Chicken Biryani
12.00
Egg Biryani
10.00
Mutton Biryani
15.00
Mutton Meal
15.00
Prawns Biryani
15.00
Vegetable Biryani
10.00
Kottu Parotta Chicken
12.00
Kottu Parotta Egg
10.00
Kottu Parotta Fish
12.00
Kottu Parotta Mutton
15.00
Thali Set Chicken
2 vegetables of the day, Chicken gravy & Chicken
12.00
Thali Set Egg
2 types of vegetables with Egg & Vegetable Gravy
10.00
Thali Set Fish
2 vegetables of the day, Fish gravy & Fish
12.00
Thali Set Mutton
2 vegetables of the day, Mutton gravy & Mutton
15.00
Thali Set Vegetarian
3 types of vegetable of the day with vegetable gravy
10.00
Thayir Sadam
Thayir Sadam with achchar & injipuli.
8.00
Chicken nuggets
8 pcs of golden brown goodness. Served with chilli sauce on the side.
6.00
Chicken Sambal
A malaysian staple made with chillies, onions and tomatoes.
8.00
Chicken Sukka
Chicken Kuruma is a mildly spiced South Asian curry made with chicken simmered in a creamy sauce of coconut milk or yogurt, flavored with aromatic spices like cardamom, cinnamon, and cloves.
10.00
Coconut Sothi
5.00
Egg Omelette
Egg omelette made with 3 eggs with onions & green chilies
5.00
Fish Fry
Fish of the day marinated in our secret blend of masala and fried till golden brown.
6.00
Fish Sambal
A malaysian staple made with chillies, onions and tomatoes.
8.00
Fish Sothi
10.00
French Fries
Crowd pleaser served with chili sauce on the side
6.00
Fried Egg
Plain fried egg.Simple & satisfying
2.00
Karuvadu Columbu
Spicy and mouthwatering dried fish curry, best eaten with hot rice.
10.00
Keerai Curry
Homely dhall based curry with green leafy vegetables
5.00
Kodal Curry
Kodal Curry
8.00
Moor Columbu
Mor Columbu is basically a curd (yogurt) or buttermilk-based sauce or curry.
6.00
Mutton Dalcha
Mutton Dalcha is a traditional South Indian dish made with mutton and lentils, typically chana dal or toor dal, simmered together in a tangy, spiced curry.
8.00
Mutton Sukka
Fragrant dry mutton dish with extra oomph!
12.00
Potato Sothi
5.00
Puli Columbu
Puli Kulambu is a spicy, tangy South Indian tamarind-based curry that is known for its flavors. Puli Kulambu is an excellent curry for rice & side dish for idli, dosa.
5.00
Rasam
Rasam is a South Indian traditional soup made with tamarind, tomatoes, warming spices and aromatic herbs.
5.00
Sambar
Sāmbār is a lentil-based vegetable spiced curry or stew, cooked with pigeon pea and tamarind broth.
5.00
Vatha Columbu
Vatha kuzhambu is a tamarind based gravy with sambar powder (for the quick version) or vatha kuzhambu podi and vathal (dried berries) like sundakkai vathal (turkey berry) or manathakkali vathal (black night shade) or vegetables like sambar onions
5.00
Coca Cola can
3.00
Coconut Water
8.00
Drinking water bottle
2.00
Fresh Mango Juice
Freshly made mango juice with fresh milk(330ml)
6.00
Masala Tea
Masala tea (also known as masala chai) is a traditional Indian beverage made by brewing black tea with a mixture of aromatic spices and herbs, along with milk and sugar.
3.00
Sprite Can
3.00
Butter Chicken
Tender pieces of chicken cooked in a rich creamy tomato based sauce
10.00
Chicken 65
Deep fried crispy marinated chicken in our blend of secret spices.
10.00
Chicken Curry
Chicken Curry for sharing among 2-3 pax
10.00
Crab Curry
Indian Crab Curry is a flavorful and aromatic seafood dish made with fresh crab cooked in a spiced gravy.
20.00
Mutton Curry
Deep flavourful gravy to be shared with 2-3 pax
12.00
Mutton Kuruma
Mutton Kuruma is a mildly spiced, creamy curry made with mutton simmered in a coconut or yogurt-based sauce, flavored with aromatic South Asian spices.
10.00
Mutton Rolls
Mutton rolls are a popular savory snack consisting of spiced mutton filling wrapped in a thin crepe-like pancake, then coated in breadcrumbs and deep-fried until golden and crispy.
3.00
Pepper Chicken
Chicken cooked with black pepper based gravy for a spicy kick
10.00