The most popular menu at The Coffee Bean And Tea Leaf
Pistachio Kunafa For Two
A rich fusion of textures — Yummy chocolate brownie base, crisp kunafa crunch, and velvety pistachio mousse, all finished with a smooth milk chocolate glaze. Decadent, nutty, and satisfyingly layered.
29.15
Blueberry Cheesecake (Slice)
Smooth and creamy blueberry cream cheese mousse layered with soft cake and real blueberry bits. Light, fruity, and perfect for any sweet moment.
15.94
Chocolate Espresso Cheesecake (Slice)
Tender chicken seasoned with a blend of spices, coated in a light and crunchy breading, and baked until golden brown. The result is a deliciously crispy exterior that gives way to juicy, flavorful chicken inside.
15.94
Royal Chocolate Cake
A smooth chocolate mousse layered with chocolate sponge and milk chocolate hazelnut praline, topped with chocolate ganache and dusted with chocolate powder.
17.83
Grandma’s Carrot Cake
Loaded with carrots, golden raisins, pineapple and walnuts, topped with cream cheese frosting and garnished with pistachio nuts.
15.94
Iced Shaken Coconut Latte (With Amber Jelly)
Bold espresso shots are perfectly balanced with creamy condensed milk and smooth coconut milk, then ice-shaken to create a light, frothy texture with every sip. Rich, aromatic, and irresistibly refreshing perfect for a tropical pick-me-up.
