Gỏi Cá Trích Phú Quốc - Gỏi 3 Miền

The salad uses fresh herring caught daily, processed intricately according to the traditional flavor of Phu Quoc. The dish includes herring salad, rice noodles, wild vegetables, rice paper, cucumber, peanut sauce.

Fresh herring and clean forest vegetables, meticulously prepared in accordance with traditional Phu Quoc flavors. The dish includes herring salad, rice noodles, forest vegetables, rice paper, cucumber, and peanut sauce.

Steamed herring fish and fresh forest vegetables, intricately prepared according to the traditional flavor of Phu Quoc. The dish includes a salad made from steamed herring fish served with wild greens, perilla, fish mint, rice noodles, rice paper, and a delicious peanut sauce.

Pan Thet's Specialty Salad with Fresh Fish, Wild Vegetables, Fragrant Herbs, served with rich peanut garlic chili dip, infused with the vibrant flavor of the sea.

It is a specialty dish of Phan Thiet's "Goi" (a type of Vietnamese salad) with well-steamed mackerel, wild vegetables, and a sweet and sour fish sauce made with garlic, reflecting the flavor of the sea.

It is a specialty dish of Phan Thiet's "Spicy Papaya Salad" with well-steamed mai fish, wild vegetables, herbs, served with a sweet and sour fish sauce infused with the flavor of the sea.

Fresh jellyfish salad with Thai sauce, refreshing and extremely delicious.

Crispy fresh jellyfish in sweet and sour sauce (or rich roasted sesame sauce), served with crunchy rice crackers, deliciously addictive!

Crispy jellyfish without sweet sauce (or rich roasted sesame sauce) served with crunchy rice crackers, deliciously addictive!

Jellyfish salad made with fresh jellyfish, served with sesame sauce, wrapped with wild herbs, cucumber, and rice noodles, absolutely delicious.

Phu Quoc specialty Mai Lanh is sweet and deliciously fragrant, served with Phu Quoc dipping sauce.

Fresh squid caught by line, cleaned and mixed with salad. Try it to experience the natural sweetness of squid.

Phu Quoc squid is still crunchy, you just need to steam it and dip it in chili salt sauce to make customers addicted.

Fresh fish wrapped in a rich sauce, rolled with rice paper and wild vegetables, very delicious. The dish can be seen as a full meal.

Large squid egg, rich and sweet, nutritious and filling.

Dried Squid from Phu Quoc is grilled to a soft texture and shredded, then mixed with mango, purple cabbage, and herbs.

Dried squid grilled to a crispy texture, shredded and mixed with mango and various shredded vegetables. Served with a special sweet and fragrant sauce that's irresistibly delicious.

Dried Squid Phu Quoc large size, peeled clean and then grilled to tender.

Fresh jellyfish mixed with sweet and sour sauce is refreshing and extremely unique.

Fresh Jellyfish is salted with rich kimchi sauce, crunchy and chewy with each bite of jellyfish. Served with hot rice or grilled meat, it's a unique and delicious combination.

Depending on the season, Wild Herb bag will have various herbs like: Water Chestnut Leaf, Ambarella, Roasted Ginger, Perilla, Basil Tree,... All are types of leaves with medicinal properties, served with delicious salad!

Specialties in Seafood and various salads.

Colors, entirely natural ingredients.

The sweet and sour sauce is suitable for most types of salad or as a dipping sauce for spring rolls, grilled pork sausage, etc. It can be stored in the refrigerator for up to two weeks.

This is the dipping sauce for Herring Salad.

Fermented fish sauce, sugar, and lime are mixed in a harmonious ratio to create a basic flavor for various dipping sauces. Served with rolled cake or grilled pork noodle, it's a perfect match.

"Fragrant and delicious countryside-style fermented fish sauce, cooked to perfection. Served with Beef Salad."

Beef and Pork Skin Salad with Sweet and Sour Sauce, served with Bamboo Rice, a very unique dish. Includes 1 large Beef Salad + 2 bamboo rice + sweet and sour beef sauce.

The dish includes rare and tender beef, fragrant and soft, wrapped with wild herbs, sour starfruit, bitter banana, rice paper, noodles, and aromatic fish sauce or rich sesame sauce.