Spicy stir-fried chicken
Chicken is cooked with a spicy chili flavor, added with a little water, very suitable for eating with bread or at home with rice.
180.000
Stir-fried chicken with Giang leaves
The harmonious combination of chicken with sour Giang leaves creates a dish with a full range of flavors: sour, spicy, salty, and sweet.
180.000
Grilled chicken with sticky rice
Grilled chicken served with traditional sticky rice and mung bean, vegetables, cucumber, and our signature dipping sauce will not disappoint even the most discerning guests.
180.000
Chicken Hotpot
The combination of chicken with Giang leaves creates a dish with a full range of flavors: sour, spicy, salty, and sweet. It's a suitable choice for rainy and windy days with chilly weather.
180.000
Oyster Milk Intestine (Raw)
Fresh milk oysters, delicious, sweet, can be prepared into many dishes such as oyster congee, grilled oysters with cheese, fried oysters with egg, stir-fried oysters with scallions,... Fresh milk oysters are always delicious and rich.
150.000
Chicken Hotpot with Basil Leaves
The light flavor of the broth combined with the spiciness of laksa leaves and Siamese peppers. Sweet chicken meat blended with green chili salt dipping sauce... Delicious from sweet meat extracted from bones.
200.000