Charcuterie for 1
Selection of our Ham-Salami-Cheeses served with bread, olives, and dip for 1. **NOTE: charcuterie includes bread, 1 dip and olives (photo is representative only)
39.00
Charcuterie (2-10pax)
Selection of our Ham-Salami-Cheeses served with bread, olives, and dip. **NOTE: charcuterie includes bread, 1 dip and olives (photo is representative only)
82.00
Cheese Board (2-10pax)
Gorgonzola, Fontal, Pecorino Sardo, Asiago, and Taleggio accompanied by bread, olives, and dip. -PICTURE FOR ILLUSTRATIVE PURPOSES ONLY. **Cheeses may vary from list above. Includes bread, 1 dip and olives.
82.00
SUA MAESTA CULATTA
Premium prosciutto served with Truffle Green Peaches & Homemade Sweet and Sour Vegetables
57.00
Caciucco alla Livornese
Livorno-Style Seafood Stew, Octopus, Mussels, Mediterranean Prawns, Goatfish, Squid, Sage, Parsley, Italian White Wine, Tomato Sauce, Toasted Rye
95.00
ZUCCA RISOTTO
Carnaroli Rice “Gli Aironi”, Gorgonzola Cheese, Pumpkin, Toasted Walnuts, Balsamic Vinegar Reduction
40.00
Tagliatelle di Porcini , Ossobuco di Vitello
Homemade Porcini Tagliatelle, Braised Veal Shank, Potato Cream, Truffle Cheese
49.00
Zuppa di Lenticchie
Lentils Soup, Pork Belly “Pancetta”, Roasted Cherry Tomatoes, Cereal Bread
19.00
(V) Parmigiana di Melanzane 2.0
Oven-Baked Eggplant, Buffalo Mozzarella, Parmesan Cheese, Italian Basil, Tomato Sauce, Mozzarella Cream
38.00
CAPRETTA (V)
Goat cheese, Candied Walnuts, Orange, Hydroponic Leaves & Cherry Tomato Dressing
36.00
PURGATORIO (V)
Poached Egg with Parmesan Cheese, Onion, Garlic, Italian Basil, EVOO in Spicy Tomato Sauce + Crispy Bread
36.00
GAMBAS AL AJILLO
This item contains alcohol. Marinated Prawns with Garlic, White Wine & Smoked Paprika
43.00
POLPETT’ NDUJA
Pork Meatballs with Green Peas, Spicy Nduja & Pork Sausage in Tomato Sauce
36.00
PARMIGIANA (V)
Oven-baked Eggplant with Mozzarella, Parmesan Cheese & Italian Basil in Tomato Sauce
38.00
COZZE in White Wine Sauce
This item contains alcohol. Black mussels sautéed with evoo, garlic, white wine & marinara sauce. Served with crispy bread..
