.000
Grilled Chicken, it's so aromatic!
Saigon's best
180.000
Honey grilled chicken
Not delicious, no money back
180.000
Roasted chicken with chili salt
Don't try it even once (it's addictive)
180.000
Roasted Pork with Wild Pepper for 2-3 people
Half a piece (serves 2-3 people) with shrimp paste dipping sauce, pickled plum, green chili salt, and assorted wild herbs.
240.000
Roasted pork with mak mat leaves, serving 4-5 people.
Delicious and spicy Thai-style original recipe (serves 4-5 people) with shrimp paste dipping sauce, pickled plum, green chili salt, and a variety of wild herbs.
440.000
Grilled Chicken, it's so aromatic!
Saigon's best
180.000
Honey grilled chicken
Not delicious, no money back
180.000
Roasted chicken with chili salt
Don't try it even once (it's addictive)
180.000
Roasted pork with mak mat leaves
Tastes better than your ex. Thinly sliced and delicious (serves 3-4 people) with shrimp paste sauce, pickled plum, green chili salt, and a variety of wild herbs.
380.000