杏仁片 Almond Crisp (280g)
37.00
Almond Toffee (per pc)
3.00
Nougat (per pc)
nougat with sesame and peanut
3.00
Original Snowflake Crisp (1pc)
Original snowflake crisp with cranberries, salted biscuits and sunflower seeds
3.50
Chocolate Snowflake Crisp (1pc)
Chocolate snowflake crisp with salted biscuits and almond
4.00
Sticky Chai Mix (100g)
Homemade sticky chai, cloves, peppercorn, cardimon, cinnamon, ginger, mix black tea and homemade caramel
32.00
Golden Cheese Bread
5.50
Earl Grey Milk Bread
5.50
Chocolate Chip Cookie
7.00
Mini Croissant
5.50
Mini Apple Strudel Danish
5.50
Mini Cinnamon Roll
5.50
Choco Banana Muffin
8.00
Triple Dark Choco Brownie
10.50
Mini Chocolate Roll
5.50
Scone with Seasonal Homemade Jam
9.50
Breakfast Plate (customised)
Comes with egg and bread and others you can customise yourself!
11.00
Simple Breakie
A breakfast with Mini croissant, turkey ham, soft-boiled egg, greens and fruits
24.00
Bagel with Cream Cheese & Jam
Plain Bagel with lemon cream cheese and homemade jam of your choice
12.00
Chickpea Avocado Toast
Special refreshing smashed Avocado with chickpea served with sourdough and salad on the side
24.00
Homemade Yogurt Bowl
Homemade Yogurt served with Homemade Breakfast Bar, seasonal fruits and drizzle with honey
18.00
Savoury Yogurt Toast
Toasted brioche bread top with homemade yogurt mixture of garlic and arugula, with hard-boiled egg and cucumber
14.00
Frittata
Frittata cooked with broccoli, carrot, onion, cheese and served with mango salsa
15.00
Sweet Savoury French Toast
Brioche bread spread with peanut butter with roasted peanut, dipped in cinnamon french toast base top with caramelised apple slice and blueberry
20.00
Blueberry Pancake
Sourdough pancake with blueberry jam, butter, grapes, chocolate bar and syrup
22.00
Kaya Butter Toast
Choices of toast served with Homemade Pandan Kaya and Butter
10.00
Strawberry Choco Pancake
22.00
Cream Cheese Salmon Bagel
Homemade Bagel with smoked salmon, egg, ulam raja, lemon cream cheese with a side salad
28.00
Beef Bacon Egg Sandwich
Serving using homemade white bread, beef bacon, eggs, tomato, lettuce and mustard. With side cabbage salad.
22.00
Cheesy Mushroom Sandwich
Sourdough spread with homemade herd butter, sauteed mushroom in the middle with mixed cheese. Served with side cabbage salad
25.00
Salmon Curry Egg Mayo
Homemade Brioche Bread with egg mayo mixed with curry powder to give it a aromatic curry finish, with Smoked Salmon. Served with side cabbage salad
27.00
Kimchi Chicken Sandwich
Homemade white bread served with chicken breast, spread with kimchi aioli and homemade kimchi and apple. Served with side cabbage salad
25.00
Oyakodon
tender cubed chicken, onion and eggs simmer in umami japanese broth served over steam rice top with spring onion, nori and sprinkle with togarashi
25.00
AhBoy RiceBowl
🌶️ Marinated chicken thigh sear with caramelised onion and corn. Top with sous vide egg with a side of cucumber and nori
25.00
Mapo Toufu
🌶️
24.00
Tomato Braised Beef Rice Bowl
Tomato braised beef with potato and daikon, paired with a side of bok choi
32.00
Mushroom Aglio Olio
🌶️ Olive oil, garlic, mushroom, chilli flakes, cherry tomato, capsicum, spaghetti (Mushroom can be change to Beef Bacon or Turkey Ham, just remark and let us know)
22.00
Basil Pesto
Basil pesto sauce, mushroom, cherry tomato, spaghetti (Mushroom can be changed to beef bacon or turkey ham, just remark and let us know)
24.00
Bolognese
homemade minced chicken bolognese served with grains of your choice Pasta or Rice top with a poached egg
22.00
Creamy Basil
cream base sauce, turkey toast, caramelised onion, basil leaf, cherry tomato, spaghetti
25.00
Spicy Peanut Spaghetti
🌶️Homemade peanut chilli oil sauce, sous vide chicken breast, cherry tomato, cucumber, spaghetti
24.00
Curry Tomato
Creamy tomato japanese curry base, prawn, cherry tomato, spaghetti
29.00
Cream Kimchi Spaghetti
creamy homemade kimchi cooked with spaghetti, chicken thigh, cherry tomato and top nori
25.00
Peanut Miso Chicken Salad
Mixed salad with cherry tomato, bell pepper and chicken breast. Served with homemade Peanut Miso Sauce
24.00
Potato Salad
Mixed salad with cherry tomato, and sweet corn. Served with homemade Mash Potato
17.00
Original Egg Waffle With Mango
Original egg waffle, original whipped cream, mango
17.00
Chocolate Egg Waffle With Seasonal Fruit
Chocolate egg waffle with choco chip, seasonal fruits and homemade jam
14.00
Banana Peanut Egg Waffle
Banana peanut butter egg waffle, yogurt, banana, honey drizzle
15.00
Hojicha Coffee Egg Waffle
Hojicha egg waffle with coffee cream, dalgona candy, seasonal fruits
17.00
Coffee Caramel Egg Waffle
Coffee waffle with caramel cream, drizzle with caramel, top with chocolate rice bar and grapes
17.00
Matcha Azuki Egg Waffle
Matcha Egg waffle with original cream and azuki(red bean paste)
16.00
espresso
9.00
Black
12.00
Flat White
The one with least foam
14.00
Latte
The one with most milk
14.00
Cappucino
Thicker foam, less milk
14.00
Mocha
milk coffee + chocolate
15.00
Caramel Latte
homemade caramel sauce with coffee
15.00
Caramelised Dalgona Latte
homemade dalgona candy with coffee, only available as iced
15.00
Orange Cold Brew Coffee
17.00
Ginger Beer Americano
Ginger beer with espresso, only available as iced
17.00
Cold Brew Black
16.00
Cold Brew Milk
17.00
Bluepea Lemonade
12.00
Chamomile Lemon
12.00
Jasmine Peach Cooler
12.00
Hojicha Latte
17.00
Chocolate
15.00
Chai Latte
18.00
Caramelised Milk Tea
16.00
Orange Juice
Pure Orange Juice
13.00
Watermelon Juice
Pure Watermelon Juice
13.00
Brazilian Limeade
12.00
Earl Grey
12.00
Jasmine
Loose Tea Leaves
12.00
Genmaicha Tea
12.00
Lemongrass Ginger
12.00
Loong Jing
12.00
Peach Sencha
12.00
Chamomile Tea
12.00
Ginger Beer
Homemade Ginger beer using natural fermentation from Ginger Bug (ginger beer starter)
15.00
Rosemary Grapes Kombucha
Green tea kombucha. Use fresh grapes and rosemary as flavouring. All Natural with no artificial flavouring
16.00
Chrysanthemum Kombucha
Green Tea Kombucha, Use chrysanthemum flower as flavouring, all natural with no artificial flavouring.
16.00
Apple Kombucha
Tea fermented beverage, fresh apple as flavouring
17.00