MUTTON BIRYANI
Mutton biryani is an aromatic rice dish made with layers of tender mutton pieces (or goat meat), fragrant basmati rice, deep fried onions
20.00
Bhatura + Chana + Chutney
13.90
PALAK PANEER
a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs
14.50
CHICKEN BIRYANI
Chicken Biryani is a savory chicken and rice dish including layers of chicken, rice, and aromatics that are steamed together
19.50
Samosa
3.00
plain prantha set
plain prantha and dhai
10.00
Puri + Chana + Chutney
12.60
Ladoo Special
2.20
CORN PALAK
a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, corn , paneer and herbs
14.50
PALAK PANEER
a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs
14.50
PANER MASALA
his paneer butter masala is a curry lover's dream!! Soft paneer dunked in a creamy, silky, super flavorful and delicious curry
16.00
MATTER PANER MASALA
This MATTER paneer butter masala is a curry lover's dream!! Soft paneer dunked & peas in a creamy, silky, super flavorful and delicious curry
16.00
BUTTER CHICKEN
Butter chicken recipe at its BEST! Creamy, delicious and flavorsome Indian authentic Chicken Makhani made with staples
22.00
CHICKEN CURRY
A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli ONION.
18.00
CHICKEN MASALA
Chicken masala is a simple Indian dish made with chicken, spices, herbs, onions and tomatoes.
18.00
FISH DO PAYAZA
Fish cubes & Lemon juice Onion- 3 (sliced) · Ginger-garlic paste & Tomato puree- Turmeric powder· Vinegar.
22.00
ALOO METHI VEG
Aloo Methi is a North Indian dish of stir fried potatoes with fenugreek leaves, whole and ground spices. Aloo is the Hindi word for “potatoes
10.50
chicken noddles
chicken vegetable
12.90
Fresh Saag 500gm
a curry of cooked mustard or similar bitter greens (kale, collards, turnip greens) and spinach or similar mild greens (chard, bok choy, beet greens).
15.00
Fresh Paneer 200gm
20.00
Dahi (YOGURT) 500gm
8.00
Jeera rice
Jeera rice or cumin rice is an Indian dish made from a rice and cumin seeds. This is the kind of food people can eat every day.
4.00
PLAIN RICE
ice that has been milled to remove the husk, bran, and germ and is polished to have a shiny white color.
4.00
GREEN PEAS RICE
Peas pulao is a delicious one pot rice pilaf made with green peas, spices, herbs & basmati rice.
6.00
VEGETABLE VEG PULAO
Pulao also known as veg pulao is a delicious one pot Indian dish made with rice, vegetables, spices and herbs.
6.00
MUTTON BIRYANI
Mutton biryani is an aromatic rice dish made with layers of tender mutton pieces (or goat meat), fragrant basmati rice, deep fried onions
20.00
CHICKEN BIRYANI
Chicken Biryani is a savory chicken and rice dish including layers of chicken, rice, and aromatics that are steamed together
19.50
EGG FRIED RICE
Chinese stir-fry rice dish featuring fluffy rice, scrambled eggs, soy sauce, sesame oil, and green onions
10.50
veg briyani
vegetables
12.00
MUTTON MASALA
Mutton MASALA also known as Mutton Masala or Mutton Gravy is a delicious Indian curried dish of soft tender chunks of meat in a spicy onion
25.00
Egg Masala
Egg Masala is a creamy, delicious curry made by preparing a masala with spices, onion & tomato and simmering it with boiled egg.
16.00
Bhindi masala
Bhindi masala is a North Indian dish made of stir fried okra & spices. This extremely flavor packed okra masala is delicious & healthy too!
15.00
Dal Tadka
Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs.
9.00
Dal makhani
Dal makhani - buttery, creamy & flavorful slow cooked black lentils is an amazingly delicious dish from North India cuisine
12.00
Lassi + Salt
a creamy, frothy yogurt-based drink, blended with water and various fruits or seasonings (such as salt or sugar),
8.20
Lassi + Mango
1/4 Cup Mango SYRUP· 1/2cups Curd · 1/2 cup Milk · 1 tbsp Sugre in water · A pinch of Green Cardamom Powder
10.00
Fresh Milk 1kg
9.00
SAMOSA CHAAT
Samosas are slightly smashed and broken, and served with chole (chana masala) and a sweet, spicy, tangy, and crispy array of toppings.
12.50
chicken 65
chicken crispy
12.90
Samosa
3.00
Mixer Namkeen 500gm
15.00
Matia Namkeen 250gm
10.50
FISH 65
Fish 65 is crispy and delicious starter prepared using boneless fish marinated with spices and deep fried
14.50
plain prantha set
plain prantha and dhai
10.00
Puri + Chana + Chutney
12.60
Chapati + Channa + Chutney
11.90
Aloo + Paratha + Dahi + Chutney
13.90
Bhatura + Chana + Chutney
13.90
Chicken Biryani + Chutney
25.50
Pani Puri 1 Set (5 Pieces)
12.00
Allo Tikki 1 Set (2 Pieces)
11.50
Jamun
2.10
Rasgulla
3.00
Black Jamun
3.10
Pink Rasgulla
3.10
Lado Bundi
2.00
Ladoo Special
2.20
Coconut Candy 200gm
10.00
Badam Barfi 200gm
14.00
Barfi Normal 200gm
13.00
Jalebi Mini 250gm
10.50
Balushahi 250gm
10.50
Rasmalai 1 Set (2 Pieces)
10.00
Sweet Shakarpara 250gm
tepung gula
10.50
Yellow Pulau
12.00
Biryani Rice
10.00
Hyderabadi Mutton biryani
27.00
Chicken 65 biryani
22.00
Hyderabadi Chicken biryani
Hyderabadi chicken biryani boasts of beautiful cacophony of flavours.A delicious medley of fine long grain rice spices and chicken pieces.
20.00