Chez Gaston - Bangsar Utama [Non-Halal]
Fish,Italian,Pasta
30 mins • 5.8 km
Deliver date: TodayDeliver time: NowFor You
Charcutery platter mix 3-4 pax
100gm pork pate, 200gm cold cut mix, butter baguette and shallot red wine jam
143.10
Duck Confit
Duck Leg cooked in its own fat, served with sauteed garlic potatoes
71.00
Escargots (snails) 8 piece
8 snails cooked out of the shell in garlic parsley butter, with baguette
49.80
Soups
French Onion Soup
Traditionnal onion Soup, with beef stock, onions, white wine and topped with cheesy baguette.
38.50
Mediterranean Fish Soup
Chef Flo’s father’s recipe of fish soup, made of rock fish blended with tomato, fennel and herbs, which gives this soup a strong and rich fish taste. It’s served with rouille sauce, croutons and emmental cheese that compliments well this dish once mixed together.
36.00
Salads
Chicken tenders and lemongrass salad
Freshly plucked salad mesclun with cilantro and lemongrass dressing, crispy chicken goujon, carrot, cabbage, cherry tomatoes and peanuts.
32.50
Tuscan Grilled Artichoke Salad
Salad with Grilled Artichokes, black olives, cherry tomatoes, chickpeas, red onion, red capsicum, basil and olive oil dressing.
32.00
Starters
Country style pork pate (50gm)
50gm Pork Terrine with Gherkins, Baguette and shallot red wine jam
22.60
Baked Mussels
6 Baked mussels stuffed with garlic parsley butter pesto and bread crumb, baked in the oven and served with lemon wedge
38.00
Chicken Terrine with Olive Cake
Chicken terrine served with olive, cheese and bacon cake, shallot red wine jam and salad.
28.00
Steak Tartare
80gm handcut premium beef tenderloin, served raw with mix of condiments and toasted bread
68.90
Panfried foie gras
Panfried foie gras (60gm) with toasted brioche, cherry compote and red wine sauce
97.50
Escargots (snails) 8 piece
8 snails cooked out of the shell in garlic parsley butter, with baguette
49.80
Cold Cuts, Pates, Charcuterie, Cheese
Mix Charcutery and Cheese platter 3-4pax
100gm of premium french cheeses (4 types), 50gm pork pate, 100gm cold cut mix, butter baguette and shallot red wine jam
132.50
Charcutery platter mix 3-4 pax
100gm pork pate, 200gm cold cut mix, butter baguette and shallot red wine jam
143.10
Charcutery platter mix 1-2pax
50gm pork pate, 100gm cold cut mix (4types), butter baguette and shallot red wine jam
74.20
Cheese platter 3/4 pax
200gm of French premium cheese (comte 18 month, tomme de Normandie, blue cheese (fourme d'ambert), pont l'eveque or cheese available on the day), comes with baguette, walnuts and dried apricot
116.60
Cheese platter 1-2pax (100gm)
100gm of French premium cheese (comte 18 month, tomme de Normandie, blue cheese (fourme d'ambert), pont l'eveque or cheese available on the day), comes with baguette, walnuts and dried apricot
69.95
Baked camembert
250gm French Camembert cheese, baked in the oven and served with croutons and mutligrain bread, 100gm of 4 types of cold cut (honey baked ham, napoli salami, beef speck ham and pork speck ham.
165.30
Honey baked ham (100gm)
100gm sliced honey baked ham
14.60
Salami Napoli (100gm)
100gm of Salami Napoli
23.30
Pork speck ham (100gm)
100gm speck ham
23.30
Meat
Boudin Noir
Homemade French speciality of Pork blood sausage, served with caramelised apple and homemade mash potato
65.80
French duck breast
Panfried imported French Duck Breast (180gm) served with raspberry sauce, sauteed garlic poatoes and side salad.
88.00
Lamb tagine
Moroccan Lamb stew, with Moroccan spices and apricots, served with onion rice and vegetables
63.00
Steak Tartare
160gm handcut premium beef tenderloin, served raw with mix of condiments and toasted bread
132.50
Pork Cheek Bourguignon
Pork cheek braised for 8 hours in red wine sauce.
84.50
Duck Confit
Duck Leg cooked in its own fat, served with sauteed garlic potatoes
71.00
Fish
Bouillabaisse
Seabass Fillet, tiger prawn and mussels in a rich fish soup gravy with saffron aioli crostini bread
78.40
Grilled giant squid steak
Giant squid steak marinated with herbs and spices, grilled and sliced, served with ratatouille and roasted fennel, cajun olive oil mayonnaise.
65.80