36.00
COZZE in Tomato Sauce
Sautéed mussels in tomato sauce + crispy bread
36.00
SAOR
This item contains alcohol. Fried Sardines with Onion, Raisins & Toasted Cashew Nuts in White Wine & Apple Vinegar
38.00
MEDITERRANEAN DIPS (V)
Sun-dried Tomato, Hummus & Eggplant + crispy bread
33.00
I TENTACOLI
This item contains alcohol. Slow-cooked baby octopus with tomato & white wine, served on toasted bread & topped with guanciale
38.00
TONNE
Poached Veal, Caper Berries & Hydroponic Leaves in a Tuna Caper Sauce
45.00
PIQUILLO (V)
Spanish Peppers with Bagna Càuda Dip & Goat Cheese + Crispy Bread
36.00
BURRATINA
Whole Burrata, Parma Ham, Marinated Heirloom Tomatoes & Marinated White Sicilian Anchovies
53.00
ZUPPETTA
Seafood Stew with cherry tomatoes, Italian Basil & light spicy tomato sauce
44.00
INSALATONA
Hydroponic Leaves, cured pork belly, Tomato, Zucchini, Olives, Onions, Artichoke & Pumpkin seeds
33.00
CAPRETTA (V)
Goat cheese, Candied Walnuts, Orange, Hydroponic Leaves & Cherry Tomato Dressing
36.00
BOTTEGHINA (V)
Hydroponic Leaves, Taleggio Cheese, Sous-Vide Beetroot & Pumpkin, Red & White Organic Quinoa, Toasted Seeds & Truffle Dressing
40.00
Fresh Baguette
250gr
8.00
BURRATINA
Whole Burrata, Parma Ham, Marinated Heirloom Tomatoes & Marinated White Sicilian Anchovies
52.00
SAUCISSE
Mozzarella, Sausage, Red Onion, Italian Basil & Tomato Sauce
50.00
PECAMINOSA
Mozzarella, Porchetta, Pumkin, Buffalo Mozzarella, Sicilian White Anchovies & Tomato Sauce
52.00
FUME’-SPECK-SCAMORZA
Mozzarella, Speck, Smoked Scamorza Cheese & Tomato Sauce
48.00
MARINAIO ROMANO
Anchovies, Roasted Garlic, Sicilian Oregano & Tomato Sauce
36.00
PICANTE
Mozzarella, Spicy Salami, Nduja, Red Onion & Tomato Sauce
48.00
MARGHERITA (V)
Vegetarian – mozzarella, tomato
36.00
FRUTTI DEL MARE
Mozzarella, Basil, Mussels, Prawn, Squid, & Tomato Sauce
58.00
PIADIZZA
Mozzarella, Parmesan, Heirloom Tomatoes, Buffalo Mozzarella & Parma Ham
58.00
FORMAGGIOSA (V)
All the assorted Italian Cheese you want
45.00
VÉGÉTARIENNE (V)
Mozzarella, Mixed Vegetables & Tomato Sauce
43.00
OPEN SANDWICH
Smashed Avocado, Smoked Salmon, Cherry Tomatoes, Candied Walnuts & Herb Pesto on Rye Bread
36.00
BIKINI CATALANA
Smoked Ham, Melting Cheese & Homemade Pickled Vegetables on Crispy Toast
31.00
ROULÉ
Parma Ham, Tomatoes, Mozzarella & Rocket on Panuozzo
36.00
NAPOLI
Genovese-Style Pulled Beef, Sweet & Sour Red Onions & Mix Lettuce on Panuozzo
36.00
THE OWNER / LE PROPRIÉTAIRE (V)
Roasted Vegetables, Melting Cheese, Rocket Salad, Tomato & Hummus on Panuozzo
33.00
THE SORRENTINA (V)
Homemade Spinach Gnocchi with Italian Basil & Buffalo Mozzarella in Tomato Sauce
38.00
THE MASTER (V)
Carnaroli Rice with Porcini Mushroom, Porcini Mushroom Purée & 36-Month Aged Parmigiano. We import Italy’s premier GliAironi rice (made using ancient, handmade traditions).
45.00
THE MASTER + PORK SAUSAGE
Carnaroli Rice with Porcini Mushroom, Porcini Mushroom Purée, Pork Sausage & 36-Month Aged Parmigiano. We import Italy’s premier GliAironi rice (made using ancient, handmade traditions).
55.00
NERONE
Carnaroli Rice with Sous-Vide Squid in Squid Ink & Parsley Emulsion. We import Italy’s premier GliAironi rice (made using ancient, handmade traditions).
45.00
MALLOREDDUS
Sardinian Gnocchetti Sardi with Pork Sausage & Fennel Seed Ragù. We import Italy’s premier Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions).
38.00
LA GENOVESE
Candele pasta with Stew Beef Silverside, Tomato Sauce, Red Onions, Carrots, Celery & Pecorino Romano Cheese. We import Italy’s premier Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions).
45.00
LO SCOGLIO
Linguine with Sautéed Tiger Prawns, Mussels, Squid, Italian Basil & Cherry Tomatoes in a Prawn Reduction. We import Italy’s premier Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions).
