Mai Mai Bakery

Soft baguette, rolled with cheese filling slices. Topped with a layer of lightly sweet and sour apricot jam.

Soft baguette, filled with creamy cheese sauce, topped with a layer of cheese sauce and a hint of salt from shredded pork floss.

Soft baguette, wrapped with a layer of creamy cheese filling and some sweet and sour dried grapes. You can eat it forever without getting tired.

Soft coconut-filled banh mi roll.

Soft baguette, added with a bit of egg oil sauce and topped with spicy Malaysian chicken floss. Delicious!!

Soft baguette, rolled with sausage and quail eggs. Topped with a layer of crispy grilled pork floss.

A soft-structured cream puff is filled with cold and lightly sweetened cream. The creamy taste is cool and very delicious.

Rich chocolate, sweet delight

Moist and soft chocolate cake base. Topped with a layer of light bitterness chocolate and fragrant almonds.

Light green tea flavor, topped with a layer of chocolate chips on the surface.

Soft bread, filled with creamy fresh milk, slightly sweet. Topped with a layer of toasted almonds for a balanced aroma.

Soft and moist sponge cake. Topped with a light creamy melted cheese sauce, combined with dried pork floss and salted egg. Perfect balance of flavors.

Spicy chicken floss with fresh vegetables.

Crispy choux with delicious custard filling.