Vịt Cay Lalaya - 65 Núi Trúc Chính Gốc

Beef Tripe (50gr)

Pig's Ear (100gr)

Beef Tripe (100g)

Duck Neck (100Gr)

Duck Wing (1 piece)

Sichuan Beef Salad

Salted Radish (50Gr)

Salted Radish (100Gr)

Fresh Noodles

Cucumber Salad (50Gr)

Cucumber Salad (100Gr)

Rice

Grilled garlic chives

Grilled Eggplant (1 whole eggplant)

Grilled Corn on Skewers

Pork Skewers (5 skewers)

Grilled Squid with Onion, a specialty of Van Nan province.

Fried Egg with Radish

Scallops with Mala Sauce (6 pieces)

Cold mixed spicy noodles

Cantonese Seafood Porridge

Eggplant with Spicy Sauce

Mala Lobster (10 pieces)

Stewed Pig's Trotters in Pot (4-5 pieces)

1/2 Chân Giò Hầm Tô Châu (2 pieces)

Sichuan Bac Thao

Abalone in Spicy Mala Sauce (10 pieces)

Stir-fried eggs with green chili of Van Nam style

Spicy Stir-Fried Vegetables

Stir-Fried Green Peppers with Van Nam Pork

Stir-Fried Green Peppers with Shiitake Mushrooms

Stir-Fried Clams with Sausage

Stir-Fried Chinese Chives With Dried Tofu

Stir-Fried Bok Choy With Mushrooms

Cabbage Stir-Fried With Soy Sauce

Cantonese Beef Ball Soup

Turnip Greens Soup with Century Egg

Luffa soup

Cucumber and Century Egg Soup

Cantonese Bone Hot Pot

Served with Hot Pot

Served with Hot Pot & Potato Wedges

Served with Lotchon Hotpot-Lotus Root

Served with Corn Hot Pot

Served with Enoki Mushroom Hot Pot

Served with Shrimp Ball Hot Pot

Served with Chicken Hot Pot

Served with Frog Hot Pot

Served with Clam Hot Pot (3 pieces)

Served with Abalone Hot Pot (5 pieces)

Served with Live Seafood Hotpot - Mackerel Fillet

With Beef hotpot

Served with Hotpot - Beef Tripe

Served with Hot Pot - Beef Shank

Herbal Herbal Water

Clown Milk Can

Clown Milk Box

Spring Water

Pork offal stew

Pig's Ear (50g)

Duck Tongue (50gr)

Beef Tripe (50gr)

Pig's Ear (100gr)

Duck Tongue (100Gr)

Beef Tripe (100g)

Duck Neck (100Gr)

Duck Wing (1 piece)

Sichuan Beef Salad

Salted Radish (50Gr)

Salted Radish (100Gr)

Fresh Noodles

Cucumber Salad (50Gr)

Cucumber Salad (100Gr)

Rice

Grilled Eggplant (1 whole eggplant)

Grilled Corn on Skewers

Pork Skewers (5 skewers)

Chicken Cartilage (5 Skewers)

Frog Skewers (5 skewers)

Grilled Squid with Onion, a specialty of Van Nan province.

Sichuan Grilled Fish (1/2 fish)

Sichuan grilled pork knuckle (4 pieces)

Beef Skewers (5 skewers)

Grilled Mala Beef Balls (6 pieces)

Scallops with Mala Sauce (6 pieces)

Cold mixed spicy noodles

Sichuan Cold Chicken Salad

Stewed Chicken with Ginseng

Spicy Fried Duck Head (3 pieces)

Cantonese Seafood Porridge

Eggplant with Spicy Sauce

Steamed Bamboo Goby with Black Bean Sauce

Spicy Beef Stew

Mala Lobster (10 pieces)

Chicken Marinated with Green Pepper

Stewed Pig's Trotters in Pot (4-5 pieces)

1/2 Chân Giò Hầm Tô Châu (2 pieces)

Sichuan Spicy Cooked Fish

Steamed Fish with Hoan Son Chili (half a fish)

Sichuan Bac Thao

Stir-fried Meat with Basil Leaves

Sichuan spicy stir-fried shrimp

Spicy Stir-Fried Vegetables

Stir-Fried Green Peppers with Van Nam Pork

Stir-Fried Green Peppers with Shiitake Mushrooms

Stir-Fried Clams with Sausage

Chicken Gizzard Stir-Fried With Long Beans And Pickled Vegetables

Stir-Fried Pork Intestines with Sichuan Pepper

Stir-Fried Chinese Chives With Dried Tofu

Sichuan Spicy Stir-Fried Chicken

Sichuan-Style Stir-Fried Frog With Pickled Vegetables

Sichuan Spicy Stir-Fried Frog

Stir-Fried Green Beans With Chinese Pork

Sichuan Spicy Tofu

Stir-Fried Bok Choy With Mushrooms

Stir-fried cabbage with minced meat

Dried Fish Stir-Fried With Chinese Tofu

Stir-Fried Beef with Green Chili of Van Nam

Braised Pork Rib Soup with Corn and Pumpkin

Pork Rib Soup with Pickled Mustard Greens

Turnip Greens Soup with Century Egg

Luffa soup

Double Boiled Chicken with Shiitake Mushrooms

Cucumber and Century Egg Soup

Dried Mustard Green Soup with Pork Ribs

Beef and Green Chili Stir-Fry with Rice, served in a Clay Pot

Claypot Rice With Pork Belly Stir-Fried With Green Chili

Clay Pot Rice With Shiitake Mushrooms Stir-Fried With Green Chili

Rice with grilled squid and onion in claypot

Rice Bowl With Sichuan-Style Spicy Stir-Fried Chicken.

Salt-Steamed Chicken Rice Bowl

Spicy Stir-Fried Frog Claypot Rice

Rice Pot With Tofu In Spicy Sauce

Rice with stewed pork knuckle in clay pot

Rice Bowl With Seabass Fillet And Sichuan Spicy Sauce.

Rice Bowl With Stir-Fried Beef And Spicy Bamboo Shoots

Green Pepper Hotpot

Herbal Chicken Hotpot with Broth

Served with Hot Pot & Potato Wedges

Served with Lotchon Hotpot-Lotus Root

Served with Hot Pot - Mustard Greens

Served with Corn Hot Pot

Served with Enoki Mushroom Hot Pot

Served with Shiitake Mushroom Hotpot

Served with Shrimp Ball Hot Pot

Served with Hot Pot - Beef Meatballs (6 pieces)

Served with Chicken Hot Pot

Served with Frog Hot Pot

Served with Clam Hot Pot (3 pieces)

Squid Hot Pot

Served with Hot Pot - Japanese Scallop (10 pieces)

Served with Abalone Hot Pot (5 pieces)

Served with Live Seafood Hotpot - Mackerel Fillet

Served with Hot Pot - Beef Brisket

With Beef hotpot

Served with Hotpot - Beef Tripe

Served with Hot Pot - Beef Shank

Clown Milk Can

Clown Milk Box

Spring Water