52.00
HER “CARBONARA”
Rigatoni with Aged Pork Guanciale with Free-Range Egg Yolk, Parmesan, Pecorino Romano & Roasted Black Peppers. We import Italy’s premier Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions).
45.00
RAVIOLI DEL “PLIN” (V)
Handmade Ravioli stuffed with Ricotta & Spinach in a Porcini Mushroom Sauce
43.00
BOLOGNESE
Homemade Tagliatelle with 5-Hour Slow-Cooked Pork Ragout, Italian Parsley in Rich Tomato Sauce
43.00
SARDELLE
Spaghetti with Sardines & Aromatic Sicilian Breadcrumbs. We import Italy’s premier Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions).
45.00
SPINACINO
Grilled Wagyu Beef Tri-Tip, Roasted Garlic, Mustard & Pesto
106.00
PORK CHEEK
36-Hours Slow Cooked Pork Cheek with Celery, Carrots, Onion & Pork Jus on a Bed of Mash Potato
70.00
LOMBATA DI MAIALE
Marinated 2-Hour Slow-Cooked Pork Loin with Mediterranean Herbs & Pork Jus
57.00
MAMMOLESE
Stewed Cod Fish Fillet with Green Olives, Red Onion, Baby Potato, Sage, Capers & EVOO in Spicy Tomato Sauce
114.00
SUCCULENT PORK RIBS
This item contains alcohol. 48-Hour Slow-Cook Pork Ribs with Shallots, Celery, Carrots & Porcini Mushrooms in Tomato & White Wine sauce
74.00
ROASTED GARLIC MASH POTATO
16.00
SAUTÉED JAPANESE SPINACH
16.00
WILD MUSHROOM STEW
16.00
Family Recipe Tiramisu
Mascarpone Cheese, Savoiardi Biscuits, Espresso Coffee & Cocoa Powder
31.00
CAPRESE
This item contains alcohol.
33.00
SUD TIROL
This item contains alcohol.
33.00
Bolgheri Sassicaia DOC 2019
(93 pts JS, 94 pts RP) ) A carefully measured blend of 65% Chardonnay, 20% Sauvignon Blanc, 10% Pinot Bianco and 5% Gewürztraminer. Golden yellow. Elegant and refined with fruity notes of peach, apricot, pear, sambuca, kumquat, white flowers with fine spicy notes, jasmine, mimosa.
2,558.00
Tramin Stoan Bianco Alto Adige DOC
93 pts JS, 94 pts RP) ) A carefully measured blend of 65% Chardonnay, 20% Sauvignon Blanc, 10% Pinot Bianco and 5% Gewürztraminer. Golden yellow. Elegant and refined with fruity notes of peach, apricot, pear, sambuca, kumquat, white flowers with fine spicy notes, jasmine, mimosa.
308.00
Pfitscher Sauvignon Blanc Riserva Mathias DOC
(95 pts JS) The complex nose of wild herbs, gentian root, flint and white currants pulls you into this concentrated, elegant and precisely contoured sauvignon blanc. Super-long finish with literally breathtaking mineral freshness.
458.00
I Fabbri Chianti Classico Riserva DOCG
the I Fabbri 2019 Chianti Classico Riserva shows medium-dark concentration and lovely aromas with wild rose, forest berry, lilac and white pepper. There is so much life and energy in this gorgeous Sangiovese.
328.00
Giacomo Fenocchio Barolo Villero DOCG
Giacomo Fenocchio, 14.5%. Soft floral notes, subtle cherry and red plum, mushroom, oak & liquorice. Hints of black pepper & leather. Punchy yet gripping tannins. Pairs well with The Master Lombata di Maiale Cheese Board Spinacino
608.00
Ca' de Medici Lambrusco Rosso
With its scents of candied red fruits and its scent of strawberry , Lambrusco Reggiano rosso dolce is sweet and fruity and goes well with all types of dishes
118.00
Torre Rosazza Sauvignon Friuli Grave DOC
Intense citrus notes, pink grapefruit, sage, tomato leaf and tropical fruits on the nose. Fresh, aromatic with a balance acidity on the palate.
