Al-Sham Palestinian Cuisine By Chef Ahmed - Damansara Kim

Traditional upside-down rice dish with vegetables and meat.

Classic chicken shawarma with garlic sauce.

Silky chickpea puree with tahini, olive oil, and optional toppings. Picture shows Signature Hummus.

Mix of Lamb Kebab, Chicken Kebab, Beef Kebab, and Chicken Cubes.

Tender roasted lamb served over fragrant rice.

Traditional Middle Eastern dessert with cream and sweet syrup.

Minced meatballs in creamy tahini sauce.

Meatballs in spiced tomato sauce.

Tender roasted lamb served over fragrant rice.

Tender lamb cubes grilled to perfection.

Juicy lamb cuts grilled over charcoal.

Flavor-packed minced beef cooked on open flames.

Succulent beef cubes marinated and grilled.

Juicy minced chicken grilled to perfection.

Tender chicken cubes seasoned and grilled.

Spiced and grilled chicken.

Whole grilled fish seasoned with spices.

Juicy marinated prawns grilled with special spices.

Mix of Lamb Kebab, Chicken Kebab, Beef Kebab, and Chicken Cubes.

Mix of Lamb Kebab, Lamb Cubes, Beef Kebab, Beef Cubes, Chicken Kebab, Chicken Cubes and Grilled Prawns.

Sliced beef shawarma with garlic sauce and veggies.

Juicy chicken kebabs with garlic sauce and pickles.

Succulent lamb kebabs wrapped with tahini and onions.

Grilled beef kebabs served with garlic sauce.

Vegetarian pizza with seasonal veggies and mozzarella.

Stuffed calzone with spiced chicken shawarma and cheese.

Flavor-packed beef shawarma in a folded pizza crust.

Cheesy calzone filled with assorted cheeses.

Pasta served with your choice of tomato, Arrabiata, or creamy sauce.

Pasta with tender chicken in your preferred sauce.

Pasta with seasoned beef in your choice of sauce.

Rich lamb served with your preferred pasta sauce.

Crispy pita, mixed greens, radishes, tomatoes, cucumbers, and sumac-spiced dressing.

A modern twist on the classic tabbouleh with kale, onions, mint, tomatoes, and bulgur.

Fresh cucumbers, tomatoes, onions, olives, and feta cheese with a tangy vinaigrette.

Sweet corn mixed with creamy mayonnaise, onions and a touch of spice.

Cooling cucumber and creamy yogurt with garlic and mint.

Shredded red cabbage in a tangy Mediterranean-style dressing.

Sautéed eggs in rich olive oil.

Eggs poached in a spicy tomato and bell pepper sauce.

Succulent chicken pan-fried with Middle Eastern spices.

Juicy beef strips seared with aromatic spices.

Slow-cooked fava beans with olive oil, lemon, and garlic.

A hearty blend of hummus and fava beans.

Smoky roasted eggplant mixed with tahini and olive oil.

Smoky eggplant, with diced bell peppers, onions, topped with olive oil and pomegranate molasses.

Slow-roasted lamb with herbs and spices. Served with soup, Mandi rice, Arabic salad, spicy salsa.

A combination of roasted chicken and lamb. Served with soup, Mandi rice, Arabic salad, spicy salsa.

Pita Bread

Chicken Mandi (Chicken only)

Lamb Mandi (Lamb only)

Lamb Shank only

Mandi Rice

Garlic Sauce

Sahawiq

Flaky pastry layers filled with nuts and syrup.

Vida Minty Lime