138.00
Vignalta Chardonnay IGT
100% Chardonnay. Deep gold in colour, soft toasty and smoky aromas with flavors of sweet melon notes on the finish. A complex and lively mineral, fermented in oak tonneaux.
138.00
Valdadige Pinot Grigio DOC
Fruity, floral, fine pale yellow, dry and sour, fresh and persistent.
138.00
Terre di Giurfo Suliccenti Grillo Sicily DOC
Straw-yellow with floral hints of jasmine and exotic fruit. Fresh, fruity and dry. Well balanced acidity. Fish, appetisers and vegetables.
138.00
Petrelli Salice Salentino Rosso Centopietre DOP
80% Negroamaro and 20% Malvasia grapes. Ruby red colour, intense and delicate. Aroma of plum, marasca cherry and liquorice. Pair with savoury pasta and meat.
200.00
Bottega Rosato Rosé
Arak mengandungi 6.5% alkohol.
118.00
El Coto Rosé
Arak mengandungi 14% alkohol.
118.00
Bottega Chardonnay Frizzantino
Arak mengandungi 14% alkohol.
118.00
Valdadige Merlot IGT
Arak mengandungi 14% alkohol.
118.00
Ventisquero Reserva Pinot Noir
Arak mengandungi 12.5% alkohol.
118.00
Gransasso Montepulciano D'Ainezo
Arak mengandungi 14% alkohol.
118.00
Cecchi Chianti
Arak mengandungi 14% alkohol.
118.00
Bottega Lambrusco Bolle Rosse
Arak mengandungi 14% alkohol.
188.00
Bottega Bollicine Prosecco DOC Extra Dry
Arak mengandungi 14% alkohol.
190.00
Gemin Prosecco Millesimato Dry DOCG
Arak mengandungi 14% alkohol.
220.00
Contesse Prosecco Rosé DOC BRUT
Arak mengandungi 14% alkohol.
190.00
Contesse Prosecco Doc Extra Dry 20CL
Arak mengandungi 14% alkohol.
60.00
Tramin Alto Adige Sauvignon DOC
Arak mengandungi 14% alkohol.
188.00
Aleardi Valpolicella Classico Superiore DOCG
Arak mengandungi 14% alkohol.
170.00
Vignalta Ode Rosso Veneto
Arak mengandungi 14% alkohol.
160.00
Fenocchio Dolcetto D'Alba DOC
Arak mengandungi 14% alkohol.
150.00
Bottega Bianchetto Chardonnay
Arak mengandungi 14.5% alkohol. 750ml bottle.
110.00
Bottega Passione Cabernet
Arak mengandungi 12% alkohol. 750ml bottle.
110.00
Bottega Bolle Rosse Lambrusco
Arak mengandungi 11% alkohol. 750ml bottle.
110.00
Bottega Limoncello
Arak mengandungi 21% alkohol. 1L bottle.
200.00
Messina
Arak mengandungi 4.7% alkohol.
26.00
Estrella Galicia
Arak mengandungi 5.5% alkohol.
26.00
Birra Moretti
Arak mengandungi 4.6% alkohol.
26.00
Labi La Bionda Craft Beer
Arak mengandungi 5% alkohol.
43.00
Zendal Colli Euganei DOC (Cab Sauv/Merlot)
60% Merlot – 40% Cabernet Sauvignon Ruby red with violet hues, blackfruits on the nose. Soft and velvety tannins on the mouth
138.00
Beetroot, Orange & Carrot Cold Press Juice
19.00
Watermelon Cold Press Juice
19.00
Orange Cold Press Juice
19.00
Fizzy Soda
14.00
Cappuccino
14.00
Latte
15.00
Espresso
18.00
Macchiato
11.00